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Find Verified Bakery Products Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : Sofia   -   Varna  
Jul-15-11
Bread Improver Bio-top Soft

Bread Improver Bio-Top Soft

(1.3)
$1
MOQ: Not Specified
  Baker's Standard Ltd.
Supplier From Plovdiv, Bulgaria
Supplier Of Bakery Products
 
Bio-top soft has excellent fresh keeping properties, thereby prolonging crumb softness and elasticity during storage.

Benefits
The key benefits of using bio-top soft for fresh keeping are:
? significant reduction of stale returns and associated costs.
? maintained crumb softness: bio-top soft maintains crumb softness
? maintained crumb elasticity:bio-top soft preserves crumb elasticity resulting in improved mouth feel in stored bread.
? superior performance:bio-top soft provide superior performance in extending shelf life
? bio-top soft tool for quality differentiation and brand building for the bakery.
? reduced costs per unit at the bakery as a result of rationalized product and distribution efficiencies.Bio-top soft can be used in yeast-raised baking formulations with different flour qualities where crumb freshness is required

Increase of products size
Improving the crumb properties:
- fine porosity
- reduced crispness
- brighter color

For different dough processing methods and dough temperatures
Dosage: 0.015% (15 g per 100 kg flour) of the flour weight.

Application: put the necessary dose into the flour and then pour the improver with the water envisaged for kneading the dough so that the water scatters the improver in the entire flour.

Pvc box from 1 or 2 kg.

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Sep-15-11
Improver for phyllo dough

Improver For Phyllo Dough

(1.3)
$17
MOQ: Not Specified
  Baker's Standard Ltd.
Supplier From Plovdiv, Bulgaria
Supplier Of Bakery Products
 
Improver for phyllo dough
This improver stabilizes the structure of separate layers.
It optimizes all stages of dough processing – easier machine forming of phyllo. The phyllo is evenly rolled out, elastic and strong.

PVC bag.
Jul-15-11
Spaghtti

Spaghtti

(1.3)
$1
MOQ: Not Specified
  Baker's Standard Ltd.
Supplier From Plovdiv, Bulgaria
Supplier Of Bakery Products
 
The ready products have well manifested gloss, colour, solidity, hyaline surface, and they increase their volume when boiled.
The improver increases water absorption and improves dough properties during processing. Products made with this improver are cooked without sticking together and they have pleasant odour and taste. The ready pasta products are boiled for shorter time and do not decompose. The duration of the technological process is shortened and energy consumption is reduced. The time for drying in the manufacturer factory is reduced. The adhesion properties of the dough and its stability are improved. The products have greater tolerance to pre-heating. The time for ready production control is reduced. The use of this improver leads also to unification of the technological process which is manifested in the option for work with flour of different indexes – including common wheat flour.

DOSAGE: 3 % of flour weight, depending on flour quality. Put directly in the flour.

PVC Bags.
Jul-15-11
Bread improver MAX WAY

Bread Improver Max Way

(1.3)
$1
MOQ: Not Specified
  Baker's Standard Ltd.
Supplier From Plovdiv, Bulgaria
Supplier Of Bakery Products
 
A perfect combination of ingredients for the improvement of wheat bread, buns, rolls and croissants.
Bread improver for all kind of wheat bread, buns,loaf, rolls and croassants.
Significant increases bread volume
Improved shell-life, structure and softness
Enhances crust-color
Improving the overall production technology

For optimising the dough handling
-in mechanical dough processing
-in manual dough processing
-for different dough processing methods and dough temperatures

DOSAGE: 0.2-0.5 % of flour weight, depending on flour quality. Put directly in the flour.

PVC bags from 20 or 25 kg.
Jul-15-11
Unica bul

Unica Bul

(1.3)
$17
MOQ: Not Specified
  Baker's Standard Ltd.
Supplier From Plovdiv, Bulgaria
Supplier Of Bakery Products
 
Unica Bul Bread Leaven

The new production demands lead to necessity of greater modification of technological processes and greater intensification of the entire production process. On one side that indisputably resulted in advantages but on the other side it means rejection of what people call “the taste of good old times” - that bread grandmother used to knead in the wooden bowl and to let it rise under cotton piece of fabric. UNICA BUL was created to return exactly that out-of-date taste. UNICA BUL bread leaven contains a combination of meso- and thermophilic cultures with Lactobacillus bulgaricus as the leading one. The name of this strain of microorganisms originates from Bulgaria. The uniqueness of the product lays in the fact that Lactobacillus bulgaricus lives and proliferates only on the territory of the Republic of Bulgaria. Lactobacillus bulgaricus is the same microorganism that is the reason for the unique taste and medicinal properties of the world known Bulgarian yoghurt. Bulgarian yoghurt was mentioned for the first time in 1664 when the French king Louis XI was cured from incurable for that time stomach disease namely by applying a diet of Bulgarian yoghurt. Products containing Lactobacillus bulgaricus have probiotic properties which suppress “bad”, potentially pathogenic microorganism, and stimulate the development of “good” microorganisms. Thus putrefactive processes in the bowels are suppressed, the immune system is stimulated and ageing processes in organism are retarded. Scientific patents regarding the probiotic properties of Lactobacillus bulgaricus have been appraised to the value of EUR 10 000 000 by a world renowned pharmaceutical concern. World food producers advertise their products with the phrase “with a taste of Bulgarian yoghurt”. UNICA BUL is put in as supplementary culture in the preparation of pre-ferment or directly in dough kneading. Bread and bread products made with UNICA BUL have unique rich taste and flavour and slightly sour odour which is typical for products with natural rising. They also have lovely appearance and structure. The shelf life of the bread is naturally prolonged. At the same time other inconveniences often related to traditional sour dough are eliminated, like excessive or insufficient sourness. By using UNICA BUL you create a different outlook of your bread products which is a prerequisite for clients to easily distinguish you from other producers and to use your products.

UNICA BUL can be used in the production of bread, pizza, loafs, doughnuts and other bread products.

PVC box.
31 Bakery Products Suppliers
Short on time? Let Bakery Products sellers contact you.
Dec-05-22
Frozen Bakery/Pastry Pies, Pizza Etc

Frozen Bakery/pastry Pies, Pizza Etc

(1.0)
$0.50
MOQ: Not Specified
  Bvd Trading Group
Supplier From Plovdiv, Bulgaria
Supplier Of Bakery Products
 
Frozen ready to bake products. Produced from carefully selected natural ingredients. No GMO. Halal.
Sep-02-20
(1.1)
Supplier From Bulgaria

Frozen pizza.

Supplier Of Bakery Products
Jan-11-23
(1.0)
Supplier From Bulgaria

Bakery products.

Supplier Of Bakery Products
Oct-04-10
(1.3)
Supplier From Plovdiv, Bulgaria

Bread improver,bread mix, bread leaven and replacer.

Supplier Of Bakery Products   |   Bread
Jun-16-07
(1.3)
Supplier From Stara Zagora, Bulgaria

Bread, pastry and bakery products, sweets semi- finished deep-frozen potato croquettes.

Supplier Of Bread   |   Bakery Products
Dec-03-09
(1.3)
Supplier From Sofia, Bulgaria

Pastry products, meat products, oil products.

Supplier Of Meat & Poultry   |   Bakery Products
Feb-21-14
(1.3)
Supplier From Vidin, Bulgaria

Sunflower, bakery kernels and kernel chips.

Supplier Of Bakery Products   |   Sunflower
Dec-01-22
(1.0)
Supplier From Plovdiv, Bulgaria

Frozen Pastry/Bakery Products.

Supplier Of Bakery Products   |   Biscuits   |   Bread
May-14-18
(1.0)
Supplier From Sofia, Bulgaria

Breadsticks, cookies, breadcrisps, rusks.Exporters

Supplier Of Bakery Products   |   Cookies   |   Bread

Service Provider Of Importing/Exporting   |   Rusk
Aug-11-20
(1.3)
Supplier From Pleven, Bulgaria

Sunflower Kernels Hulled Bakery, Confection, Chips
Sunflower Seeds Black, Stripped.Transportation Service

Supplier Of Bakery Products   |   Sunflower Seed   |   Chocolate & Confectionery   |   Chips

Service Provider Of Transporters, Packers, Movers
May-05-21
(1.1)
Supplier From Dimitrovgrad, Haskovo, Bulgaria

Confectionery, Cookies, Biscuits, Cakes.

Supplier Of Bakery Products   |   Chocolates   |   Biscuits   |   Candies   |   Chocolate & Confectionery   |   Cookies   |   Cake
Dec-13-10
(1.3)
Supplier From Shumen, Bulgaria

Canned foods, confectionary - biscuits, cakes, wafers, choco glaze wafers, cookies, turkish delidhts, wafers with turkish delight.

Supplier Of Wafers   |   Canned Food   |   Bakery Products   |   Biscuits   |   Chocolate & Confectionery   |   Cookies
Jan-29-09
(1.3)
Supplier From Plovdiv, Bulgaria

Chocolate, biscuits, bars, wafers, honey, mineral water.

Supplier Of Bakery Products   |   Wafers   |   Honey   |   Mineral Water   |   Chocolate & Confectionery   |   Chocolates   |   Biscuits
Jul-08-16
(1.0)
Supplier From Blagoevgrad, Bulgaria

Sunflower seeds, pumpkin seeds, coriander, wheat, barley, feed corn, sunflower kernels(confectionery, bakery), oil sunflower seeds, sunflower seeds-birds feed, dried fruits, pulses-green peas, yellow peas, green lentils, red lentils, chick peas "kabuli", pure bee honey.

Supplier Of Bee Honey   |   Dehydrated Fruits   |   Chickpeas   |   Honey   |   Coriander Seeds   |   Barley   |   Pulses   |   Pumpkin Seeds   |   Chocolate & Confectionery   |   Live Birds & By Products   |   Sunflower Seed   |   Wheat   |   Fresh Green Peas   |   Peas   |   Corn   |   Lentils   |   Bakery Products   |   Sunflower Meal
May-07-21
Cocoa Coated Honey Cake (40g)

Cocoa Coated Honey Cake (40G)

(1.1)
$0.15
MOQ: Not Specified
  Diamant-93 Ltd.
Supplier From Dimitrovgrad, Haskovo, Bulgaria
Supplier Of Cake
 
Brand Name: Desire

Place of Origin: Bulgaria

Unit Packing: 40 grams

Flavor :Honey

Storage: In a dry, well-ventilated place protected from direct sunlight

Shelf Life: 6 months

Ingredients: Wheat flour, glucose fructose syrup, cocoa glaze 17% (sugar,
refined fully hydrogenated palm fat, cocoa powder (10-12% fat), dry whey,
lactose, emulsifier: soy lecithin, flavorant: vanilla, salt) sunflower oil,
bee honey 3%, cinnamon powder 1%, sweeteners: sodium bicarbonate, ammonium
bicarbonate.

Barcode Packaging: 3800204941041
Barcode Box: 3800204941034
Number of packages per boxes: 24 pieces
Weight box, gross:­1,085 kg
Weight box, net: 0,960 kg
Box size: 235/210/140 mm
Number of boxes per pallet: 165 pieces
Pallet weight: 179,025 kg
31 Bakery Products Suppliers
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