Phytase 5000 - Premium Enzyme Supplement by Virtual International
Overview:
Virtual International offers Phytase 5000, a high-quality enzyme supplement designed to enhance the digestibility of phosphorus in animal feed. Manufactured at our state-of-the-art facility in India, Phytase 5000 effectively breaks down phytic acid, releasing bound phosphorus and improving feed efficiency. Our premium-grade phytase ensures optimal performance and reliability in your animal nutrition programs.
With a commitment to quality and sustainability, Virtual International delivers Phytase 5000 that meets the highest industry standards, supporting the health and productivity of your livestock, poultry, and aquaculture.
Key Benefits of Phytase 5000:
Enhances Phosphorus Utilization: Breaks down phytic acid, increasing the availability of phosphorus for animal growth and development.
Improves Feed Efficiency: Aids in better nutrient absorption and feed conversion, reducing feed costs and waste.
Supports Bone Health: Ensures adequate phosphorus supply for proper bone development and maintenance.
Promotes Sustainable Farming: Reduces the environmental impact of phosphorus excretion, contributing to more sustainable agricultural practices.
High Activity Level: Provides 5000 FTU (Fungal Transglycosidase Units) per gram for effective performance.
Applications:
Poultry Feed: Enhances phosphorus digestibility, improving growth rates and feed efficiency in broilers and layers.
Swine Feed: Supports better phosphorus utilization, promoting growth and health in pigs.
Aquaculture Feed: Improves phosphorus availability, enhancing growth and health in fish and shrimp.
Livestock Feed: Contributes to better bone health and overall performance in cattle, sheep, and goats.
Why Choose Phytase 5000 from Virtual International? Virtual International is dedicated to producing high-quality Phytase 5000 that meets rigorous standards for purity and effectiveness. Manufactured at our advanced facility in India, our phytase provides reliable results and supports efficient feed formulations.
Specifications:
Active Ingredient: Phytase
Activity Level: 5000 FTU/g
Appearance: Light beige powder
Packaging: Available in 25kg bags or customized packaging options
Order Now to enhance your animal feed with Phytase 5000 from Virtual International, your trusted provider of high-quality enzyme supplements, manufactured at our facility in India.
We manufacture following enzymes for pharmaceuticals
-LYSOZYME :-exhibits strong antibacterial properties against bacteria and is practically applicable in food and pharmaceutical industries.
-NATTOKINASE:- Useful in the treatment of some diseases such as thrombovascular disorders, hypertension, and Alzheimer's disease.
-PAPAIN:- Very useful enzyme for skin and multiple applications
We manufacture digestive enzymes and also provide customized blends of enzymes.
Every enzyme has its own variable activities and price changes accordingly.
For more details contact us .
Introduction:
Bacillus licheniformis is a Gram-positive, spore-forming bacterium commonly used as a direct-fed microorganism (DFM) or probiotic in animal feed. It is known for its ability to produce enzymes such as proteases, amylases, and cellulases, which help break down feed ingredients.
Bacillus subtilis inhibits the germination of plant pathogen spores and prevents pathogens from attaching to plants. When applied to the soil, Bacillus subtilis can symbiotically solubilize phosphorus with a variety of beneficial bacteria. This makes it very useful in areas where high-phosphorus fertilizers have traditionally been used, allowing plants to take up phosphorus already in the soil.
Functionï¼?
It has many excellent characteristics such as heat resistance, a rich enzyme system, higher enzyme production, and safety. It can be used in animals to regulate intestinal flora, secrete digestive enzymes, ensure intestinal health, improve feed digestion and utilization, reduce feces odor, and improve the breeding environment; it can be used in plants to produce a variety of active substances and stimulate crop growth; it can produce a variety of antibacterial substances, inhibit soil actinomycetes, and be used in plant disease prevention and control; it can promote the development of plant immune system and improve plant disease resistance.
Product: Invertase Enzyme for Invert Sugar Syrup Production and Confectionery
Liquid Invertase Sinzym SUC-SL
Talk to us:
- Simplifiered production processing;
- Enhanced sweetness and reduced lower viscosity;
- Less crystallization and longer shelf-life in confectionery;
- Enhanced texture and clear-golden color stabilities.
Description:
Invertase (-fructofuranosidase) is the common name for Sucrase which catalyzes the hydrolysis of sucrose and breaks it down into an equal molar mixture of glucose and fructose. The resulting mixture of fructose and glucose is called the invert sugar syrup. Invert sugar syrup is used in many applications such as beverage and baking applications, but most commonly it is directly used in food processing such as confectionery to produce a soft fondant center. In addition to its main confectionary application, this enzyme can be used to produce melibiose from raffinose or D-Fructose from inulin. It can also be used in some specialty fruit juice products to decrease sucrose levels.
Enzyme: Invertase Enzyme Preparation
Synonyms: Sucrase, Invertin, Saccharase, Fructofuranosidase,D-Fructofuranoside fructohydrolase
Appearance: Clear light yellow liquid
Souring Origin: Aspergillus sp.
Application: Invert Sugar Syrup, Molasses, sugar syrups, Fruit Juice, Confectionery Fillings, Marzipan, Nutraceuticals, Food Supplement, Digesting Nutrition
Total Aerobic Plate Count: 10,000 CFU/G max
Coliforms: 30 MPN/G max
Escherichia Coli in 25 g: None Detected
Salmonella in 25g: None Detected
Antibiotic activity: None Detected
Mold and Yeast: 100 CFU/g max
Usage rate:
For the complete invert sugar inversion, the recommended dose rate is usually 0.15-0.2% of 70% sugar solution and added after the fluid cold down below 70 C. While, the optimal dosage depends on the practical variety of the materials or production process (within a different temperature, pH and processing time).
Application range:
Active at temperature up to 60-70 C. Enzyme will be inactivated quickly above 80 C.
Packing:
25kg per plastic drum; it is available in different types of packaging. Please contact the sales representative for more information.
Cocktail Enzymes (Feed Grade) is a synergistic, multi-enzyme blend specially formulated to enhance nutrient digestibility and feed efficiency in livestock and poultry. This broad-spectrum enzyme complex targets indigestible anti-nutritional factors in plant-based diets, improving the release and absorption of energy, proteins, minerals, and amino acids.
Key Enzyme Components (customizable):
Xylanase - breaks down arabinoxylans in cereals
Cellulase degrades cellulose and improves fiber digestibility
I-Glucanase reduces viscosity caused by -glucans in barley/oats
Phytase releases phosphorus from phytate complexes
Amylase improves starch digestion
Protease enhances protein hydrolysis
Hemicellulase, Lipase, and Pectinase optional based on feed composition
Form:
Free-flowing powder or granulated formulation, light yellow to off-white
Thermostability: Heat-stable (pelleting up to 85â??90�°C depending on enzyme carrier and coating)
Carrier: Inert mineral or cereal base
Benefits:
Increases energy and protein availability from plant ingredients
Improves nutrient absorption and reduces feed cost
Decreases feed viscosity and improves gut health
Reduces environmental nutrient load (P, N)
Ideal for corn-soy, wheat, DDGS, rice bran, and high-fiber diets
Applications:
Suitable for poultry, swine, ruminants, aquaculture, and pets. Typical inclusion rate: 200-500 g/MT feed, adjusted based on diet type and enzyme activity.
Packaging: 25 kg laminated kraft paper or foil-lined bags
Shelf Life: 12-18 months in a dry, cool, shaded area
Compliance: FAMI-QS/GMP+ certified production; complies with international enzyme use regulations in feed
Phytase 5000 FTU (Feed Grade) is a thermostable, high-activity enzyme preparation produced through fermentation of Aspergillus niger or Escherichia coli. It is designed to hydrolyze phytate-bound phosphorus in plant-based feeds, improving phosphorus availability and reducing environmental phosphorus excretion.
Available in granular or powder form, this product delivers 5,000 FTU/g enzyme activity, ideal for inclusion in poultry, swine, and aquaculture diets.
Key Features:
Enzyme Activity: 5,000 FTU/g (1 FTU = amount of enzyme that liberates 1 µmol inorganic phosphate/min from sodium phytate at pH 5.5, 37C)
Form: Light yellow to tan free-flowing granular or fine powder
Thermostability: Suitable for pelleting (up to 85-90C, depending on formulation)
Carrier: Inert cereal base or mineral support
Benefits:
Improves digestibility of phytate-bound phosphorus
Enhances mineral (Ca, Zn, Fe) and amino acid absorption
Reduces need for inorganic phosphate supplementation
Minimizes phosphorus excretion and environmental impact
Increases overall feed efficiency and performance
Applications:
Used in poultry, swine, fish, and ruminant diets. Typical inclusion: 50-100 g/MT feed or as per nutritional requirement.
Packaging: 25 kg kraft paper or aluminum foil-laminated bags
Shelf Life: 12-24 months in a cool, dry environment away from direct sunlight
Compliance: Produced under GMP+, ISO, and FAMI-QS standards; complies with international feed enzyme regulations
