No.Specification unit standard
1. Crude protein (dry basis)% 90.00
2. Moisture% 7.00
3. Ash% 6.00
4. PH 6.8-7.8
5. Coli/negative
6. Salmo nella/negative
7. Standard plate countn/g 20000
Note:dustless with lecithin
Shelflife:one year from production date in cool and dry condition.
Net 20 kgs (44 lb) in multi-wall, poly-lined paper bag.
Supplier: Soy protein isolate, soy protein concentrate
Supplier: Isolated soy protein, soy protein isolated textured, vegetable protein
Supplier: Soy protein isolated, soy dietary fiber
Supplier: Soy protein isolate, soluble soybean polysaccharides, soy fiber