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M Sarath Chander

Supplier From India
Jul-27-22
Supplier : cereals, millets and disposable bamboo products

Established: 2000

Verification Status



Contact Details:
Chennai Tamil Nadu, India
Chennai 600001
Tamil Nadu India


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Name : Red Millets
Crop : New crop,
Shape : Round shape
Origin : Ukraine
Packing : PP woven bag of 25 kg each or 50kg each oras per customers requirement
Delivery Time : Within 7-14 days after the deposit
Quantity : About 22mt per 20 feet FCL
Memo : We also can supply yellow millet market as you required.


Description:

Humidity: max 14%
Foreign matter: max 2%
Grain impurities: max 2%


Products are accompanied with:

Certificate of origin
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Name : Yellow Millets
Crop : New crop
Shape : Round shape
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Packing : PP woven bag of 25 kg each or 50kg each oras per customers requirement
Delivery Time : Within 7-14 days after the deposit
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Humidity: max 14%
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Certificate of origin
Certificate of quality (Ukrainian)
Phytosanitary certificate

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Our Finger Millet (Ragi) Flakes are processed at our FSC 22000-certified facility, using sustainably sourced, high-quality ragi. Packed with natural nutrients, they are perfect for breakfast cereals, health snacks, and traditional recipes. Available in bulk packaging (10 kg, 25 kg), they offer a 12-month shelf life when stored in cool, dry conditions. We ensure consistent quality and the capacity to meet bulk and customized orders.
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Hulled millet is an unusual cereal known since ancient times. It basis is such a cereal as millet. Actually, every king of a millet (be it red, golden, or white cereal) this is a proso millet, peeled from the outer shells and polished. Whole grain millet from the Selprom agree-processor is characterized by high-quality grinding and peeling, it contains a minimum amount of impurities and husks (0.1%), which allows it to be used both in agriculture and in food production.
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Green millet, also known as "green bajra" or "pearl millet", is a type of cereal crop that belongs to the Pennisetum genus. It's a popular crop in many parts of the world, particularly in Africa and Asia.

Nutritional Benefits
1. High in Fiber: Green millet is rich in dietary fiber, containing both soluble and insoluble fiber.
2. Protein Content: It\'s a good source of protein, making it an excellent option for vegetarians and vegans.
3. Rich in Minerals: Green millet is a rich source of minerals like iron, calcium, potassium, and magnesium.
4. Gluten-Free: It's gluten-free, making it an excellent option for those with gluten intolerance or celiac disease.

Health Benefits
1. Digestive Health: The high fiber content in green millet helps promote digestive health and prevent constipation.
2. Blood Sugar Control: It helps regulate blood sugar levels and manage diabetes.
3. Heart Health: The potassium content in green millet helps lower blood pressure and reduce the risk of heart disease.
4. Weight Management: Green millet is high in fiber and protein, making it an excellent option for those trying to lose weight.

Culinary Uses
1. Porridge: Green millet can be cooked as a porridge, similar to oatmeal.
2. Bread: It can be used to make bread, either on its own or blended with other flours.
3. Pilaf: Green millet can be cooked as a pilaf, similar to rice or quinoa.
4. Snacks: It can be popped like popcorn or used to make crispy snacks.

Growing and Availability
1. Climate: Green millet is a drought-tolerant crop that thrives in warm climates.
2. Soil: It can grow in a variety of soils, including sandy and clay soils.
3. Availability: Green millet is widely available in Africa and Asia, and can be found in some health food stores in other parts of the world.
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