Please click here to check who's online and chat with them.

Maa Laxmi Spices

Supplier From India
Feb-15-13
Supplier : Spices

Services : Trading
Established: 2012

Verification Status



Contact Details:
F-3/28 Krishna Nagar
New Delhi 110051
Delhi India


Recent User Reviews

This user has not received any reviews yet!
 
 
Contact Supplier
Renew

More Items Similiar to: Maa Laxmi Spices

GOLD Member
May-31-18
Supplier From Kochi, Kerala, India
VERIFIED
Aug-20-21
Buyer From Bandung, West Java, Indonesia
GOLD Member
VERIFIED
Feb-15-25
Supplier From Lucknow, Uttar Pradesh, India
 
Nigella seeds, commonly known as "Kalonji" in Hindi, are small, jet-black seeds that pack a punch of flavor and are hailed for their medicinal properties. With a unique, slightly bitter taste reminiscent of onion, oregano, and black pepper, these seeds are a staple in Indian, Middle Eastern, and Mediterranean cuisines. At Vishwarupa Global Trades Vision Private Limited, we offer premium nigella seeds, carefully sourced to bring you the best in flavor and wellness.

Culinary Uses
Nigella seeds are versatile and widely used in various culinary traditions for their unique flavour:

Indian Cuisine: In Indian cooking, nigella seeds are often used to temper dishes like curries, dals, and vegetables. They are also a
key ingredient in spice blends like Panch Phoron and are used to flavor naan bread and parathas.

Pickling: Nigella seeds are commonly used in pickles and chutneys, where their pungent flavor complements the tanginess
of the preserved ingredients.

Breads and Baking: Nigella seeds are sprinkled on top of bread and baked goods, such as naan, bagels, and flatbreads, adding
flavor and a crunchy texture.

Middle Eastern and Mediterranean Dishes: In Middle Eastern and Mediterranean cuisines, nigella seeds are used to season
salads, roasted vegetables, and meat dishes. They are also added to yogurt and cheese for an extra layer of flavor.

Garnishing: The seeds are often used as a garnish, adding a decorative touch and a burst of flavor to soups, stews, and rice
dishes.

Health Benefits
Nigella seeds are not just valued for their culinary uses but also for their numerous health benefits:

Rich in Antioxidants: Nigella seeds are packed with antioxidants, which help protect the body from oxidative stress and reduce
inflammation.

Supports Immune System: The seeds are known for their immune-boosting properties, thanks to the presence of
thymoquinone, a compound that has been studied for its potential to support immune health.

Digestive Health: Nigella seeds have been traditionally used to promote digestion and relieve symptoms of bloating, gas, and
indigestion.

Respiratory Health: The seeds are used in traditional medicine to relieve respiratory conditions such as asthma and bronchitis, due
to their anti-inflammatory and antimicrobial properties.

Blood Sugar Regulation: Studies suggest that nigella seeds may help regulate blood sugar levels, making them beneficial for
individuals with diabetes.



Packaging and Availability
Our nigella seeds are available in various packaging options to meet the needs of different customers, from bulk quantities for industrial use to smaller packs for individual consumers. We ensure that the seeds are packed in airtight, moisture-resistant containers to preserve their freshness, aroma, and flavor during storage and transportation.
GOLD Member
VERIFIED
Feb-15-25
Supplier From Lucknow, Uttar Pradesh, India
 
Introduction

Dill seeds, known as "Suva" in Hindi, are aromatic seeds cherished for their distinctive flavor and wide range of culinary and medicinal uses. These small, oval seeds come from the dill plant (Anethum graveolens) and are celebrated for their slightly sweet, tangy taste with hints of anise and caraway. At Vishwarupa Global Trades Vision Private Limited, we offer premium dill seeds sourced from the best farms in India, ensuring top-notch quality that enhances your culinary creations.

Culinary Uses
Dill seeds are versatile and widely used in different cuisines for their unique flavor:
Indian Cuisine: In Indian cooking, dill seeds are often used in pickles, lentil dishes, and curries. They are also used to flavor
breads, rice dishes, and traditional spice blends.
Pickling: Dill seeds are a classic ingredient in pickling, especially in pickled cucumbers, where they impart a distinctive flavor that enhances the tanginess of the preserved vegetables.
Baking: Dill seeds can be used in baking, particularly in breads and crackers, where their aromatic flavor adds a delightful twist.
Herbal Teas: Dill seeds are also used to make herbal teas, known for their digestive and soothing properties.
Meat and Fish Dishes: The seeds complement meat and fish dishes, adding a subtle, aromatic note that enhances the overall
flavor.

Health Benefits
Dill seeds are not just valued for their culinary uses but also for their numerous health benefits:
Digestive Health: Dill seeds are traditionally used to promote digestion and relieve symptoms of indigestion, bloating, and gas.
They are known to stimulate the production of digestive juices and have a carminative effect.
Rich in Nutrients: Dill seeds are a good source of calcium, iron, and magnesium, essential for bone health, red blood cell production, and overall well-being.
Antioxidant Properties: The seeds contain powerful antioxidants that help protect the body from free radical damage and reduce inflammation.
Respiratory Health: Dill seeds are used in traditional remedies to relieve cough and respiratory disorders, thanks to their
antimicrobial and anti-inflammatory properties.
Calming Effects: Dill seeds have been used in folk medicine for their calming effects, often used to reduce stress and promote
sleep.

Packaging and Availability

Our dill seeds are available in various packaging options to meet the needs of different customers, from bulk orders for industrial use to smaller packs for individual consumers. We ensure that the seeds are packed in airtight, moisture-resistant packaging to preserve their freshness, aroma, and flavor during storage and transportation.
GOLD Member
Nov-26-24

Spices

MOQ: Not Specified
Supplier From Luxembourg, South, France
 
Surepoint Global Trading connects buyers with a wide range of high-quality spices sourced from India, including cloves, black pepper, cumin, and more. Renowned for their rich flavors and aromatic qualities, these spices are carefully selected from trusted suppliers to ensure premium quality.

Whether you're in need of bulk spices for culinary or commercial purposes, our Indian spice offerings provide the perfect solution. We facilitate a seamless process from supplier to buyer, ensuring you receive the best spices India has to offer.
Oct-03-22
Supplier From Dubai, United Arab Emirates
 
1. Nut mug
2. Black paper/ White Paper
3. Turmeric Powder
4. Chile powder / Chile flakes
5. Desiccated coconut LP & HP
6. Cinnamon & cinnamon powder
7. Roosted curry powder
8. Coconut milk powder
9. Full Coconut
10. Tender coconut
11. Green Paper
12. Topica
13. Pineapple
14. Perishables
GOLD Member
VERIFIED
May-26-14
Supplier From Rajkot, Gujarat, India
GOLD Member
Mar-17-25
Supplier From Kolkata, West Bengal, India
Feb-02-21
Supplier From Hikkaduwa, Southern, Sri Lanka
 
Product Description -
GKDS cinnamon powder is 100% pure and natural. It is a Sri Lanka's premium Cinnamon powder with numerous natural health benefits such as helping to control diabetes and aiding in weight loss.

Product origin -
Sri Lanka

Key Specifications/Special Features -
Place of Origin Sri Lanka.Certification SGS/ ITI and as buyer requires.Payment terms to be discussed with buyer.

Minimum Order Size and Packaging details -
Minimum Order 1kg as buyer requires.
GOLD Member
Apr-25-13
Supplier From Salem, Tamil Nadu, India

Verification Status