Chavo Viro Polygon Pvt. Ltd.

Our Fox Nuts, also known as Makhana, are sourced from India's top producers and offered in various grades and sizes. These dehydrated and puffed nuts are packed with antioxidants, making them excellent anti-aging foods. With a delicate taste and crisp texture, Fox Nuts are a sought-after superfood known for their high fiber content, low glycemic index, and rich nutritional profile.

They are low in calories and a good source of magnesium, potassium, manganese, protein, and phosphorus. Fox Nuts offer numerous health benefits including weight loss, improved heart health, enhanced bone strength, anti-aging properties, blood sugar control, detoxification, improved cognitive function, and better digestion.

Product Specifications
Available Sizes
6 Suta Plus Handpicked
6 Suta Plus
6 Suta Handpicked
5 Suta Plus Handpicked
5 Suta Plus
5 Suta Handpicked
Grade: Grade A+
Features: Gluten-free, Natural Taste, Non-Harmful, No Artificial Flavours, No Preservatives
Price varies with product size
Fox Nuts Sizes - Any size between 9 to 22 mm available

Makhana (Fox Nuts)

Makhana, also known as fox nuts or lotus seeds, is a healthy and popular snack widely used in India and abroad. Sourced from Bihar, India, our makhana is handpicked, roasted, and packed under hygienic conditions.

Grades Available:

Lava (Premium) -Large, round, and clean

Standard (Regular) - Medium-size, value-for-money

Color: Natural white with a crisp texture

Size: 12mm-16mm (Lava), 10mm-12mm (Standard)

Uses: Healthy snacking, cooking, and sweet dishes

Packaging: 100g / 250g / 500g / 1kg /10kg in vacuum-sealed or stand-up pouches (custom branding available)

MOQ: 500 kg

Foxnuts, also known as Makhana or Euryale ferox seeds, are widely consumed as a snack and used in various food and pharmaceutical applications. Below are the general specifications for foxnuts:

Physical Properties:

Appearance: Whole or broken puffed seeds

Color: White to light cream (puffed), black (raw seeds)

Odor & Taste: Characteristic mild nutty aroma with a slightly sweet taste

Texture: Crisp, light, and crunchy (for puffed foxnuts)

Size:

Grade A (Large): 14mm+

Grade B (Medium): 12-14mm

Grade C (Small): 10-12mm

Moisture Content: Max 5-7%

Chemical Properties:

Protein Content: 9-15%

Carbohydrates: 65-80%

Fats: 0.1-1.0%

Dietary Fiber: 8-12%

Energy Value: ~350-400 kcal/100g

Ash Content: Max 2%

Microbiological Standards:

Total Plate Count: Max 10,000 CFU/g

Yeast & Mold: Max 100 CFU/g

Coliforms: <10 CFU/g

E. Coli: Absent

Salmonella: Absent

Aflatoxins (B1, B2, G1, G2): Max 10 ppb

Contaminants & Adulterants:

Pesticide Residues: As per country-specific regulations (FSSAI, EU, FDA)

Heavy Metals:

Lead (Pb): <0.1 ppm

Cadmium (Cd): <0.05 ppm

Arsenic (As): <0.1 ppm

Mercury (Hg): <0.02 ppm

Artificial Additives & Preservatives: Must be absent

Applications of Foxnuts (Makhana):

Food Industry: Used in snacks, sweets, roasted products, and breakfast cereals

Pharmaceuticals & Ayurveda: Used for its antioxidant, anti-inflammatory, and diabetic-friendly properties

Nutritional Supplements: Used in energy bars and dietary foods

Religious & Festive Use: Commonly used in fasting foods

Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.

Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.

Premium Quality Fox Nuts (Makhana) 4+, 5+, 6+ Suta
Varieties Lightly Roasted & Nutrient-Rich
Discover the natural crunch and nutrition of Premium Fox Nuts (Makhana) handpicked from the heart of Bihar, the land of the finest makhana cultivation. Our makhanas are carefully sorted and graded into premium sizes (4+, 5+, and 6+ suta) to meet your needs, whether for daily snacking or festive gifting.
Indulge in guilt-free snacking with Fox Nut People Makhana, a wholesome, crunchy treat made from the finest quality lotus seeds. Sourced directly from the traditional ponds of Bihar and roasted to perfection, our makhana offers the perfect balance of health and taste.

Product Features:
- 100% Natural & Vegan: No additives, preservatives, or artificial flavors. Just pure, natural fox nuts.
- Light & Crunchy: Roasted without oil for a light texture and delightful crunch.
- Rich in Nutrients: A powerhouse of protein, calcium, magnesium, and antioxidants.
- Gluten-Free & Low-Calorie: Ideal for fitness-conscious individuals and those with dietary restrictions.
- Versatile Snack: Perfect for tea-time, travel, post-workout, or even as a healthy alternative to popcorn.

Health Benefits:
- Supports heart health
- Promotes digestion
- Aids in weight management
- Helps regulate blood sugar levels

Packaging:- Hygienically packed in resealable, eco-friendly pouches to maintain freshness and crunch.

Variants Available:-Plain Roasted, Himalayan Salt, Peri Peri, Mint Masala, Cheese, and more.

Rediscover the joy of snacking the healthy way with (Fox Nut People Makhana) where tradition meets taste.

Cashew Nuts :

Edible :

Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein.
The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain.

Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts

The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals.

Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.

Makhana, known as "Fox Nuts" or lotus seeds, is a popular snack in Asia, especially in India. It is high in protein for muscle growth, supports heart health, aids weight management, boosts energy levels, and is rich in antioxidants.
We have variety of Makhana and sourcing from Bihar.
1. 3 Suta and +
2. 4 Suta and +
3. 5 Suta and +
4. 6 Suta and +

Phool makhana, also known as fox nuts, is a true wonder of nature. These little puffed seeds are packed with nutrients that nourish your body and delight your taste buds. Unlike typical snacks laden with empty calories, phool makhana provides sustained energy and keeps you feeling full for longer. Whether you're looking for a healthy office snack, a nutritious addition to your meals, or a delicious treat, this superfood has got you covered.

Phool makhana is a game-changer for health-conscious individuals who refuse to compromise on flavor. It's the perfect choice for anyone seeking a wholesome, guilt-free snacking option that boosts their energy and supports their well-being. Indulge in the crunchy, nutty goodness of phool makhana and experience the transformative power of nature's hidden gem.

Rich in vitamins, minerals, and antioxidants
Packed with plant-based protein and fiber
Helps support heart, bone, and digestive health
Versatile for cooking, baking, and snacking