Squeeze-c calamansi concentrate is all natural and no preservatives.
Ingredients: purified water, calamansi, sigar and honey. It is easy to prepare: only three (3) tablespoons of squeeze-c and a glass of water makes for a delicious all-natural calamansi juice. There is no need to add sugar, just water.
Ingredients: 100% natural Calamansi without additives.
Origin: Vietnam.
Color: natural.
Brix: 20 min.
Acidity at pH 8.1: 20 min.
pH: 2.0-2.9.
Pulp (at Brix 7): 4 - 10%.
Availability: all year round. MOQ: 10 tons.
Packing: 10kg, 20kg in PE bag then in a carton box or 180kg in PE bag in head open steel drum.
Ginger root
Botanical name: Zingiber officinale Linn.
Family: Zingiberaceae.
Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant.
Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice.
Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position.
Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed.
Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils.
The composition of dry ginger is given below:
Dry Ginger rootMoisture:6.9 %
Protein:8.6 %
Fat:6.4 %
Fiber:5.9 %
Carbohydrates:66.5 %
Ash:5.7 %
Calcium:0.1 %
Phosphorous:.15 %
Iron:0.011 %
Sodium:0.03 %
Potassium:1.4 %
Vitamin A:175 I.U./100 g
Vitamin B1:0.05 mg/100 g
Vitamin B2:0.13 mg/100 g
Niacin:1.9 mg/100 g
Vitamin C:12.0 mg/100 g
Calorific value:380 calories/100 g.
Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
-Specification:
Name: Calamansi juice concentrate.
Ingredients: 100% natural Calamansi without additives.
Origin: Vietnam.
Color: natural.
Brix: 20 min.
Acidity at pH 8.1: 20 min.
pH: 2.0-2.9.
Pulp (at Brix 7): 4 - 10%.
Availability: all year round. MOQ: 10 tons.
-Packing: 10kg, 20kg in PE bag then in a carton box or 180kg in PE bag in head open steel drum.
-Payment: T/T (50% in advance, balance negotiable).
-Delivery: Fast and reliable shipping with this secure packaging.
If you're interested in our products, please contact us
Papaya - grown in tropical regions, is undoubtedly one of the most loved fruits in the world. The yellowish-orange fleshy apple, with lots of seeds, is full of umpteen benefits. Papaya leaves also contain high concentrations of vitamins A, C, E, K and B, and minerals such as calcium, magnesium, sodium magnesium and iron. Many papaya leaf preparations, such as teas, extracts, tablets, and juices, are often used to treat illnesses and promote health in numerous ways.
Camu-camu is a native Amazonian fruit mainly known for its high vitamin C content. Its composition confers high antioxidant capacity on this fruit and makes it a potential source of antioxidant products. The use of spray-drying with the aid of a carrier agent is a technique that has been applied for the preservation of important components of foods and drugs. The objective of our work was to evaluate the influence of those agents used as shell material on the vitamin content and total phenolic compounds of camu-camu powder juice obtained by spray-drying. Materials and methods.
A commercial frozen camu-camu pulp was the raw material; maltodextrin and gum arabic were the selected carrier agents. Processes were performed in a mini-spray-dryer with inlet and outlet air temperatures of 180 °C and 85 °C, respectively, and a drying air flow rate of 700 L·h1. Laser diffraction was used to determine the particle size distribution of the samples, and sorption isotherms of spray-dried camu-camu were measured using a static gravimetric method. Total phenolic compounds and vitamin C were determined in the raw pulp and in the powders obtained. Results. When using gum arabic and maltodextrin as the carrier agents, the moisture results obtained for the spray-dried camu-camu powders were 2.8% and 3.2%, respectively; the process yield was 84% and 72%, respectively. The spray-dried powder produced using gum arabic presented higher contents of vitamin C [(15,363 ± 226) mg·100 g1] and phenolic compounds [(6,654 ± 596) mg GAE·100 g1] than the powder obtained with maltodextrin, respectively (11,258 ± 298) mg·100 g1 and (5,912 ± 582) mg GAE·100 g1. Conclusions. The concentration factors for the vitamin C and phenolic compounds in camu-camu powder reveal the effectiveness of spray-drying to preserve the antioxidant capacity of this fruit. Gum arabic was a more effective barrier than maltodextrin for bioactive compound retention.
KAPADIYA EXPO COMPANY produce on contract Organic and Conventional Wheat green grass, Our Wheatgrass are as per international standers of American, European and Asian countries, we produce Wheatgrass whole leaves, Wheat grass leaves powder, Wheat grass leaves Extract and Wheat grass capsules. We also produce small customized packing for national and international customer brand with logo and products description.
At KAPADIYA EXPO COMPANY India, we manufacture and export best quality Wheat Grass Powder & dehydrated wheatgrass leaves, which is prepared from the cotyledons of the common wheat plant. It is a good way to help meet your daily target for vegetable serving.
We Produce Fresh wheat grass, Dry wheat grass, Wheat grass Powder, Wheatgrass capsule, Wheatgrass tablet and Wheat grass Juice with 100% pure and green in colour.
We have facility of ETO, GAMMA and Steam Sterilization as per customer demand, we also produce Private Labelling and OEM Production on customized need
Health Benefits of Wheatgrass:
Wheat grass is a nutrient-rich type of young grass powder in the wheat family, sold in a variety of forms as a dietary supplement. Wheatgrass Powder has numerous health benefits, it includes concentrated amount of nutrient like iron, calcium, magnesium, amino acid, chlorophyll and vitamin A, C & E.
It improves body immunity, stamina, Mental alertness and physical ability level of the body. It naturally prevents daily hazards in our life.
Wheatgrass is a naturally rich source of Vitamins, Minerals, Amino acids, Enzymes, Chlorophyll and Dietary Fiber.
Wheatgrass contains over 90 minerals, including potassium, calcium, magnesium and sodium.
Wheatgrass is a great source of vitamins B, C, E and carotene.
Wheatgrass is a powerful addition to cancer treatment; it helps kill cancer cells.
Wheatgrass eliminate toxins, help with digestion & boost your metabolism
Aloe vera powder is a fine, dehydrated form of aloe vera extract, derived from the inner gel or whole leaf of the Aloe barbadensis miller plant. It is widely used in the food, pharmaceutical, cosmetic, and nutraceutical industries due to its rich bioactive compounds and health benefits. Below are the general specifications for aloe vera powder:
Physical Properties:
Appearance: Fine, free-flowing powder
Color: Off-white to light beige
Odor: Mild, characteristic of aloe vera
Taste: Slightly bitter
Mesh Size: 80-200 mesh
Solubility:
Water-soluble (spray-dried aloe vera powder)
Partially soluble (freeze-dried aloe vera powder)
pH (1% Solution): 4.0 - 5.5
Chemical & Nutritional Composition (Per 100g):
Moisture Content: Max 5%
Polysaccharides (Acemannan): 10-30% (varies by quality)
100% Natural | Rich in Vitamin C | Immunity & Detox Booster
Enjoy the refreshing, citrusy goodness of Organic Lemons, packed with Vitamin C, antioxidants,
and essential nutrients. Whether for culinary delights, detox drinks, or skincare, our fresh,
handpicked lemons bring a burst of health and flavor to your daily routine.
Key Benefits:
Boosts Immunity - High in Vitamin C to support a strong immune system
Aids Digestion & Detox - Naturally alkalizing & supports gut health
Enhances Skin Glow - Antioxidants help brighten skin & fight free radicals
Natural Hydration - Perfect for infused water & refreshing beverages
Culinary Versatility -Ideal for cooking, baking, and flavoring dishes
Ingredients:
100% Fresh Lemons - No preservatives, chemicals, or additives
How to Use:
For Detox & Hydration: Squeeze into warm water for a morning cleanse.
For Cooking: Add to salads, marinades, and dressings for a citrusy twist.
For Skincare: Mix with honey or yogurt for a brightening face mask.
For Baking: Use in cakes, tarts, and desserts for a zesty flavor.
Why Choose Us?
Fresh & Handpicked - Sourced from sustainable farms
Non-GMO & Chemical-Free -No pesticides, waxes, or artificial enhancers
Naturally Preserved - Packed for long-lasting freshness
