Coriander seeds, commonly known as " Dhana" in Hindi, are a staple in kitchens around the world, revered for their warm, citrusy flavor and aromatic qualities. These small, round seeds are derived from the coriander plant (Coriandrum sativum) and are an essential component of many spice blends and culinary creations. At Vishwarupa Global Trades Vision Private Limited, we provide top-quality coriander seeds, meticulously sourced and processed to bring you the best in flavor and freshness.

Culinary Uses
Coriander seeds are a key ingredient in various culinary traditions, offering versatility in both whole and ground forms:

Indian Cuisine: In Indian cooking, coriander seeds are often used in curries, dals, pickles, and chutneys. They are also a
fundamental ingredient in many spice blends, such as Garam Masala, Sambar Powder, and Chaat Masala.

Roasting and Tempering: The seeds are frequently dry-roasted or tempered in oil to release their full flavor before being added to
dishes, enhancing the depth and complexity of the recipe.

Baking: Ground coriander seeds are used in baking, particularly in bread, cookies, and cakes, where their warm, citrusy flavor adds a unique twist.

Seasoning for Meats and Vegetables: The seeds are also used to season meats, stews, soups, and vegetable dishes, offering a
subtle yet distinctive flavor that complements other spices.



Global Cuisines: Beyond Indian cuisine, coriander seeds are widely used in Middle Eastern, Mediterranean, and Latin American
cooking, featuring in dishes like falafel, tagines, and salsas.

Health Benefits
Coriander seeds are not only prized for their culinary uses but also for their wide range of health benefits:

Digestive Health: Coriander seeds are known for their digestive properties, helping to alleviate bloating, gas, and indigestion. They
stimulate the production of digestive enzymes and juices, promoting better digestion.

Rich in Antioxidants: The seeds are rich in antioxidants, which help protect the body from oxidative stress and reduce
inflammation.

Blood Sugar Regulation: Studies suggest that coriander seeds may help regulate blood sugar levels by promoting the production
of insulin and improving carbohydrate metabolism.

Cholesterol Management: Coriander seeds have been shown to help lower bad cholesterol (LDL) levels while increasing good
cholesterol (HDL), contributing to heart health.

Anti-Microbial Properties: The seeds have natural antimicrobial properties, making them effective in fighting infections and
boosting the immune system.

Packaging and Availability
Our coriander seeds are available in various packaging options, catering to the needs of different customers, from bulk orders for industrial use to smaller retail packs for everyday cooking. We ensure that the seeds are packed in airtight, moisture-resistant containers to preserve their freshness, aroma, and flavor during storage and transportation.