1. The sweet taste of dextrose is 60% - 70% of sucrose. It can be used in confections, cakes, beverages, biscuits, torrefied foods, medicinal drugs, jam, jelly, and honey products for better tast, it can increase products quality and reduce cost.
2. Cakes and torrefied foods: dextrose can keep soft and taste for products, and extending products shelf life.
3. Dextrose Powder can be dissolved easily, It can widely used in beverages and cold food.
4. Dextrose powder is used in artificial fibre industries.
5. The property of Dextrose Powder is similar to that of high maltose syrup, so that it is easy to be accepted in the market.
Packed in 25kg kraft paper/poly-woven bags with P.E. inner.
Amulya Milk Glucose Biscuits,Natural goodness of wheat and Milk. Very tasty and Crispy energy biscuits.good appearance with shape and colour. Our Amulya Milk glucose biscuits also available in Different packing sizes like 30g, 40g, 50g, 60 g and 75 grams Packing.
Packing : Glucose biscuits are arranged in colourful wrapper as Single Pack. Each packet weighs 50 grams. Such 48 packets arranged in Master carton Box.and the Loadability in 40 HC is 2150 cartons.
Amulya Glucose Biscuits, Crispy n Crunchy biscuits Very tasty and energy biscuits. Good appearance with shape and colour. Glucose biscuits also available in Different packing sizes like 30g, 40g, 50g, 60 g and 75 grams Packing.
Packing : Glucose biscuits are arranged in colourful wrapper as Single Pack. Each packet weighs 75 grams. Such 100 packets arranged in Master carton Box. The Loadability in 40 HC is 3250 cartons.
Every nation’s tomorrow lies in the hands of its children. So, it’s important to nourish these young munchkins, after all it’s a question of the nation’s future. Made from the best quality sun kissed golden wheat, filled with added flavors for enriching the taste that’s something every mother would wish for their tots. Our Glucose biscuits are a wholesome & nutritious choice to satisfy those hunger moments. Enriched with the goodness of calcium & minerals this goes with the kids and adults too.
1. Description_Colourless to Yellowish tinge, clear, thick Viscous Syrup
2. Dry Solids % at 20°C___85.00 – 86.50 (Regular Grade)
80.00 – 84.50 (As per Party requirement)
3. Sulphated ASH (% on D.B.)_0.25% max
4. Dextrose Equivalent (% on D.B.) (i) 40.00 – 45.00% (R.C.)
(ii) 31.00 – 34.00% (L.C.)
5. pH (50% Aqueous sol. w/v)_4.50 to 5.50
6. Sulpher Dioxide ppm (Conf)_400 Max.
(S.F.G.) 40 Max.
7.Acidity
(ml of 0.1 N NaOH / 5 gm)__0.6 ml max
8. Starch Test Absent (No blue colour produced with Iodine Solution)
