Product Specification
Packaging Type As Per Client Requirement
Minimum Order Quantity 1 Kg
Product Description
Description :
Stevia is a herbal sweetener that is good for you, stevia leaf adds no calories, and has no harmful side effects. The sweet leaves of this plant are a pleasant and guilt free alternative to sugar.
There are two compounds in stevia leaves 1.) Stevioside(10%-20%) and 2.) Rebaudioside-A(1-3%). The Stevioside is stable at 100 C this is main advantage of Steviocide over other sweeteners.
Specifications:
Style: Dried.
Type: Whole or Powder.
Taste: Sweet.
Shelf Life: 12 months.
Place of Origin: Vietnam.
Packing: 15kgs/PE bag/carton or customer requirements.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
If our product matches your requirements and you need more pictures, videos or packaging needs, please contact me via WhatsApp: +84 888767704 (Ms. Lucy) for a quick discussion.
30517 Stevia Leaf (Stevia Rebaudiana) Suppliers
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We KAPADIYA EXPO COMPANY produce on contract Organic and Conventional stevia leaves & stevia powder. Our stevia powder is as per international standards of American, European, and Asian countries. We produce Fresh stevia leaves, Dried stevia leaves & stevia powder. we also produce small customized packing for national and international customer brands with logos and products description.
we are offering a superior grade range of stevia powder. These products are modular processing techniques under the surveillance of trained food processing experts. Our products are stringently checked on different quality parameters before being dealt with by our clients assuring their flawlessness and taste at the user's end. Our company engaged in processing and exporting of this product to different countries.
We provide stevia leaves & powder with 100% pure and clean as per customer demand. We provide stevia leaves & powder with 100% pure and clean as per customer demand. We have also the facility for ETO, GAMMA, and Steam Sterilization as per customer demand. We also produce Private Labeling and OEM Production for customized needs.
Health Benefits of Stevia:
Stevia is a natural sweetener and cane sugar substitute. It has zero calories & no carbohydrates.
Stevia leaves are the rich source of rebaudioside, sativoside. These are the components present in the stevia leaves which are naturally sweet and can be extracted to have the compounds in their purified form.
Stevia leaves are 15-20 times sweeter than cane sugar. Nowadays, Stevia is getting very popular as a natural sweetener among the new generation due to its incredible properties.
It serves as a perfect substitute for cane sugar for diabetics, obese, health-conscious people without any compromise in taste and sugar.
Stevia has been associated with several health benefits, including reducing blood pressure and cholesterol levels.
Stevia helps in managing blood sugar levels and diabetes.
Potential Applications:
Alcoholic Drinks Non-Alcoholic Drinks Protein Powders
Confectionary Oral Care Ready Meals
Health Care Protein Drinks Snack Foods
Material/Origin:
Botanical Name: Stevia rebaudiana
Part Used: Leaves
Source: Organically or conventionally grown stevia plants
Processing: Air-dried or sun-dried
Physical Characteristics:
Color: Green (with possible variations due to drying method)
Shape: Whole or crushed leaves
Size: Approximately 1 to 3 cm in length for whole leaves, fine pieces if crushed
Texture: Crisp, dry, brittle
Ashwagandha commonly known as ginseng is a powerful ayurvedic herb. People religiously use this traditional herb to get relief from various health issues such as weakness, sleep disorders, menstrual problems, neurological disorders, rheumatoid arthritis and hypothyroidism.
Ashwagandha Roots Powder has many medicinal properties that help to boost immunity, sexual stamina, and level. It has the ability to regulate blood flow, which reduces stress and anxiety effectively.
Beneficial for:
Reduce stress and anxiety
Improve Stamina & Muscle Mass
Reduce Blood Sugar Levels
Improve brain function, including memory
Heart Health & Sleep disorders
Rheumatoid arthritis and Hypothyroidism
How to Use:
Powdered ashwagandha root is traditionally mixed with ghee, honey, or water and either ingested or applied topically to inflamed joints or as part of an Ayurvedic skincare routine. To balance ashwagandha powder's earthy, bitter flavour, you can mix it into sweet desserts, hot beverages, and smoothies.
General Information - The herb plant Stevia rebaudiana, a rhizomatous perennial shrub of the sunflower family Asteraceae (Compositae; tribe Eupatorieae), native to Paraguay and Brazil, produces a host of natural sweet-tasting diterpene compounds as secondary metabolites in its leaves. The leaves have been used by local Guaran� Indian tribes as a natural sweetener and as traditional medicine for centuries.
Phytochemicals - Stevia species are members of the family of Asteraceae (qv). Stevia rebaudiana contains steviol glycosides, such as stevioside and rebaudioside A, used as artificial sweeteners and 100- 300 times sweeter than sucrose. Steviol glycosides were approved as food additives in the USA, Australia, and New Zealand in 2008 and in Europe in 2011. Steviol glycosides are permitted in a large variety of foods and beverages over a wide range of maximum permitted levels. Apart from their sweetness, steviol glycosides, in higher doses and regular consumption, have been claimed to display important pharmacological/therapeutic activities, such as antioxidant, antibacterial, antifungal, antiviral, antitumor, diuretic, and gastroprotective (antidiarrheal) activities, and to have immunomodulatory effects and a positive influence on renal function, blood pressure, and blood glucose. They suppress neoplastic growth, improve cell regeneration, and strengthen blood vessels.
Stevia contains natural compounds, especially stevioside and rebaudioside A, that are estimated to be 150 00 times sweeter than saccharose. Used for centuries in parts of South America, stevia has been discovered in recent years by much of the calorie-conscious modern world.
