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Find Verified Tapioca Starch With Medium Viscosity Suppliers, Manufacturers and Wholesalers

GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With Medium Viscosity, Food Grade

$1 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour MV150 is a high-grade, ultra-fine flour made from the whole cassava root, offering a smooth, light texture and neutral taste. Naturally gluten-free, non-GMO, and vegan, it is ideal for premium baking, gluten-free snacks, thickening sauces, and other health-focused food applications. With excellent binding properties and moisture absorption, Cassava Flour MV150 ensures superior consistency and performance in clean-label and allergen-free formulations.
GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With Medium Viscosity, Food Grade

$1 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour MV100 is a premium, finely milled flour made from whole cassava root, known for its smooth texture, high purity, and neutral flavor. It is gluten-free, non-GMO, and vegan, making it ideal for baking, thickening, and clean-label food formulations. Cassava Flour MV100 provides excellent binding and moisture retention, suitable for use in snacks, sauces, bakery products, and gluten-free recipes, ensuring consistent quality and performance.
GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With Medium Viscosity, Food Grade

$1 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour MV30 is a gluten-free, plant-based flour made from finely milled whole cassava (tapioca) root. It offers a neutral flavor, smooth texture, and excellent binding and thickening properties, making it ideal for baking, snacks, sauces, and gluten-free formulations. With good water absorption and digestibility, Cassava Flour MV30 is widely used in health-focused, vegan, and clean-label food products.
GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With Low Viscosity, Food Grade

$1.03 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour LV150 is a low-viscosity, superfine flour produced from whole cassava root, offering a smooth texture, light body, and neutral flavor. It is ideal for baking, light batters, snack coatings, and gluten-free applications where minimal thickening is required. Being gluten-free, non-GMO, and vegan, Cassava Flour LV150 is perfect for clean-label and health-conscious formulations, delivering consistent performance and easy digestibility.
GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With Low Viscosity, Food Grade

$1.03 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour LV100 is a low-viscosity, ultra-fine flour made from whole cassava root, known for its lightweight texture, neutral flavor, and easy solubility. It is ideal for use in snack coatings, light batters, baked goods, and formulations requiring mild thickening. Naturally gluten-free, non-GMO, and vegan, Cassava Flour LV100 supports clean-label, allergen-free, and health-focused food applications, offering smooth consistency and ease of use in a variety of culinary and food processing needs.
55422 Tapioca Starch With Medium Viscosity Suppliers
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GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With Low Viscosity, Food Grade

$1.03 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour LV30 is a low-viscosity, finely milled flour derived from whole cassava root, offering a light texture, neutral flavor, and easy digestibility. Ideal for baked goods, coatings, snacks, and light-thickening applications, it provides gentle binding and smooth blending. Being gluten-free, non-GMO, and vegan, Cassava Flour LV30 is well-suited for clean-label, health-conscious, and specialty diet formulations.
GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With High Viscosity, Food Grade

$1.03 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour HV150 is a high-viscosity, superfine cassava flour made from whole cassava root, designed for applications requiring maximum thickness and smooth texture. It is gluten-free, non-GMO, and vegan, making it ideal for premium baking, gluten-free snacks, sauces, and industrial food processing. With excellent binding, moisture retention, and a neutral flavor, Cassava Flour HV150 delivers consistent performance in clean-label and allergen-free formulations.
GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With High Viscosity, Food Grade

$1.03 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour HV150 is a high-viscosity, superfine cassava flour made from whole cassava root, designed for applications requiring maximum thickness and smooth texture. It is gluten-free, non-GMO, and vegan, making it ideal for premium baking, gluten-free snacks, sauces, and industrial food processing. With excellent binding, moisture retention, and a neutral flavor, Cassava Flour HV150 delivers consistent performance in clean-label and allergen-free formulations.
GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With High Viscosity, Food Grade

$0.98 - $1 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour HV100 is a high-viscosity, ultra-fine flour made from whole cassava root, offering excellent thickening, binding, and moisture-retention properties. It is gluten-free, non-GMO, and plant-based, making it ideal for premium bakery products, sauces, gravies, and gluten-free formulations. With a neutral flavor and smooth texture, Cassava Flour HV100 ensures consistent quality and performance in clean-label food applications.
GOLD Member
VERIFIED
Jul-07-25

Tapioca Starch With High Viscosity, Food Grade

$0.98 - $1 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour HV30 is a high-viscosity, gluten-free flour made from the whole cassava root, known for its thickening strength, smooth texture, and neutral taste. Ideal for use in soups, sauces, bakery items, and gluten-free recipes, it provides excellent binding and moisture retention. Being non-GMO, vegan, and clean-label, Cassava Flour HV30 is a versatile ingredient for both culinary and industrial food applications requiring enhanced viscosity and consistency.
GOLD Member
Dec-12-23

Tapioca Starch

MOQ: 1 container 20ft  
Sample Available
 
Origin: Vietnam.
Type: Food grade, Industrial grade
Color: Fine white powder
Starch content: 85.5%
Shelf life: 12 months.
MOQ: 1x20ft: 18 MTS
Packing: In 50kg PP/PE Bag
GOLD Member
Dec-22-23

Tapioca Starch

$0.50 - $0.70
MOQ: 1000  Kilograms
Sample Available
 
Origin: Vietnam.
Type: Food grade, Industrial grade
Color: Fine white powder
Starch content: 85.5%
Shelf life: 12 months.
Packing: In 50kg PP/PE Bag
GOLD Member
Dec-30-23

Tapioca Starch

$280 - $450
MOQ: 1000  Kilograms
Sample Available
 
Tapioca starch is a versatile and widely used product derived from the cassava root, a starchy tuber native to South America. With its fine white powder-like texture, tapioca starch serves as an excellent thickener, stabilizer, and binder in various culinary and industrial applications. Due to its neutral taste and high purity, it is a popular choice for gluten-free and allergen-friendly recipes, making it suitable for individuals with dietary restrictions. In the food industry, tapioca starch is commonly utilized in baking, sauces, soups, and desserts, imparting a smooth and silky texture. Its exceptional binding properties make it an essential ingredient in gluten-free baking, ensuring desirable results. Additionally, tapioca starch finds application in the production of various goods, including adhesives, paper, textiles, and pharmaceuticals, showcasing its adaptability and significance in numerous industries.
GOLD Member
Aug-08-19
 
Product Description :
Vietnam tapioca starch

Price of product ( USD price or FOB price) :
450-470usd/Mt

Product origin :
Vietnam

Key Specifications/Special Features :
Native tapioca starch

Minimum Order Size and Packgaing details :
18Mt/cont 20ft
GOLD Member
Mar-27-19
 
Starch And Its Derivatives

Tapioca Starch
GOLD Member
Nov-23-20

Tapioca Starch

$300
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Food grade
Starch content : 85% min
Moisture: max : 13%
PH: 5-7
Ash: max 0.2%
whiteness (457nm blue-ray reflectveity): min 96%
Fiber :0.2%max
Protein: max 0.5%
Total plate count: max30000cfu/g
E. coli: max 30MPN/100g
Particle size: min 99% pass 100mesh
E.Coli in 15 G Absent - Conform
Starch, Gelatin & Other None - Not Detected
GOLD Member
VERIFIED
Jul-08-25

Phosphate Tapioca Starch, Food Grade

$2.32 - $2.34 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
STABIFLO-TS-UHV800 is a Tapioca based Hydroxypropyl Distarch Phosphate (E-1442). It is Vegan, Gluten-Free and Plant-based. STABIFLO-TS-UHV800 have a high process tolerance, excellent freeze-thaw stability, thickening properties, higher water holding capacity and emulsification properties. It is a highly versatile starch and recommended for use in alkaline conditions, high pH foods and also in foods containing acid. STABIFLO-TS-UHV800 has excellent cold temperature stability and provides a smooth, creamy texture. It is widely used in Fruit fillings, Glazes, Dairy products, Yoghurt, Cream products, Mayonnaise, Ice creams, Canned products, aseptically processed foods, cream-based sauces, puddings, Frozen foods, Custards, pie fillings, gravies, Processed meat products, sausage, meat balls, etc.,
GOLD Member
VERIFIED
Jul-07-25

Hydroxypropyl Tapioca Starch, Food Grade

$2.04 - $2.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FloTexa - TS is a Tapioca based Hydroxypropyl Starch (E-1440). It is Vegan, Gluten-Free and Plant-based. FloTexa- TS has improved thickening properties, enhanced stability to processing and storage conditions. It is also characterized by excellent texture enhancing properties and freeze-thaw stability. It has better stability in alkaline conditions and provides better clarity and shine to the product. It is widely used in sauces, syrups, fabricated snacks, baked crackers
FloTexa parts a creamier mouthfeel to flavoured dry mix beverages including coffees. The unique viscosity profile of FloTexa will also increase the perceived thickness of diet beverages, nutritional or sports drinks and improves the palatability of high fibre â?? drinksIt can be used in oriental sauces (e.g. soy and teriyaki), condiment sauces, liquid marinades, sweet and savoury glazes to provide a product with a higher perceived viscosity and cling, without sacrificing their characteristic long, flowable textureFloTexa can also be used in Beverages (Nonalcoholic drink), Confectionery (Wine gum & jelly), Dairy (Dairy dessert & yogurt), Savory (Sauce)
GOLD Member
VERIFIED
Jul-07-25

Acetylated Tapioca Starch, Food Grade

$1.98 - $1.99 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FROSINâ??TS-081800 is a tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is used as Emulsifier, Stabiliser, Binder and Thickener in various food products such as instant noodles, extruded products, frozen fruit pies, filling for confectionery goods, snacks products, baking and confectionery products, protective coating for dried vegetables, sauces, soups, powdered concentrates, frozen products, Instant food products, Dairy products, etc.,
GOLD Member
VERIFIED
Jul-07-25

Phosphate Tapioca Starch, Food Grade

$1.97 - $1.99 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
STATHICK-TS-071100 is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is used as an Emulsifier, Binder, Stabilizer and Thickener in Dairy products- Mayonnaise, Puddings, Cream fillings, Fruit Pie fillings, Instant food products and various sauces and gravies.
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