Cashew nuts (also known as Kaju) is a nutritious and important dry fruit grown in India. Cashews are rich in oil and uniquely flavoured. Cashews are a common ingredient in many cuisines Cashew nuts are known for their multiple nutrients and health. Cashews are known to be good for health too. Cashew nuts aid in heart health by reducing bad cholesterol and increasing good cholesterol. It also helps in lowering blood sugar.
We offer in various grades such as W320 W240 W210 W180 LWP SWP BB. Cashew nuts are used for snacking, Baking, cooking, garnishing, confectionery and healthy foods.
The Curcuma longa plant, known as turmeric, features underground rhizomes that are cylindrical and brightly orange-yellow inside. It thrives in tropical climates, producing broad leaves and yellow flowers. The raw root is called fresh turmeric. It is mostly beneficial to the kitchen and medicine.
It is widely used in cooking, traditional remedies, and skincare, celebrated for its earthy flavour, anti-inflammatory benefits, and strong antioxidant properties.
Color : Bright golden yellow color
GI product : Recognized as a GI product, as stated by the Government of India
Curcumin content : Ranges from 3.2% to 4.2%.
Organic : Grown organically by tribal communities in Kandhamal, using traditional methods without chemical fertilizers or pesticides.
Aroma and Flavor : Possesses a pungent aroma and a slightly bitter taste when fresh
