Early Harvest Cold Pressed Olive Oil Glass Bottle and Plastic Cap With Pourer Lid 750ml
Petra Oliva Cold Pressed Milas region-specific Memecik our Ancestor's olives are obtained from high quality and unique aroma oil.
Early Harvest Olive Oil Varieties
Early harvest refers to the period when olives are harvested in September-October while they are still green. During this period, olives are extremely rich in terms of nutritional value since they have just started to ripen. Early harvest olives, which also offer very strong properties in terms of antioxidant substances and aromatic components, are turned into olive oil with the cold pressing method in order to preserve all these properties. Since olives are not exposed to high heat treatment, they continue to preserve all the properties they have in their natural state in early harvest olive oil.
PetraOliva early harvest cold pressed olive oil varieties are obtained from Memecik olives of the Aegean Milas region.
Cold Pressed Natural Extra Virgin Olive Oil varieties are offered for sale in domestic and international markets with 250ml, 750 and 1000 ml 2000ml options.
White Truffle Flavored Early Harvest Cold Pressed Olive Oil 250ml
White truffle-flavored olive oil is a special oil used to add a luxurious and sophisticated flavor to dishes. The unique and intense Aroma of the white truffle combines with olive oil to offer an unforgettable taste experience.
Features
Intense Aroma: White truffle is one of the most valuable mushrooms in the world and has a unique, strong Aroma. This Aroma adds a characteristic taste to dishes when transferred to olive oil.
High Quality: It is usually made using high-quality olive oil. This increases the flavor and quality of the product.
Use For: It is a versatile oil. It can be used in pasta, risotto, pizza, salads, meat dishes and many other dishes.
Recommendations for Use
Final Touch: It is used by drizzling over the dishes after cooking, just before serving. This preserves the truffle Aroma.
Small Amount: Since it has an intense Aroma, it is sufficient to use a small amount. A few drops can significantly change the flavor of the dish.
Pairings:
Pasta and risotto: It enriches the flavor by pouring it over plain or creamy pasta.
Pizza: It can be poured over plain pizzas in particular, to obtain a different flavor.
Salad: It adds a sophisticated Aroma to salads by adding it to salad dressings.
Meat dishes: It can be used by pouring it over red meat and chicken dishes in particular.
Vegetables: It can be poured over oven-baked or grilled vegetables to enhance flavor.
Benefits
Flavor Enhancer: It enriches the eating experience by adding a unique flavor to dishes.
â?¢ Natural Aroma: It offers a natural Aroma when made using real truffles.
Variety: It allows various flavors to be obtained by using it in different dishes.
Packaging: Prefer those stored in dark-colored bottles that protect from light.
White truffle-flavored olive oil helps you increase your creativity in the kitchen and add a special touch to your dishes.
We believe good food starts with pure ingredients. Whether it'Hs our rich desi ghee, bold spices, or daily essentials, each product is carefully sourced, naturally processed, and made with love, just like how it's done at home.
No chemicals. No shortcuts. Just honest flavor and quality you can trust, every time.
Food Grade organic olive oil, Extra Virgin olive oil, Olive oil CAS 8001-25-0 wholesale
Olive oil is not only great for cooking, it also does wonders for the skin, hair and nails.
For the Skin:
Gives nails a natural shine and keeps cuticles plump and moist.
Use as a shaving cream.
Enhances Exfoliation.
Soften Hands
Prevent Hang Nails
Softens Dry and Itchy Skin
Remove Makeup
For the Hair:
Massage oil into hair and scalp, leave it overnight with a bath cap and wash off in the mornin
Product Name Olive oil,Extra Virgin olive oil, Olive Essential oil
CAS # 8001-25-0
Country of Origin China
Relative density: 0. 908~0. 915
Appearance: pale yellow clear liquid.
Packing: 1kg/drum,2kg/drum,5kg/drum,10kg/drum,25kg/drum,50kg/drum,200kg/drum
Application: Widely applied in flavour and fragrance for skin and body
Shelf Life : 24.00 month(s) or longer if stored properly.
Delivery time: 5-7 work days after get deposit/payment
Shipment: Express/Air /Sea available
Payment: L/C,D/P,T/T,Western Union,Paypal in advance
Sample: 20g free sample for check/test
Olive oil has been linked to the prevention and treatment of cardiovascular disease, digestive disorders, diabetes, and cellular oxidation in recent scientific studies. Olive oil's major component, oleic acid, raises good cholesterol (HDL) levels by transporting bad cholesterol deposited in arteries to the liver, where it is eliminated, lowering the risk of arterial thrombosis and heart attacks. Olive oil also helps to remove free radicals and strengthen the cell membrane due to its high presence of POWERFUL ANTIOXIDANTS such as sterols, tocopherols, and vitamins (particularly vitamin E). It is extremely beneficial to consume during childhood and old age.
We provide all types of organic olive oil: extra virgin, virgin, and also refined and pure organic olive oil
Specification
item
value
Storage Type
Bottling
Specification
Glass bottle Lat bottle
Type
OLIVE OIL
Shelf Life
2 years
Product Type
Fruit Oil
Manufacturer
Tenuta La Nocellara
Ingredients
Olive
Content
Oil
Address
Via Roma 62 Arluno
Instruction for use
Keep away from heat sources
Grade
EXTRA VIRGIN
Processing Type
Cold Pressed
Cultivation Type
COMMON
Packaging
Glass bottle Lat bottle
Purity (%)
100
Volume (L)
50cl
Place of Origin
China
Brand Name
Tenuta La Nocellara
Use
Cooking
Blend
50%Cerasuola 30%Biancolilla 20%Nocellara
Taste
balanced taste with spicy aftertaste
Nose
Delicate slightly fruity almond notes and herbaceous hints
View
Yellow intense golden streaks
Nocellara
with an intense taste
Biancolilla
aftertaste of almond and ripe tomato
Cerasuola
is rich in beta-carotene
