Copra:

Copra (or) Dry Coconut is the endosperm of the coconut with the husk and shell removed. It consists of the white and fleshy edible part of the seed with an outer brown skin which is split into two parts and then dried to specified moisture levels. We are leading exporter of copra. We are engaged in providing Dried Coconuts in India and abroad.

Copra is sun dried or dried using special copra dryers and is available in the following forms,

1. Edible Copra
2. Milling Copra
3. Ball Copra

Specification of Copra:

Parameters : Edible Copra : Milling Copra
Moisture : 5% max : 5% max
Broken, Wrinkled or Germinated Cups : 1%max
Moldy Cups : Nil : 2% max
Discolored Cups : 2% max
Oil Content : 65% min : 65% min
Free Fatty Acid : 0.5% max : 0.5%

Features of Our Copra:

1. Hygienically processed
2. Adulteration free
3. Reasonable prices
4. Natural and fresh

Uses of Copra:

1. Edible Copra is usually a perfect, well dried half cup of the coconut kernel and is used in various food preparations as well as a tasty nut.
2. Milling Copra consists of non-uniform dried pieces of coconut which are used mainly for the manufacture of coconut oil.
3. Ball Copra is usually a perfect, well dried whole of the coconut kernel and is used in various food preparations as well as a tasty nut.