Support food
Crispy and testy 13g high-protein bar
* Recommended intake and how to intake
Intake from time to time when you want refreshment
* Key point
High protein
High protein
Whole nuts
* Recommend to those who
Want simple breakfast
Supplement protein shortage through diet control
Want high protein intake easily
Are sick and tired of poor taste protein powder for diet
Are worried about frequent refreshment habit
Spirulina contains highest protein content in the world, Vitamin B6 & B12, 18 types of essential Fatty and Amino Acids, Gamma Linolenic Acid, Folic Acid, Beta Carotene and natural pigments like Chlorophyll, Phycocyanin. We at Emmar produce Spirulina under high supervision and in a clean and natural environment.
Spirulina Health benefits :
1. Enhance Immunity (or) Immune Response.
2. Supports Heart and reduces Cholesterol.
3. Helps to improve the digestive system.
4. Naturally helps the detoxification process.
5. Reduces the risk of Cancer and increases the Anti-Oxidant Capacity.
6. Only Natutral Food that plays a important role in weight loss.
When a protein is hydrolyzed its means that, by technological processes, has been split to smaller chains of amino acids, called peptides. The hydrolytic process mimics our own digestive actions; thus it can be said that hydrolyzed protein is a predigested protein. Hydrolyzed proteins contain mostly di-peptides and tri-peptides, and are absorbed more rapidly than free-form amino acids and much more rapidly than intact (non-hydrolyzed) proteins.
It is recommended that, consumption of Protein Hydrolysate in post-exercise drinks is preferred because it results in a faster increase in blood amino acid concentrations and a higher insulin response during a 2-3 h period than that intact protein. The simultaneous increase in blood amino acids and insulin levels in turn significantly promotes muscle protein synthesis and inhibits muscle protein breakdown.
Chaitanya has introduced novel product Pro Milk 80 Powder .It is fine, free flowing, spray dried, white to off white colour powder containing amino acids, short chained peptides derived from high quality proteins by controlled hydrolysis. It is odorless powder with bland taste.
This pre-digested protein having excellent absorption properly & use in diabetic, cardiac food, health, nutraceuticals, sports , body building & other instant high protein food supplementation formulations. Promilk 80 is most cost effective, energy efficient and better assimilation as compared to traditional protein sources like, Whey Protein, Caseinates, Soya Isolates, and Concentrate etc.
Angel Pea protein is a Clean label, Gluten-Free, Non-GMO, Vegan and Plant-based multi-functional ingredient extracted from peas. Angel Pea protein is widely used in sports protein supplements and nutraceutical products for its high-quality protein and good digestibility. Angel peaProtein acts as a texturizer, emulsifier, binder, mouthfeel enhancer, gelling agent and stabilizer. Angel Pea Protein can be used in various food applications such as bakery & confectionery products, dairy products, dairy desserts, plant-based dairy alternatives, plant-based meat analogues, beverages, savoury snack products, protein beverages, etc., Angel Pea Protein also has good meat binding properties and can be used as meat extender and meat substitute texturizer in various applications.
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Soybean meal is high in protein and energy and is one of the most commonly used protein supplements in the world. It is a palatable feedstuff and may be used as the major protein supplement in rations for dairy cattle.
Type: Soybean Meal
Use: Dog, Fish, Horse, Pig, Cattle, Chicken
Admixture (%): 1%max
Moisture (%): 10% Max
Grade: Top Grade
Packaging: 50kg/bag
Place of Origin: Philippine
Brand Name: SPE Poultry Feed
Model Number: 175
Protein: 46% Min
Cultivation Type: Organic
Aflatoxin: 20 PPB max
Packing: 50 kg pp bag
Pea Protein Concentrate, also called concentrated pea protein, is a vegetable protein isolated from pea, available as Creamy yellow or yellow powder. Pea Protein Concentrate is widely used as nutrition supplements. Pea Protein Concentrate is a yellowish granular powder and is used for its water-retaining properties, oil-retaining properties and emulsibility. Pea protein is used in baby foods, cornmeal, bread, chocolate, ice cream and pastries.
As an experienced Pea Protein Concentrate manufacturer and supplier, we has been supplying and exporting Pea Protein Concentrate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Pea Protein Concentrate Specification
PRODUCT: CONCENTRATED PEA PROTEIN
BATCH NO.: FC13031509 MFG. DATE: 15. APR. 2012
QUANTITY: 12000KGS EXP. DATE: 14. APR. 2013
ITEM STANDARD RESULTS
Apperance Light Yellow Conforms
Crude Protein(Dry basis, Nx6.25) % 55 55.7
Moisture % 10 4.7
Ash % 8.0 6.7
Fat 3.0 1.6
Pb mg/kg 1.0 0.8
As mg 0.5 0.1
Crude Fiber % 6 4.2
Carbohydrates % 18 10.2
Particle Size(Through 100 Mesh % 100 Conform
PH(10%) 6.0-8.0 7.7
Total Plate Counts cfu/g 30000 Conform
Coliform Bacteria MPN/100g 30 Conform
Salmonella Negative Negative
Moulds& Yeasts cfu/g 50 conform
Escherichia Coli Negative Negative
Conclusionï¼?The Goods Conform to thestandards . Storage: Store in a cool, dry, ventilated area away from sources ofheat, moisture and incompatibilities. Avoid dust formation and control ignitionsourcesPackage: 20KGper Bag
Product Description
High protein Fish meal for Feed Addictive
Fish meal is a commercial product made from both whole fish and the bones and offal from processed fish. It is a brown powder by rendering pressing the whole fish or fish trimmings to remove the fish oil.
The major use of fish meal is as a high-protein supplement in animal feed.
The fish meal is characterized by its stable quality, freshness, fragrance, high protein content, and its easiness to decompose, digest and absorb.
Good fish meal is processed by stewing, drying and crushing etc. Its quality index is up to or over the index of the national special class fish meal.
Specification
Protein: 65% min
Moisture : 10 % max
Fat : 10% max
Salt : 3 % max
Sand : 3 % max
Ash : 17% max
Antioxidant : 150 ppm min at the time of loading
Free from salmonella, melamine, ecoli
Probiotics are tiny, helpful bacteria and yeasts living in the chicken gut. Billions of microbes keep the droppings smooth and boost the immune system.
Giving probiotic supplements boosts the natural supply of beneficial bacteria. They fight off harmful bacteria and improve egg laying. Say goodbye to antibiotics and hello to the power of probiotics for chickens.
KEY TAKEAWAYS
control diarrhea, counteracts antibiotics, helps with illness and stress
boosts growth, egg-laying, feed ratio, gut health, digestion
improves chick survival rate
legal, all-natural replacement for antibiotics
categories are lactic acid bacteria, brewerâ??s yeast, bacillus, and Aspergillus
prefer bacillus to boost egg laying
use fermented apple cider as a homemade probiotic
Probiotics/prebiotics have the ability to modulate the balance and activities of the gastrointestinal (GI) microbiota, and are, thus, considered beneficial to the host animal and have been used as functional foods. Numerous factors, such as dietary and management constraints, have been shown to markedly affect the structure and activities of gut microbial communities in livestock animals. Previous studies reported the potential of probiotics and prebiotics in animal nutrition; however, their efficacies often vary and are inconsistent, possibly, in part, because the dynamics of the GI community have not been taken into consideration. Under stressed conditions, direct-fed microbials may be used to reduce the risk or severity of scours caused by disruption of the normal intestinal environment. The observable benefits of prebiotics may also be minimal in generally healthy calves, in which the microbial community is relatively stable.
Whey protein isolate 90%, often referred to as WPI 90, is a high-quality dietary supplement derived from whey, the liquid portion of milk left over during cheese production. It is highly refined to remove most of the fats, lactose, and other non-protein components, resulting in a protein powder that is predominantly protein, typically containing over 90% protein content by weight. Whey protein isolate is recognized for its rapid digestion and absorption, making it a popular choice among athletes, fitness enthusiasts, and individuals looking to increase their daily protein intake. It is used in various nutritional products, including protein shakes, bars, and dietary supplements, due to its effectiveness in supporting muscle recovery, growth, and overall protein needs, while being virtually free from lactose and fats, making it easier on the digestive system for many individuals.
Potato Protein Powder is a high-quality, plant-based protein extracted from non-GMO potatoes. Rich in essential amino acids, it serves as an excellent protein source for animal feed, aquaculture, and specialty food applications. It offers high digestibility, low allergenicity, and is gluten-free, making it ideal for clean-label and sustainable formulations. Supplied in fine powder form with good solubility and shelf life.
Angel Milk Protein Powder (MPC 50%) is a High Protein Milk Powder, prepared from fresh Skimmed Milk using cold filtration process. It also gives the emulsifier property. Reduces the whey separation and maintains a consistent texture. Temperature stability of the product increases and helps to make the curd and Greek yogurt protein rich.
Angel Milk Protein Powder (MPC 70%) is a High Protein Milk Powder, prepared from fresh Skimmed Milk using cold filtration process. It also gives the emulsifier property. Reduces the whey separation and maintains a consistent texture. Temperature stability of the product increases and helps to make the curd and Greek yogurt protein rich.
Angel Milk Protein Powder (MPC 80%) is Native Milk Protein in soluble form, having the non-denatured Micellar Casein, prepared from fresh Skimmed Milk using cold filtration process. It is also used as an Emulsifier or Stabilizer in liquid Nutrition formulas and Dairy Products. It also gives excellent mouth feel and taste making it the ultimate choice for fortifying any Food Products.
Angel Milk Protein Powder (MPC 78%) is Native Milk Protein in soluble form, having the non-denatured Micellar Casein, prepared from fresh Skimmed Milk using cold filtration process. It is also used as an Emulsifier or Stabilizer in liquid Nutrition formulas and Dairy Products. It also gives excellent mouth feel and taste making it the ultimate choice for fortifying any Food Products.
Rice protein food grade is a high-quality, plant-based protein derived from rice, known for its excellent nutritional profile and versatility. It is commonly used in health foods, dietary supplements, and various food products due to its rich protein content and hypoallergenic properties. At Vishwarupa Global Trades Vision Private Limited, we specialize in exporting premium rice protein food grade from India, ensuring purity, quality, and reliability for our global clients.
Product Overview
Rice protein food grade is a powder made from rice, containing a high concentration of protein and essential amino acids. It is produced through a process of milling, extraction, and isolation, resulting in a protein powder that is both nutritious and easily digestible. Our rice protein is manufactured using advanced technology and adheres to strict quality standards to ensure it meets the highest expectations.
Origin and Production
Our rice protein food grade is sourced from India, where we utilize high-quality rice and state-of-the-art production facilities. The production process involves the extraction of protein from rice, followed by purification and drying to create a fine, high-quality protein powder. We employ stringent quality control measures throughout the production process to ensure that our rice protein meets international standards.
Applications
Rice protein food grade is used in various industries due to its nutritional benefits and functional properties:
Health Foods: It is used in protein powders, meal replacements, and nutritional supplements to boost protein content and support
muscle growth and recovery.
Dietary Supplements: Rice protein is commonly found in dietary supplements for its high protein content and digestibility, making it
suitable for individuals with dietary restrictions or sensitivities.
Food Products: It is used in a range of food products, including protein bars, snacks, and baked goods, to enhance protein content
and improve texture.
Sports Nutrition: Rice protein is popular in sports nutrition products for its ability to support muscle growth, recovery, and
overall athletic performance.
Vegan and Plant-Based Products: As a plant-based protein source, rice protein is ideal for vegan and vegetarian products,
providing a high-quality alternative to animal-derived proteins.
Packaging and Availability
We offer rice protein food grade in various packaging options to suit different needs:
Bulk Containers: Ideal for industrial and large-scale applications, available in drums, totes, and bulk tankers.
Smaller Packs: Suitable for commercial and retail uses, available in bags and containers.
Custom Packaging: Tailored packaging solutions to meet specific customer requirements.
Our rice protein is packaged in moisture-resistant, airtight containers to preserve its quality during storage and transportation.
Size : 6.6mm-8.5mm
Protein : 42%
Moisture : 13-15%
Admixture : 0.01%
Geminatiom : 97%
Average Protein 35%, minimum
Maximum Moisture Content : 14%
Splits : 11% maximum
Foreign matters : 2% maximum
Soybeans, other color : 2% maximum
Hear damaged kernels : 0.5% maximum
Total damaged kernels : 3.0% maximum
Oil Content: 18.5% plus or minus 0.5%
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