Please click here to check who's online and chat with them.

Find Verified Fresh Carp Fish Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Amsterdam   Rotterdam  
GOLD Member
Jun-02-25
Supplier From Eindhoven, Netherlands
GOLD Member
Sep-16-24
Supplier From Vkoperstraat, Vaals, Netherlands
Dec-05-20

Fish

MOQ: Not Specified
Supplier From Amsterdam, The Netherlands, Netherlands
 
Are you looking for the best quality of fresh or frozen fish?
Various fish, shellfish, seafood, lobster, giant black tiger prawns and more?

Contact us, tell us what you need, we will get you the best product.

We supply you from the best fishing boats, fishermen from India, Morocco, Tunisia, Italy, The Netherlands, Middle East.

We are at your disposal by ERIMPEXCO
VERIFIED
Apr-18-24

Fresh And Frozen Fish

$10
MOQ: Not Specified
Supplier From Amsterdam, , Netherlands
 
Our company can supply fresh and frozen Fish and salmon from Asia, Africa, Europe , South America only we work with serious orders and end buyers, we are not able to answer to any brokers, scammers , any serious buyers are welcome to send us a request and welcome to visit us in our offices face to face
Dec-24-20

Tuna Fish

$1.55K
MOQ: Not Specified
 
Tuna Fish
857 Fresh Carp Fish Suppliers
Short on time? Let Fresh Carp Fish sellers contact you.
Oct-04-20
Supplier From URK, Flevoland, Netherlands
 
Five days a week we process fresh salmon so we can smoke fresh salmon skins. Besides supplying fresh salmon we also offer the possibility to freeze the smoked salmon skins.

Take a look at the different options below or ask us for custom solutions.

Category: Fish leftovers
Tags: Smoked skins, Salmon
CATEGORIES
Fish remains
(9)
Oil
(3)
Powder
(5)
DESCRIPTION
Product description

Five days a week we process fresh salmon so we can smoke fresh salmon skins. Besides supplying fresh salmon we also offer the possibility to freeze the smoked salmon skins.

Variations

Fresh
Deep freeze

Packaging

Tub
Max kg box in container

Content

500 kg
Custom made
Oct-04-20
Supplier From URK, Flevoland, Netherlands
 
Five days a week we process fresh salmon so we can offer fresh salmon skins. Besides supplying fresh salmon we also offer the possibility to freeze the raw salmon skins.

Take a look at the different options below or ask us for custom solutions.

Category: Fish leftovers
Tags: Raw skins, Salmon
CATEGORIES
Fish remains
(9)
Oil
(3)
Powder
(5)
DESCRIPTION
Product description

Five days a week we process fresh salmon so we can offer fresh salmon offcuts. Besides fresh delivery we also offer the possibility to freeze the salmon offcuts.

Variations

Fresh
Deep freeze

Packaging

Tub
Max kg box in container

Content

500 kg
Custom made
Oct-04-20
Supplier From URK, Flevoland, Netherlands
 
Five days a week we process fresh salmon so we can offer fresh salmon bellies. In addition to supplying fresh salmon, we also offer the possibility of freezing the salmon bellies.

Take a look at the different options below or ask us for custom solutions.

Category: Fish leftovers
Tags: Bellies, Salmon
CATEGORIES
Fish remains
(9)
Oil
(3)
Powder
(5)
DESCRIPTION
Product description

Five days a week we process fresh salmon so we can offer fresh salmon bellies from 1 to 3 cm. In addition to supplying fresh salmon, we also offer the possibility of freezing the salmon bellies.

Variations

Fresh
Deep freeze

Packaging

Tub
Max kg box in container

Content

500 kg
Custom made
Oct-04-20
Supplier From URK, Flevoland, Netherlands
 
Five days a week we process salmon so we can offer fresh salmon bits & pieces in different variations which we can also freeze. Take a look at the different options below or ask us for custom solutions.

Category: Fish leftovers
Tags: Bits & Pieces, Salmon
CATEGORIES
Fish remains
(9)
Oil
(3)
Powder
(5)
DESCRIPTION
Product description
Five days a week we process salmon so we can offer fresh salmon bits & pieces. In addition, there are various options for freezing the products.

Variations

Fresh with skin
Fresh without skin
Freezer with skin
Freezer without skin

Packaging

Box box on europallet
Box box on europallet
Max kg box in container
Max kg box in container

Content

400 kg
400 kg
Custom made
Custom made
Oct-04-20
Supplier From URK, Flevoland, Netherlands
 
Five days a week we process fresh salmon so we can offer fresh salmon carcasses. Besides fresh delivery we also offer the possibility to freeze the salmon carcass.

Take a look at the different options below or ask us for custom solutions.

Category: Fish leftovers
Tags: Carcass, Salmon
CATEGORIES
Fish remains
(9)
Oil
(3)
Powder
(5)
DESCRIPTION
Product description

Five days a week we process fresh salmon so we can offer fresh salmon carcasses. Besides fresh delivery we also offer the possibility to freeze the salmon carcass.

Variations

Fresh
Deep freeze

Packaging

Tub
Max kg box in container

Content

500 kg
Custom made
Oct-04-20
Supplier From URK, Flevoland, Netherlands
 
Five days a week we process fresh salmon so we can offer freshly scraped salmon carcasses. Besides fresh delivery we also offer the possibility to freeze the scraped salmon carcass.

Take a look at the different options below or ask us for custom solutions.

Category: Fish leftovers
Tags: Carcass scraped, Salmon
CATEGORIES
Fish remains
(9)
Oil
(3)
Powder
(5)
DESCRIPTION
Product description

Five days a week we process fresh salmon so we can offer freshly scraped salmon carcasses. Besides fresh delivery we also offer the possibility to freeze the scraped salmon carcass.

Variations

Fresh
Deep freeze

Packaging

Tub
Max kg box in container

Content

500 kg
Custom made
Oct-18-21
Supplier From Krimpen a/d IJssel, Zuid-Holland, Netherlands
 
Our cold smoked salmon is cured in the Netherlands. In our smoking process we use natural salts and smoked according to ancient Scandinavian methods to produce a unique, traditionally flavored masterpiece of Scandinavian cuisine.

We offer a wide selection of traditionally premium smoked Norwegian, Scottish and Sockeye salmon. Our brands: H. van Wijnen, Hendrick's and John Orrin. In addition, we also provide private labeling.
Oct-18-21
Supplier From Krimpen a/d IJssel, Zuid-Holland, Netherlands
 
Our hot smoked salmon is produced from high quality salmon farmed in the cold and clean Norwegian fjords. Our smoked process is accordance to a traditional Dutch family recipe, 300 years old. This salmon delicacy has a deliciously gentle and slightly flaky texture and a mild smokey flavor making this product ideal as a cold tantalizing appetizer, at room temperature with a fresh summer salad or served hot as a healthy main course.

Our brands: H. van Wijnen, Hendrick's and John Orrin. In addition, we also provide private labeling.
Jul-09-18

Fresh Ribbon Fish Hgt

$3.30K
MOQ: Not Specified
 
Ribbon Fish HGT, origin Morocco.
Frozen in 10 kg boxes
Sizes: 300-500 500-700 700-900 and 900+
GOLD Member
Oct-21-24
Supplier From Vkoperstraat, Vaals, Netherlands
 
Chicken Legs (min weight 1kg) is our in-house brand of fresh meat, poultry, and seafood. We take the utmost care in selecting the best suppliers to provide you with high quality succulent  products. Every product is stored in our cold storage right until your doorstep ensuring freshness and utmost hygiene. Additionally, every product is pack using food grade plastic which provides a nourishing and wholesome environment. Chicken leg without the skin is the drumstick and the thigh of a chicken together with the skin remove.

Chicken is a reliable source of protein, vitamin B6 and antioxidants. It also contains selenium, niacin and phosphorous. It is low in fat and cholesterol and is carb-free. It is a reliable source of energy and since comparatively it contains less saturate fat, is great for weight loss as it is lean meat or white meat. It promotes cardiovascular health and helps prevent age-relate diseases. Also, it possesses cancer-preventing properties.
GOLD Member
Oct-21-24
Supplier From Vkoperstraat, Vaals, Netherlands
 
Buy Chicken Drumsticks, these are produced by splitting the whole chicken leg into two joints, carefully cutting through the knuckle to avoid any bone splintering. Chicken Drumsticks are always a winner on a buffet or a BBQ but are a great value as an everyday meal. Fresh Chicken (min. weight 1kg pack).

Chicken flats, also known as Wingettes, refer to the middle part of a chicken's wing which is locate between the drum and the wing tip. The flats consist of tender dark meat that is cover with skin. A chicken flat makes for an efficient bite, requiring minimal effort.

A chicken drumstick is the lower portion of the chicken leg, which is separate from the thigh. Compare to the wing, there is more meat on a drumstick, making it a prefer choice for many. However, the bone on the drumstick is larger, making it a bit more challenging to eat. One can choose to have it served with or without the skin, which may affect their personal preference.
GOLD Member
Oct-21-24
Supplier From Vkoperstraat, Vaals, Netherlands
 
Whole chicken is a versatile and nutritious source of protein, perfect for roasting, grilling, or slow cooking. Available fresh or frozen, it can be prepared in various ways, making it a staple in many households.







Overview
Whole chickens are sold with the skin on and bones intact, which helps retain moisture during cooking. They are rich in protein, vitamins, and minerals, making them an essential part of a balanced diet.
Nutritional Information



Nutrient
Per 100g Serving




Calories
165


Protein
31g


Fat
3.6g


Carbohydrates
0g


Iron
1.2mg



Cooking Methods

Roasting: A popular method that yields crispy skin and juicy meat. Cooking times vary by weight, typically around 20 minutes per pound at 375�°F (190�°C).
Grilling: Adds a smoky flavor, ideal for summer barbecues.
Slow Cooking: Perfect for tender, fall-off-the-bone meat.

Recipe Ideas

Classic Roast Chicken: Seasoned with herbs and roasted with vegetables.
Garlic and Sage Butter Chicken: Infused with rich flavors for a gourmet touch.
GOLD Member
Oct-21-24
Supplier From Vkoperstraat, Vaals, Netherlands
 
Nutrient
Per Serving (100g)




Calories
250


Protein
15g


Fat
12g


Carbohydrates
20g



 
Overview
Frozen chicken tenders are a popular convenience food, providing a quick and easy meal option. Made primarily from chicken breast, they are cut into strips, breaded, and frozen for optimal storage.
Production Process

Preparation: Chicken breast is cut into tender strips.
Breading: The strips are coated with a seasoned breading mixture.
Pre-Cooking: Many tenders are pre-cooked before freezing to enhance flavor and texture.
Freezing: The tenders are rapidly frozen to maintain quality and prevent freezer burn.
Packaging: Finally, they are packaged for distribution.

Cooking Instructions
Frozen chicken tenders can be prepared in various ways:

Oven: Bake at 200�°C (400�°F) for 12-15 minutes, turning halfway through.
Air Fryer: Cook according to specific air fryer instructions for a healthier option.
Frying: Deep-fry in hot oil until golden brown.
GOLD Member
Oct-21-24
Supplier From Vkoperstraat, Vaals, Netherlands
 
Chicken wings are versatile and can be prepared in various ways, such as baked, fried, or grilled. They are often seasoned or coated with sauces like buffalo, barbecue, or garlic parmesan. The cooking time and method can vary depending on the recipe and desired texture.

Chicken wings are a popular part of poultry often enjoyed as a tasty appetizer or main dish. They are typically composed of three sections:

Drumette: This is the meaty portion of the wing that resembles a small drumstick. Itâ??s attached to the main part of the wing and contains the most meat.
Flat (or Wingette): This part is flat and contains two parallel bones with meat in between. It is also known for its tender texture and flavor.
Tip: This is the end part of the wing, which is often discarded or used to make stock due to its minimal meat content.
GOLD Member
Oct-21-24
Supplier From Vkoperstraat, Vaals, Netherlands
 
Overview
Chicken necks are the neck portions of chickens, typically containing skin, meat, and bone. They are often sold fresh or frozen and are known for their rich flavor and gelatinous texture when cooked.
Culinary Uses

Broths and Stocks: Ideal for making flavorful chicken broth or stock due to their gelatin content, which imparts a rich mouthfeel.
Soups: Add to soups for enhanced flavor and nutrition.
Grilling and Roasting: Can be seasoned and grilled or roasted for a tasty treat.

Cooking Tips

Boiling: Cook chicken necks in water with herbs and spices for broth.
Oven Roasting: Season and roast until crispy for a savory snack.
857 Fresh Carp Fish Suppliers
Short on time? Let Fresh Carp Fish sellers contact you.
Explore Fresh Carp Fish related import export discussions