Quality: Top Quality
Delivery Time: 5-7 Days
Packaging: Custom
Customization Orders: Accepted
We Are The Wholesale Supplier and Exporter Of *Dry Hot Cayenne Pepper Red *.
Bulk Stock Available for Worldwide Delivery
Contact Us For More Information.
Description: Guntur S10 Dry Chilli is a popular variety of red chili pepper that is commonly used in Indian cuisine. Red chili peppers, in general, are a good source of vitamins and minerals. They are particularly high in vitamin C, which is important for the immune system, as well as vitamin A, which is important for eye health. Red chili peppers also contain some amount of potassium, iron, and dietary fiber.
Product Specifications :
Storage Instructions : Dry Place
Packaging Type : Loose
Shelf Life : 12 Month
Features : Low Sodium
Color : Red
Is It Organic : Organic
Leading Dry Red Chilli Manufacturers, Suppliers & Exporters From India
Dry red chillies or hot pepper is taken as one of the most valuable crops in india available throughout the country and suitable to use with different food items. dry red chilli it is a popular ingredient in most indian dishes and curries. red chillies are also used extensively for making sauces which are used to add spice to other dishes. they are an excellent source of vitamin c but excess use of red chillies may cause indigestion and heartburn. chilly is known as â??mirchiâ?? in india. chilly is used to enhance pungent taste of food. india is largest producer, consumer, manufacturers and exporters of red chilly in world. india is taken as world market leader for trading red chillies across different regions worldwide. it is available in multiple varieties having multiple purposes.
HSN CODE: 09042219
Dry Red Chili Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Dry Red Chilli
Color: 80 Asta - 100 Asta
Length: 9 To 11 (Without Stem)
Moisture: Below 12%
Place of Origin: India
Foreign Material: 0% - 2% Max
Broken Chilli : 0% - 4% Max
Shelf Life : Long
Packaging Details:
TYPES OF BAGS QUANTITY
Jute Bag / PP Bag 25 / 50 KG in New Jute Bag / PP Bag
As Per Customer Requirements
Container Capacity:
TYPE OF CONTAINER QUANTITY
20 FT Container 6-7 Metric Tons
40 FT Container 13-14 Metric Tons
10801 Red Chilli Suppliers
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Dried red chilies are a staple in many cuisines, known for their fiery heat and rich, robust flavor. They are made by drying ripe red chili peppers, which concentrates their flavor and heat. At Vishwarupa Global Trades
Vision Private Limited, we offer high-quality dried red chilies, carefully sourced and processed to ensure exceptional quality and spiciness.
Flavor Profile
Dried red chilies have a pungent, spicy heat with deep, earthy, and slightly sweet undertones. The level of heat can vary depending on the variety of chili pepper used, but they generally provide a significant kick to dishes. The dried chilies also have a rich, smoky aroma that enhances the overall flavor profile of the dish.
Culinary Uses
Dried red chilies are used in a variety of culinary applications to add heat and flavor:
Indian Cuisine: In Indian cooking, dried red chilies are used whole, crushed, or ground to flavor curries, stews, and spice blends. They are also used to make chili powder and add heat to dishes such as biryanis and dals.
Mexican Cuisine: Dried red chilies are a key ingredient in Mexican cuisine, used in dishes like mole sauces, salsas, and enchiladas. They add a smoky, spicy flavor to traditional Mexican dishes.
Thai Cuisine: In Thai cooking, dried red chilies are used to make chili pastes and add heat to curries, stir-fries, and soups. They are also used to flavor sauces and marinades.
Chinese Cuisine: Dried red chilies are used in Chinese cuisine to add heat to stir-fries, sauces, and soups. They are often paired
with Sichuan peppercorns to create spicy, flavorful dishes.
Baking and Snacks: Dried red chilies can be used to flavor baked goods, such as spicy crackers, or to make chili-infused oils for drizzling over snacks and dishes.
Pickling and Preserving: Dried red chilies are used in pickling brines and spice blends for preserving vegetables and fruits, adding a touch of heat and flavor.
Health Benefits
Dried red chilies are not only valued for their flavor but also for their potential health benefits:
Metabolism Boost: The capsaicin in dried red chilies can boost metabolism and promote fat burning, which may aid in weight management.
Digestive Health: Capsaicin stimulates the production of digestive enzymes and can help improve digestion and relieve symptoms of indigestion.
Antioxidant Properties: Dried red chilies are rich in antioxidants that help protect the body from oxidative stress and support overall health.
Pain Relief: Capsaicin has analgesic properties and is used in topical treatments to relieve pain and discomfort.
Packaging and Availability
Our dried red chilies are available in various packaging sizes to cater to different needs, from bulk quantities for industrial use to smaller packs for home cooks. We package the chilies in airtight, moisture-resistant containers to preserve their freshness, flavor, and spiciness during storage and transport.
Product Description
Assisted by a team of experienced professionals, we are involved in exporting, supplying and wholesaling a gamut of Red Chilies. We procure these chilies from those vendors, who ensure us that these are free from contamination and have rich taste. The offered red chilies are uniform in size and have dark red color. Hygienically processed and packed, these chilies are widely praised for their taste and freshness.
We supply premium Indian red chillies, known for their vibrant color, distinct pungency, and strong natural aroma. Sourced from major chilli-growing regions like Guntur (Andhra Pradesh), Byadgi (Karnataka), and Rajasthan, our chillies are processed under strict quality control for global markets.
Varieties Offered:
Teja (S17): Very hot, deep red color (90,000â??110,000 SHU)
Byadgi: Low heat, high color, ideal for powder (8,000â??15,000 SHU)
334 (S4): Balanced pungency and color
Kashmiri: Mild heat, deep red color, perfect for vibrant appearance
Sun-ripened Dry Red Chilli (Whole & Flakes) Unleash intense heat and captivating aroma in your kitchen! Whole chilies perfect for slow-infused curries, oils, and pickling. Flakes deliver instant fiery kick to pizzas, pastas, and marinades. 100% natural, bold, and brilliantly versatile.
Elevate your flavor game taste the passion!
With Stem, Without Stem, Whole and Flakes. All available.
Guntur Sannam is the Most Famous Type Among the Chillies and Has a Huge Demand Throughout the World .it Grows Widely in the Guntur and Prakasan Districts of Andhra Pardesh.the Skin of the Crushed Chilli is Thick ,red and Hot.it Has an Asta Colour Value of 50-80 and Pungency is 35-45 Shu.
Product - Crushed Chilli
Colour - Good Red colour
Pungency - 25,000 - 45,000 SHU
Seeds - 38-43% max
Moisture - Less than 10%
Impurities - Less than 0.25%
Cut size: 2-4/3-5 mm
Origin: India
Variants: with stem/stemcut/stemless
Qualities: Medium/Medium best/Best/Deluxe
Packing: Farmer bags/3,5,10,25 kgs pp or gunny
Moisture: less than 11%
Product Name Dried Red Chillies
Botanical Name Capsicum annuum Capsicum frutescens
HS Code 09042110
Dried Red Chillies Whole
Popular Export Varieties India
Variety Heat SHU Color Main Uses
Sannam S4 2500035000 Bright Red General culinary use powder production
Teja S17 60000100000 Deep red Spicy food pickles
Byadgi 800015000 Deep red Color extraction low heat
Kashmiri 50008000 Dark red Natural food coloring mild heat
Wrinkle 273 3000040000 Wrinkled skin Blended spices sauces
Product Forms
Whole Stemless Red Chillies
Premium Dry Red Chilies Bold Heat Vibrant Flavor
Spice up your dishes with premium Indian Dry Red Chilies known for their fiery heat deep red color and intense aroma Sourced from the best farms our chilies are naturally sundried to preserve their pungency flavor and essential oils
100 Natural Pure No additives or artificial colors
High in Capsaicin Delivering bold heat and health benefits
Carefully Handpicked SunDried Ensuring top quality
ExportGrade Standards Ideal for bulk supply and international markets
Perfect for curries spice blends hot sauces and marinades our red chilies enhance both heat and depth of flavor in any dish They are also rich in antioxidants and metabolismboosting compounds making them a favorite for culinary and medicinal use
Available in whole crushed or powder form with customized export packaging
Contact us today for wholesale pricing and export inquiries
We are proud to offer premium-quality red dry chillies, known for their vibrant color, intense flavor, and rich aroma. Sourced from the finest farms, our chillies are carefully dried and processed to retain their natural essence and ensure long-lasting freshness. With their bold heat and distinctive taste, our red dry chillies are perfect for adding depth and spice to a wide variety of culinary dishes, from traditional curries to international cuisines.
As exporters of red dry chillies, we prioritize quality at every stage, from sourcing and drying to packaging and delivery. Our chillies are free from artificial additives and meet the highest international standards, making them ideal for both home cooks and professional chefs worldwide. Whether you are looking for whole red chillies, crushed flakes, or finely ground powder, we provide tailored solutions to meet your specific needs. Trust us to deliver the perfect blend of heat and flavor to elevate your cooking experience.
Botanical Name: Capsicum annuum and Capsicum frutescens
Family: Solanaceae
Part Used: Fruit (the dried pods)
Packaging & Labelling: As per buyer's requirement
Red chillies come in various varieties, each with unique properties. The specifications depend on factors like variety, processing, and intended use (food, pharmaceutical, or industrial). Below are the general specifications for whole red chillies:
Physical Properties:
Appearance: Whole, dried red chillies, free from mold, insects, and foreign matter
Color: Bright red, deep red, or dark red (depending on variety)
Odor & Taste: Pungent smell with characteristic spicy taste
Size (Length): 3 cm - 15 cm (varies by variety)
Skin: Wrinkled or smooth (depends on drying method and variety)
Moisture Content: Max 10-14%
Broken/Discolored Pods: Max 5%
Chemical Properties:
Capsaicin Content: 0.2% - 2% (variety-dependent)
Scoville Heat Units (SHU):
Low Pungency: 500 - 5,000 SHU (e.g., Kashmiri, Byadgi)
Medium Pungency: 5,000 - 15,000 SHU (e.g., 334, Wonder Hot)
High Pungency: 15,000 - 100,000+ SHU (e.g., Guntur Sannam, Teja)
ASTA Color Value: 80-200 (higher value indicates a more vibrant red color)
Chilli flakes, also known as crushed red pepper, are derived from dried red chili peppers (Capsicum annuum or Capsicum frutescens) and are widely used as a seasoning in the food and spice industry. Below are the general specifications for chilli flakes:
Physical Properties:
Appearance: Coarse, crushed dried red chili flakes with visible seeds
Color: Bright red to dark red with yellowish-white seeds
Odor & Taste: Strong, pungent aroma with a hot, spicy taste
