we have an impeccable reputation and many years of experience in the field of export of food products (all types of grains) around the world.
Offer: Wheat
Specification:
Protein 12.5% (DRY BASIS N x 5.7 MIN)
Moisture 13.5 MAX
Test weight 78KG/ HL MIN
Foreign matter 2.0% MAX BY WEIGHT
Other grains 2.0% MAX BY WEIGHT
Broken/ Shrivelled 4.0% MAX
Falling number 25 SEC MIN
Wet gluten 25% MIN
Crop year LATEST POSSIBLE CROP
We have the following, what qaultiy do you require
amd what quantity?
*Durum Wheat 13.6% Protein Max
*Soft Wheat 11% Min Protein
*Soft Wheat 11.5% Min Protein
*Soft Wheat 12.5% Min Protein
*Soft Wheat Protein 13% - 13.5% Min
*White Wheat Flour for Bread and Baking
*Hard Milling Wheat 11% - 12% Protein
Non-GMO
Romania loading port - Constantza
Delivery term: CIF
Payment term: LC at sight loading port
SGS inspection from buyer
- Gluten base 30%
- Peso hectolitrico base 76,0
- Humedad hasta 13%
- Proteina base 12,5%
- Materias extranas hasta 0,80%
- Granos danados hasta 2,00%
- Granos quebrados Y/0
- Churos hasta 1,20%
- Granos picados hasta 0,50%
- Impurezas hasta 0,90%
- Grano picado e insectos hasta 0,80%
- Grano infectado hasta 0,00%
- Materiales nocivos 0 toxicos hasta 0,00%
Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8
Feature:
High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities
Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni
Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8
Feature:
High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities
Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni
Wheat flour is a powder made from grinding wheat, making is usable for human consumption. There are different types of wheat flour, distinguished by the amount of gluten they contain, their color, the parts of the grain used, and the type of wheat. Wheat flour is an essential ingredient in bread, cakes, cookies, and most baked goods.
We are ready to offer you premium wheat flour in 50, 25 kg p/p white bags or 5, 2,1 kraft paper bags with your logo Wheat flour high grade premium quality , type 550
Standard:Grade One(Eu standard)
Being an acknowledged firm, we are engaged as trader, supplier and exporter of Wheat Bran Pellets in Upington, Northern Cape, South Africa available with following details.
Specifications:
Wheat bran pellets
Diameter : 10 or 12
Moisture : 13: maximum
Protein : basis 14,5 mini
13% on dry basis
Fiber : 10% maximum
Aflatoxin : 50mg/Kg maxi.
Packaging : in bulk
SC SMF EAST TRADE SRL is active on the cereal market in Romania and beyond, collaborating with various partners. We can provide you with wheat bran, of Ukrainian origin, packed in 1 ton big-bags/25 kg bags. For more details, please contact us.
SC SMF EAST TRADE SRL is active on the cereal market in Romania and beyond, collaborating with various partners. We can provide you with wheat bran. For more details please contact us.
SMF EAST TRADE SRL is active on the cereal market in Romania and beyond, collaborating with various partners. We can provide you with wheat flour, of Ukrainian origin. For more details, please contact us. https://smf-east-trade.com/en
