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Swasthiya Food Products

Supplier From India
Aug-28-25
Supplier : Cardamom, Palm Jaggery, Rice, Daal

Established: 2025

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Contact Details:
India
-
India


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More Items Similiar to: Swasthiya Food Products

GOLD Member
VERIFIED
Aug-07-25
Supplier From Chennai, Tamil Nadu, India
 
Palm Jaggery is a type of jaggery made from the sap of various types of palm trees, such as the date palm and the toddy. It is an unrefined sugar and is considered more natural and nutrient-rich. Its unique flavour gained much popularity in recent years and is used widely in several traditional dishes.
GOLD Member
VERIFIED
Nov-28-24

Jaggery

$2
MOQ: Not Specified
Supplier From Guwahati, Assam, India
 
Grown in the majestic Brahmaputra Flood Belt of Upper Assam, North East India.

100% Natural Chemical-Free.

The Sugarcane is absolutely pure ; free from any Chemicals and Pesticides traces.

Very premium variety & Sweet.

Jaggery Powder INR Rs. 160/- per kg US$ US$2.00 per kg

MOQ - 1000 Kgs

Prices are FOB - Guwahati INDIA.

Pure Nutrition, Zero Chemicals!
GOLD Member
Sep-05-20
Supplier From Navi Mumbai, Maharashtra, India
 
Certificate :
"Organic EU/Organic USDA/Halal/Iso/
Gmp/Fssai/Spice board/FDA/HACCP"

Shape :
Powder

Weight in kg :
25 kg

Shelf Life :
3 Years

MOQ :
100-1000 kg
GOLD Member
VERIFIED
Sep-05-20

Jaggery Powder

$0.90
MOQ: 72  
Sample Available
Supplier From Australia, Australia
 
Jaggery Powder from Nzac Foods:
Jaggery is a type of unrefined sugar made from sugar cane or palm.
It's sometimes referred to as a non-centrifugal sugar, because its not spun during processing to remove the nutritious molasses. Jaggery is made using traditional methods of pressing and distilling palm or cane juice. Jaggery is made by evaporating the water from sugar cane juice or palm sap. It is sold as a block, liquid or granules.
GOLD Member
VERIFIED
Dec-08-21

Jaggery Cubes

$100
MOQ: 50  Kilograms
Sample Available
Supplier From Australia, Australia
 
Jaggery Cubes:
Known for immense health benefits.
made from finest Sugarcane juice.
natural taste and sweetness.
Completely Chemical Free.
GOLD Member
Mar-17-25
Supplier From Hyderabad, Telangana, India
 
Palm jaggery powder is made by finely grinding solidified palm sap. It is commonly used in traditional cooking and baking, adding a mild sweetness with a distinctive flavor, and is often used as a natural sweetener in desserts and beverages.
Minimum order: 20 ft container
Shipping terms: EXW, FOB, CIF, or as per buyer's requirement
Payment terms: LC or as per buyer's agreement
Origin: India
GOLD Member
Jul-26-17
 
Cardamom is one of the world’s very ancient spices. It is native to the East originating in the forests of the Western Ghats in southern India, where it grows wild. Today it also grows in Sri Lanka, Guatemala, Indo China and Tanzania. The ancient Egyptians chewed cardamom seeds as a tooth cleaner; the Greeks and Romans used it as a perfume. Vikings came upon cardamom about one thousand years ago, in Constantinople, and introduced it into Scandinavia, where it remains popular to this day.

Cardamom is an expensive spice, second only to saffron. It is often adulterated and there are many inferior substitutes from cardamom-related plants, such as Siam cardamom, Nepal cardamom, winged Java cardamom, and bastard cardamom. However, it is only Elettaria cardamomum which is the true cardamom. Indian cardamom is known in two main varieties: Malabar cardamom and Mysore cardamom.
GOLD Member
Apr-20-05
Supplier From Madurai, Tamil Nadu, India
GOLD Member
VERIFIED
Feb-14-25
 
Sugarcane jaggery, commonly known as "Gur", is an unrefined natural sweetener made from sugarcane juice. Unlike refined sugar, it retains essential minerals, vitamins, and antioxidants, making it a healthier alternative. It has a rich, caramel-like flavor and is
widely used in cooking, baking, etc.

Health Benefits of Sugarcane Jaggery
Rich in Iron & Minerals
Improves Digestion
Detoxifies the Body
Boosts Energy Levels
Strengthens Immunity
Regulates Blood Pressure

Uses of Sugarcane Jaggery
Sweetener for Beverages Used in tea, coffee, and herbal drinks.
Cooking & Baking Used in traditional sweets, curries, and desserts.
Alcoholic & Non-Alcoholic Beverages Used in jaggery-based drinks and fermented beverages.

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