Introduction:
Clostridium butyricum is a strictly anaerobic endospore-forming gram-positive bacterium. The first Clostridium butyricum strain was isolated from the feces of Dr. Chikaji Miyairi in Japan in 1933. In 1935, Dr. Kingi Miyairi of the Russian Institute of Microbiology isolated� Clostridium butyricum from soil and human feces. Later, Kingi found that the filtrate contained a few fatty acids, which could inhibit pathogenic bacteria and promote the growth of bifidobacteria, lactobacilli, and other beneficial bacteria in the intestine.
In 1992, the Institute of Microbiology, Heilongjiang Academy of Sciences, introduced� Clostridium butyricum from the Russian Institute of� Microbiology and cultivated it in China.

Functionï¼?
Promote the proliferation of intestinal mucosal cells, repair damage, and enhance intestinal barrier function. Regulate intestinal flora, inhibit the growth of pathogens, promote the colonization of beneficial bacteria such as bifidobacteria and lactic acid bacteria, and improve flora imbalance.