From our plantation in Cameroon, we supply two varieties of Cassava roots named as Cassava 8034 and Cassava 8036 spread on 25 hectares of lands.
To ensure high cassava root yield, we plant the stems at the density 1.0x1.0 m, for 10,000 plants per hectare.
We harvest our cassava roots from month 12 for a better yield.
Our Cassava roots can be boiled and consumed fresh, but its popularity is due largely to its usage in the production of foods like gari, fufu, chip, baton de manioc, industrial starch, etc.
We supply two varieties of Cassava roots named as Cassava 8034 and Cassava 8036 spread on 25 hectares of lands.
To ensure high cassava root yield, we plant the stems at the density 1.0x1.0 m, for 10,000 plants per hectare.
We harvest our cassava roots from month 12 for a better yield.
Our Cassava roots can be boiled and consumed fresh, but its popularity is due largely to its usage in the production of foods like gari, fufu, chip, baton de manioc, industrial starch, etc.
Type Cassava Style Fresh
Variety Manioc Cultivation Type Organic
Maturity 12 Months Port Douala - Cameroon
Weight (kg) 1000 Place of Origin Souza, Mungo- Cameroon
Brand Name 8034 & 8036 Colour White Milk
We are a legally registered company based in Bilbao, Spain, with a production facility in Liberia. We specialize in exporting premium cassava products to international markets, including Asia, Europe, the United States, and Canada.
Our commitment to quality and customer satisfaction allows us to deliver top-grade cassava goods that meet global standards. We welcome the opportunity to collaborate and look forward to receiving your inquiries.
Brand Name - Nusa Fresh
Model Number - NBI-Cassava
Color - Brown Skin
Packaging - 25kg/bag
Origin - Vietnam
Moisture - 13% Max
Shelf Life - 12 Month
Storage - Dry Condition
Shape - Piece
