Product Name - Black Pepper PowderBlack Pepper Seed Powder
Part of Used - Seed
Appearance 0 Brown fine Powder no lumps no visible impurities
Production Method - DHot Air Drying
Specification - 50400 mesh according to customer request
Nutrition
One tablespoon 6 grams of ground black pepper contains moderate amounts of vitamin K 13 of the daily value or DV iron 10 DV and manganese 18 DV with trace amounts of other essential nutrients protein and dietary fibre
Black pepper is the second most produced spice in Sri Lanka after Ceylon cinnamon. Sri Lankan cooking uses lots of black pepper in their curries and other preparations. Sri Lankan pepper like other spices from the island, is well-known for its superior inherent properties. The Piperine content in Sri Lankan black pepper is two times higher than the pepper round in other countries.
We have two type of Black pepper at RTS, ground and whole. Get in contact to order your Black pepper today.
Product Name: **African*
*Birds Eyes**
Product Type **Hot*
*Pepper Chill*
Product Origin *Kigoma* /
*Tabora/Mwanza*
Product Price depends but
recently *5.0$@ 1kg*
from Upcountry to
Dar-es-Salaam Port
Transport Included.
Supplier Minimum Order
*10tons* @ 2weeks on a
Container of 20 feet Or
*22tons* Per Month on a
Container of 40 feet
Packing *4kg and 10kg*
on Boxes.
Product Specifications
and HarmonizationSystem
Code;
( client purchases their
Sample and Proceed to do
their own analysis.)
We deal with the best quality black and white pepper and you can see specification below and if you are interested you can get back to us for more details.
Grades: mg1, 500 g/ litre, 550 g/litre, (sterlised/ steam washed)
Moisture: 11% max
Light pepper: 2% max
Other matter: 0. 5% max
Tolerance: 0. 5% max.