POLYGLUTAMIC ACID & SEAWEED & MEDIUM ELEMENT
Polyglutamic acid & Seaweed& Medium elements combine the natural active ingredients of seaweed, the efficient chelation of PGA, and the nutritional supplement of medium elements.
It is widely used in modern agriculture, especially in green planting and soil improvement.
Product Name: Bacillus megatherium
Purity: 10billion/CFU
Appearance: Yellow Powder
CAS: 68038-67-5
pH: 6-8
Source: Distributed in soil, seawater, and decaying organic matter
Water Solubility: 100% Water Soluble
Grade: Agricultural Grade
Description
Bacillus megaterium is a Gram-positive, rod-shaped, spore-forming bacterium that is widely distributed in various ecosystems, including soil, seawater, and decaying organic matter. Its name, derived from "mega" (large) and "terium" (creature), reflects its substantial size up to 4m in length making it one of the largest known bacteria.
Product Name: 5-aminolevulinic acid
Other Name: 5ALA- 5-ALA
Purity: 90%
Appearance: Yellow Powder
CAS: 106-60-5
Molecular formula: C5H9NO3
EINECS: 203-414-1
Water Solubility: 100% Water Soluble
Grade: Agricultural Grade
Description
"5-Aminolevulinic acid" (5-ALA) is an organic compound containing oxygen and nitrogen. It is the common precursor of the biosynthesis of all porphyrin compounds. It is a non-protein amino acid widely present in bacteria, fungi, animals, and plants. It is a naturally occurring physiologically active substance in plants that is essential for plant life activities and has active metabolism. It has no toxic side effects, is easily degraded, and has no residue. It can be used as a seedling growth agent, a yield increaser, a color enhancer, a greening agent, a defoliant, a herbicide, and an insecticide in agricultural production.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Amino acid Polyglutamic acid
Agricultural grade amino acid compound polyglutamic acid product is a highly efficient and environmentally friendly plant growth promoter.
It is usually used to improve the growth and health of crops, enhance stress resistance, and improve the soil environment.
Humic & PGA & Mg & Ca
Humic & PGA & Mg & Ca is a fertilizer booster and soil conditioner that combines the synergistic effects of multiple ingredients.
It aims to improve crop nutrient absorption efficiency, improve the soil environment, and enhance plant stress resistance.
Introduction:
Bacillus licheniformis is a Gram-positive, spore-forming bacterium commonly used as a direct-fed microorganism (DFM) or probiotic in animal feed. It is known for its ability to produce enzymes such as proteases, amylases, and cellulases, which help break down feed ingredients.
Bacillus subtilis inhibits the germination of plant pathogen spores and prevents pathogens from attaching to plants. When applied to the soil, Bacillus subtilis can symbiotically solubilize phosphorus with a variety of beneficial bacteria. This makes it very useful in areas where high-phosphorus fertilizers have traditionally been used, allowing plants to take up phosphorus already in the soil.
Functionï¼?
It has many excellent characteristics such as heat resistance, a rich enzyme system, higher enzyme production, and safety. It can be used in animals to regulate intestinal flora, secrete digestive enzymes, ensure intestinal health, improve feed digestion and utilization, reduce feces odor, and improve the breeding environment; it can be used in plants to produce a variety of active substances and stimulate crop growth; it can produce a variety of antibacterial substances, inhibit soil actinomycetes, and be used in plant disease prevention and control; it can promote the development of plant immune system and improve plant disease resistance.
Introduction:
Bacillus subtilis, also known as "Bacillus subtilis" or "grass bacillus," is a hardy bacterium found in soil and the gastrointestinal tracts of animals such as cattle, goats, deer, and humans. Bacillus subtilis is extremely competitive in soil, often outcompeting other soil microorganisms, which makes it an excellent choice for growing media and foliar fungal disease control.
Bacillus subtilis inhibits the germination of plant pathogen spores and prevents pathogens from attaching to plants. When applied to the soil, Bacillus subtilis can symbiotically solubilize phosphorus with a variety of beneficial bacteria. This makes it very useful in areas where high-phosphorus fertilizers have traditionally been used, allowing plants to take up phosphorus already in the soil.
Functionï¼?
When used on animals, it can regulate intestinal flora, secrete digestive enzymes, ensure intestinal health, improve feed digestibility, reduce feces odor, and improve the breeding environment; when used on plants, it can activate the soil, accelerate the decomposition of organic matter, nitrogen, phosphorus and potassium, improve fertilizer efficiency, produce antibacterial substances to inhibit the growth of pathogens, inhibit soil-borne diseases, and prevent root rot, damping-off, and Verticillium wilt.
Bacillus coagulans is a beneficial bacterium used as a feed additive in the animal industry to improve animal health and performance. It is particularly beneficial for livestock, including broiler chickens, pigs, and cattle, and even in pet food. Specifically, it helps with digestion, gut health, and overall well-being.
Functionï¼?
It can regulate the intestinal flora of animals, strengthen the intestinal barrier, relieve diarrhea and constipation, promote nutrient absorption, and degrade mycotoxins; in plants, it can inhibit soil-borne diseases, decompose organic matter, and promote crop growth.
Introduction:
Bacillus licheniformis is a Gram-positive, spore-forming bacterium commonly used as a direct-fed microorganism (DFM) or probiotic in animal feed. It is known for its ability to produce enzymes such as proteases, amylases, and cellulases, which help break down feed ingredients.
Bacillus subtilis inhibits the germination of plant pathogen spores and prevents pathogens from attaching to plants. When applied to the soil, Bacillus subtilis can symbiotically solubilize phosphorus with a variety of beneficial bacteria. This makes it very useful in areas where high-phosphorus fertilizers have traditionally been used, allowing plants to take up phosphorus already in the soil.
Functionï¼?
It has many excellent characteristics such as heat resistance, a rich enzyme system, higher enzyme production, and safety. It can be used in animals to regulate intestinal flora, secrete digestive enzymes, ensure intestinal health, improve feed digestion and utilization, reduce feces odor, and improve the breeding environment; it can be used in plants to produce a variety of active substances and stimulate crop growth; it can produce a variety of antibacterial substances, inhibit soil actinomycetes, and be used in plant disease prevention and control; it can promote the development of plant immune system and improve plant disease resistance.
Introduction:
Bacillus coagulans is a beneficial bacteria used as a feed additive in the animal industry to improve animal health and performance. It is particularly beneficial for livestock, including broiler chickens, pigs, and cattle, and even in pet food. Specifically, it helps with digestion, gut health, and overall well-being.
Functionï¼?
It can regulate the intestinal flora of animals, strengthen the intestinal barrier, relieve diarrhea and constipation, promote nutrient absorption, and degrade mycotoxins; in plants, it can inhibit soil-borne diseases, decompose organic matter, and promote crop growth.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Introduction:
Bacillus subtilis, also known as "Bacillus subtilis" or "grass bacillus," is a hardy bacterium found in soil and the gastrointestinal tracts of animals such as cattle, goats, deer, and humans. Bacillus subtilis is extremely competitive in soil, often outcompeting other soil microorganisms, which makes it an excellent choice for growing media and foliar fungal disease control.
Bacillus subtilis inhibits the germination of plant pathogen spores and prevents pathogens from attaching to plants. When applied to the soil, Bacillus subtilis can symbiotically solubilize phosphorus with a variety of beneficial bacteria. This makes it very useful in areas where high-phosphorus fertilizers have traditionally been used, allowing plants to take up phosphorus already in the soil.
Functionï¼?
When used on animals, it can regulate intestinal flora, secrete digestive enzymes, ensure intestinal health, improve feed digestibility, reduce feces odor, and improve the breeding environment; when used on plants, it can activate the soil, accelerate the decomposition of organic matter, nitrogen, phosphorus and potassium, improve fertilizer efficiency, produce antibacterial substances to inhibit the growth of pathogens, inhibit soil-borne diseases, and prevent root rot, damping-off, and Verticillium wilt.
Product Name Mannan Oligosaccharide
Other Name Paucimannose MOS
Appearance: White Powder
CAS: 8013-01-2
Molecular formula: C34H58N2O26
EINECS: 232-387-9
Source: Saccharomyces Cerevisiae
Water Solubility: 100% Water Soluble
Grade: Agricultural Grade/Feed Grade
Description
Mannan oligosaccharides (MOS) are prebiotics made up of complex carbohydrate molecules often derived from the cell walls of yeast.
MOS is commonly used as a feed additive in livestock and poultry diets to promote improved animal productivity through better gastrointestinal and ruminal health.
Product Name I-Polyglutamic acid
Other Names Natto Gum, PGA, I-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INC Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 00% Water soluble
I-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, I-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name I-Polyglutamic acid
Other Names Natto Gum, PGA, I-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INC Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
I-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name I-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, I-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, I-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name-Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 00% Water soluble
I-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA,i-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
I-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CA 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
I-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, I-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH .5~7.5
Water Solubility 100% Water soluble
I-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA,I-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
I-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Name Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name-Polyglutamic acid
Other NamesNatto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
30% PGA powder
100% water soluble.
The pH is neutral, between 4.5-7.5.
Produced by fermentation with Bacillus subtilis.
Made of food-grade raw materials.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Introduction:
Bacillus megaterium� is a Gram-positive, rod-shaped, spore-forming bacterium that is widely distributed in various ecosystems, including soil, seawater, and decaying organic matter. Its name, derived from "mega" (large) and "terium" (creature), reflects its substantial sizeâ??up to 4 �µm in lengthâ??making it one of the largest known bacteria.
Functionï¼?
It can dissolve calcium phosphorus, iron phosphorus, aluminum phosphorus and other compounds in the soil that are difficult for crops to absorb, promote the dissolution and utilization of ineffective phosphorus in the soil, thereby improving the utilization rate of fertilizers; through competitive growth and the production of secondary metabolites that are harmful to pathogens, it can inhibit the growth and reproduction of various pathogens.
Introduction:
Bacillus mucilaginosus, also known as silicate bacteria, is a Gram-negative, rod-shaped bacterium that is particularly important in agriculture. It acts as a potassium solubilizer, making potassium in the soil more accessible to plants. It also helps break down other nutrients, such as phosphorus and silicon in minerals, and releases them for plant absorption. In addition, it produces plant growth regulators and improves soil structure.
Functionï¼?
It can fix nitrogen, release phosphorus and potassium, and release soluble trace elements such as calcium, sulfur, magnesium, zinc, molybdenum, and manganese, thereby improving soil fertility and the utilization rate of chemical fertilizers; it can also produce a variety of physiologically active substances and protein amino acids, and promote root growth.
Introduction:
Clostridium butyricum is a strictly anaerobic endospore-forming gram-positive bacterium. The first Clostridium butyricum strain was isolated from the feces of Dr. Chikaji Miyairi in Japan in 1933. In 1935, Dr. Kingi Miyairi of the Russian Institute of Microbiology isolated� Clostridium butyricum from soil and human feces. Later, Kingi found that the filtrate contained a few fatty acids, which could inhibit pathogenic bacteria and promote the growth of bifidobacteria, lactobacilli, and other beneficial bacteria in the intestine.
In 1992, the Institute of Microbiology, Heilongjiang Academy of Sciences, introduced� Clostridium butyricum from the Russian Institute of� Microbiology and cultivated it in China.
Functionï¼?
Promote the proliferation of intestinal mucosal cells, repair damage, and enhance intestinal barrier function. Regulate intestinal flora, inhibit the growth of pathogens, promote the colonization of beneficial bacteria such as bifidobacteria and lactic acid bacteria, and improve flora imbalance.
Introduction:
Enterococcus faecalis is one of the main probiotics in the animal intestines. It can strongly adhere to intestinal epithelial cells and proliferate rapidly. It can protect young poultry and pigs from diarrhea caused by intestinal flora imbalance, and can adjust the imbalanced flora in the intestine to normal levels, promoting their growth and development. It is widely used in poultry and pig feed.
Functionï¼?
Regulate the balance of intestinal flora, produce bacteriocins, organic acids or volatile fatty acids, etc., improve the intestinal environment, and inhibit the growth of harmful bacteria; it can form a biofilm in the animal intestine that adheres to the intestinal mucosa, forming a lactic acid bacteria barrier to resist the invasion of foreign toxins and pathogens.
Product Name: Seaweed extract
Other Name: SWE
Purity: 20% - 50%
Appearance: Green Powder
CAS: 9005-38-3
Source: Seaweed
Water Solubility: 100% Water Soluble
Grade: Agricultural Grade
Description
Seaweed extract powder is a high-quality product for use in agriculture. It is a controlled-release powder that is soluble in water and easy to use. The powder is rich in minerals, vitamins, and trace elements that plants need for healthy growth. It can be used as a foliar spray or soil conditioner and has significant effects on crops, vegetables, and fruit trees. Seaweed extract powder can promote plant growth, increase yield, promote root development, and enhance plant resistance to stress. It is a versatile, environmentally friendly product suitable for organic farming.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name �³-Polyglutamic acid
Other Names Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
