Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name I-Polyglutamic acid
Other Names Natto Gum, PGA, I-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INC Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
I-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Name Natto Gum, PGA, �³-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Product Name -Polyglutamic acid
Other Names Natto Gum, PGA, I-Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
�³-PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
Introduction:
Bacillus megaterium� is a Gram-positive, rod-shaped, spore-forming bacterium that is widely distributed in various ecosystems, including soil, seawater, and decaying organic matter. Its name, derived from "mega" (large) and "terium" (creature), reflects its substantial sizeâ??up to 4 �µm in lengthâ??making it one of the largest known bacteria.
Functionï¼?
It can dissolve calcium phosphorus, iron phosphorus, aluminum phosphorus and other compounds in the soil that are difficult for crops to absorb, promote the dissolution and utilization of ineffective phosphorus in the soil, thereby improving the utilization rate of fertilizers; through competitive growth and the production of secondary metabolites that are harmful to pathogens, it can inhibit the growth and reproduction of various pathogens.
Introduction:
Enterococcus faecalis is one of the main probiotics in the animal intestines. It can strongly adhere to intestinal epithelial cells and proliferate rapidly. It can protect young poultry and pigs from diarrhea caused by intestinal flora imbalance, and can adjust the imbalanced flora in the intestine to normal levels, promoting their growth and development. It is widely used in poultry and pig feed.
Functionï¼?
Regulate the balance of intestinal flora, produce bacteriocins, organic acids or volatile fatty acids, etc., improve the intestinal environment, and inhibit the growth of harmful bacteria; it can form a biofilm in the animal intestine that adheres to the intestinal mucosa, forming a lactic acid bacteria barrier to resist the invasion of foreign toxins and pathogens.
Introduction:
Clostridium butyricum is a strictly anaerobic endospore-forming gram-positive bacterium. The first Clostridium butyricum strain was isolated from the feces of Dr. Chikaji Miyairi in Japan in 1933. In 1935, Dr. Kingi Miyairi of the Russian Institute of Microbiology isolated� Clostridium butyricum from soil and human feces. Later, Kingi found that the filtrate contained a few fatty acids, which could inhibit pathogenic bacteria and promote the growth of bifidobacteria, lactobacilli, and other beneficial bacteria in the intestine.
In 1992, the Institute of Microbiology, Heilongjiang Academy of Sciences, introduced� Clostridium butyricum from the Russian Institute of� Microbiology and cultivated it in China.
Functionï¼?
Promote the proliferation of intestinal mucosal cells, repair damage, and enhance intestinal barrier function. Regulate intestinal flora, inhibit the growth of pathogens, promote the colonization of beneficial bacteria such as bifidobacteria and lactic acid bacteria, and improve flora imbalance.
Introduction:
Bacillus mucilaginosus, also known as silicate bacteria, is a Gram-negative, rod-shaped bacterium that is particularly important in agriculture. It acts as a potassium solubilizer, making potassium in the soil more accessible to plants. It also helps break down other nutrients, such as phosphorus and silicon in minerals, and releases them for plant absorption. In addition, it produces plant growth regulators and improves soil structure.
Functionï¼?
It can fix nitrogen, release phosphorus and potassium, and release soluble trace elements such as calcium, sulfur, magnesium, zinc, molybdenum, and manganese, thereby improving soil fertility and the utilization rate of chemical fertilizers; it can also produce a variety of physiologically active substances and protein amino acids, and promote root growth.
Product Name-Polyglutamic acid
Other NamesNatto Gum, PGA, -Poly-glutamic acid, Gamma-Polyglutamic Acid, Vegetable Collagen
Appearance Yellow or brown liquid/yellow or white powder/yellow granular/brown mini granular
INCI Polyglutamic acid
CAS 25513-46-6
Source Bacillus subtilis
Technology Microbial fermentation
Organic Nitrogen 5~10% min
Organic Matter 75% min
pH 4.5~7.5
Water Solubility 100% Water soluble
PGA is water soluble, biodegradable, biocompatible, edible, and non-toxic to humans and the environment.
