Improver for phyllo dough
This improver stabilizes the structure of separate layers.
It optimizes all stages of dough processing – easier machine forming of phyllo. The phyllo is evenly rolled out, elastic and strong.
PVC bag.
Supplier: Lavash, phyllo dough, roll pastry vb.
Supplier: Delicious foods like grissini crackers, salty & sweet cookies, phyllo dough sheets for borek & baklava, Turkish dumplings, sponge cake, ready to eat cake, long life desserts, baklava, stuffed kataifi
Supplier: Bread improver, dough enhancer, bread softener, bread enhancer, dough improver
Supplier: Bread improver, bread mix, whipping cream, cream patisserie, emulsifier, premixes, sour dough, malts, enzymes
Services: Consulting for bakery equipment
Supplier: Bakery and confectionery ingredients such as tutti fruiti, orange peel, jellos, bread and dough improvers, custard cream, bakery powder, whipping cream, chocolate filling, crystal filing, seasoning ingredients
Buyer: Food grade liquid flavours, seasonings, malto dextrine, sugar, sorbitol and mango pulp