Nutmeg is the seed or ground spice of several species of the genus Myristica. Myristica fragrans (fragrant nutmeg or true nutmeg) is a dark-leaved evergreen tree cultivated for two spices derived from its fruit: nutmeg, from its seed, and mace, from the seed covering. It is also a commercial source of an essential oil and nutmeg butter. The California nutmeg, Torreya californica, has a seed of similar appearance, but is not closely related to Myristica fragans, and is not used as a spice. If consumed in amounts exceeding its typical use as a spice, nutmeg powder may produce allergic reactions, cause contact dermatitis, or have psychoactive effects.
Nutmeg and mace are used for diarrhea, nausea, stomach spasms and pain, and intestinal gas. They are also used for treating cancer, kidney disease, and trouble sleeping (insomnia); increasing menstrual flow; causing a miscarriage; as a hallucinogen; and as a general tonic.
Nutmeg and mace are applied to the skin to kill pain, especially pain caused by achy joints (rheumatism), mouth sores, and toothache.
In manufacturing, nutmeg oil is used as a fragrance in soaps and cosmetics. Nutmeg oil is distilled from worm-eaten nutmeg seeds. The worms remove much of the starch and fat, leaving the portions of the seed that are rich in oil.
Product Name : Nutmeg ( Myristica Fragrans )
Category : Agriculture - Other Agriculture Products
Harmonized System Code : 0908.11.00
Raw Material : 100% Indonesia Natural Spices
Capacity (Month) : 60 Ton / Month
Price & Delivery Terms : FOB Tanjung Priok / Jakarta SeaportI
US$. 11,20 / KG (Nutmeg Grade ABCD without shell)
US$. 5,80 / KG (Nutmeg Sound Shriveled with shell)
Minimum Order : 12 MT / 20 FCL
Product Availability : 15 Days after placing order
Payment Terms : Irrevocable L/C
Product Introduction
Nutmeg is the inner brown kernel of the fruit of nutmeg tree, a tropical evergreen tree, indigenous to Mollucas of Indonesia. Nutmeg has a characteristic of pleasant fragrance and is slightly warm in taste. For a long time, Indonesia was known as the largest exporter of worldwide nutmeg commodities.
The first grading of shelled nutmegs is effected by flotation in water using the principle of varying density. The procedure is to place nutmegs in a wicker basket. The wicker basket is then immersed in water held in a concrete trough to a level just about 2.54 cm below its rim. The nutmegs are then agitated by hand. Once stirring stops, some nutmegs are seen to remain at the bottom of the basket while others float. The nutmegs remaining at the bottom are classified as Sound Shriveled.
Specifications of ABCD Quality Nutmeg
SPECIFICATION VALUE
Quality : ABCD
Appearance : Nutmeg Grade ABCD without shell
Color of Nutmeg : Dark Brown
Drying Process : Air Dried
Processing Type : Raw
Moisture : 10% Maximum
Foreign Matter: 1% Maximum
Specifications of Sound Shriveled Quality Nutmeg from Indonesia
SPECIFICATION VALUE
Quality : Sound Shriveled
Appearance : Nutmeg Sound Shriveled with shell
Color of Nutmeg : Light Brown
Drying Process : Air Dried
Broken : 4% Maximum
Moisture : 10% Maximum
Foreign Matter : 1% Maximum
Experience the essence of Indonesia with our premium Indonesian nutmeg. Our carefully sourced and handpicked nutmeg brings an authentic taste of the exotic Spice Islands to your culinary creations. Discover the rich aroma and distinct flavor that make Indonesian nutmeg truly exceptional.
"Welcome to PT. MEGADEAL AIRMAS NUSANTARA, your gateway to the vibrant world of Indonesian nutmeg. Sourced from the lush landscapes of the Spice Islands, our premium nutmeg delivers an unparalleled sensory experience, adding depth and character to your dishes.
Indonesian nutmeg, known for its warm and aromatic profile, has been treasured for centuries as a culinary gem. Our nutmeg is meticulously selected from the finest harvests, ensuring that each spice pod is bursting with the authentic essence of this Indonesian treasure.
Unlock the secret to captivating flavors with our Indonesian nutmeg. Whether you're exploring traditional recipes or experimenting with new creations, our nutmeg will elevate your culinary adventures to new heights. Grate it freshly for a burst of fragrant warmth in savory dishes like stews, curries, and roasted meats. Infuse your desserts with its delightful aroma, adding a touch of magic to cookies, cakes, and custards.
We take pride in the quality and authenticity of our Indonesian nutmeg. Each spice pod is carefully processed to preserve its natural oils, ensuring maximum flavor and aroma. With our nutmeg, you embark on a sensory journey that transports you to the sun-drenched shores of Indonesia, where spices are born from the fertile soils and nurturing hands of local farmers.
Indulge in the legacy of Indonesian nutmeg, a spice that has captured hearts and palates around the world. At PT. MEGADEAL AIRMAS NUSANTARA, we bring you the finest selection of Indonesian nutmeg, sourced sustainably and packaged with care. Experience the flavors of paradise with our premium nutmeg and elevate your culinary repertoire.
Immerse yourself in the allure of Indonesian nutmeg. Explore our collection at PT. MEGADEAL AIRMAS NUSANTARA and discover the transformative power of this aromatic spice. Let the captivating flavors of Indonesia infuse your kitchen and leave a lasting impression on every dish you create.
Specifications:
- Product Name: Indonesian nutmeg
- HS Code: 0908.11.00.
- Production Capacity: 150 MT/Month
- Seasonal: All year round supply
- Origin: Indonesia
- Payment Term: T/T, 50% advance and 50% after the copy of Bill of Lading or 100% L/C At Sight
- Delivery Time: Delivery within 2 to 3 weeks (for first time buyers)
Minimum order size and packing details:
- Packing: According to the buyer's requirements.
- The minimum order quantity by sea is a 20ft container.
- Minimum order quantity by Air is 1 MT
9931 Nutmeg (Myristica Fragrans) Suppliers
Short on time? Let Nutmeg (Myristica Fragrans) sellers contact you.
Product name Semen Myristicae
Another name Nutmeg extract
Appearance brown-yellow powder
Specification 10:01
Component Fatty Oil Efficacy Description: 5:1, 10:1, 20:1; Linoleic Acid
Detection method TLC
Application Pharmaceuticals and health care product.
Function:
1 It can cure dysentery virtual cold diarrhea, abdominal pain, vomiting.
2 Exterminator external parasites.
3 It can be used for treatment of rheumatism and so on.
4 In addition, also for spices, industrial raw materials such as oil
5  It  can  antibacterial,  antiviral  and  anti-cancer  activities
Dear Sir/Madam
Allow us to introduce our company as a exporter of Agricultural Products, Seaweed, herbs and spices, COFFEE, Coriander, Nutmeg, CLOVE OIL, Dried Alpinia Galangal, Cinnamon, Cardamom, Dried GINGER, Dried Clove, Sacha Inchi, Seeds and Food from Indonesia.
If You want to import or buy products from Indonesia, You can contact us:
Name: Irfan Bahtiar
From : Malang City, East Java, Indonesia,
Company: CV Jaring Indo Perkasa
We do hope the product will meet your requirement and we shall be very pleased to have your inquiry and valuable order in due time.
In case you need any further information, please do not hesitate to contact us.
Thank you for your time.
Nutmeg is an aromatic spice derived from the seed of the nutmeg tree, scientifically known as Myristica fragrans. Nutmeg has been prized for centuries for its distinct flavor, culinary versatility, and medicinal properties
Nutmeg is an aromatic spice derived from the seed of the nutmeg tree, scientifically known as Myristica fragrans. Nutmeg has been prized for centuries for its distinct flavor, culinary versatility, and medicinal properties
Nutmeg, known as "Jaiphal" in Hindi, is a spice derived from the seed of the nutmeg tree (Myristica fragrans). Renowned for its warm, sweet, and slightly spicy flavor, nutmeg is a versatile ingredient used in both sweet and savory dishes. At Vishwarupa Global Trades Vision Private Limited, we provide premium nutmeg, carefully sourced and processed to ensure
top-quality flavor and aroma.
Culinary Uses
Nutmeg is a versatile spice used in various culinary applications:
Indian Cuisine: In Indian cooking, nutmeg is used in spice blends like Garam Masala and is added to curries, stews, and rice dishes.
It imparts a warm, aromatic depth to dishes such as kormas and biryanis.
Western Cuisine: Nutmeg is commonly used in Western cooking to flavor soups, sauces, and casseroles. It is also a key ingredient
in spice blends for meat dishes and vegetables.
Baking and Desserts: Nutmeg is widely used in baking to flavor cakes, cookies, pies, and pastries. It adds a warm, sweet spice to
desserts such as pumpkin pie and gingerbread.
Beverages: Nutmeg is used to flavor hot beverages like eggnog, mulled wine, and spiced cider, where its sweet and aromatic
qualities can enhance the drink.
Sauces and Marinades: The spice is used in sauces and marinades to add a subtle, warming flavor to meats and
vegetables.
Pickling and Preserving: Nutmeg is included in spice blends and pickling brines for preserving vegetables and fruits, adding a touch of warmth and complexity.
Health Benefits
Nutmeg is valued not only for its flavor but also for its potential health benefits:
Digestive Health: Nutmeg is known to aid digestion by stimulating the production of digestive enzymes and relieving symptoms of indigestion and bloating.
Anti-Inflammatory Properties: The spice contains compounds with anti-inflammatory effects that can help reduce inflammation and alleviate symptoms of inflammatory conditions.
Antioxidant Benefits: Nutmeg is rich in antioxidants that help protect the body from oxidative stress and support overall health.
Pain Relief: Nutmeg has natural analgesic properties and is used in traditional medicine to relieve pain and discomfort.
Cognitive Health: Some research suggests that nutmeg may support cognitive function and have potential neuroprotective effects.
Sleep Aid: Nutmeg is used in traditional remedies to promote relaxation and improve sleep quality.
Packaging and Availability
Our nutmeg is available in various packaging sizes to meet different needs, from bulk quantities for industrial use to smaller packs for home cooks. We ensure that the nutmeg is packaged in airtight, moisture-resistant containers to preserve its freshness, flavor, and aromatic qualities during storage and transportation.
Nutmeg is the seed of a type of evergreen tree (Myristica fragrans). Nutmeg is used as a flavoring for many sweet dishes from the cuisines of various countries, and as a spice in many savory dishes. Nutmeg is also an essential ingredient in many Christmas favorites such as mulled cider, mulled wine and eggnog. Nutmeg is also used for perfume and medicine. The common nutmeg is native to the Banda islands of Indonesia. The plant was a lucrative trade spice throughout history. Therefore after the Napoleonic war it was transplanted by the British to Sri Lanka, Penang, Bencoolen and Singapore. However records show that the plant existed in Sri Lanka even before this.
Nutmeg oil is a volatile essential oil from nutmeg (Myristica fragrans). The oil is colorless or light yellow and smells and tastes of nutmeg. It contains numerous components of interest to the oleochemical industry. The essential oil consists of approximately 90% terpene hydrocarbons.
Nutmeg is a spice made from the seed of the nutmeg tree (Myristica fragrant) from the Banda Islands, Maluku, Indonesia. Due to their high value as spices, nutmeg has been important trading commodities since Roman times, considered high currency for trade and was even the cause of war. Although nutmeg is easy to find, nutmeg is a rare fruit, since nutmeg only can be planted in certain areas as we known nutmeg producing areas.
By adopting the tradition of harvesting early and frequently, the people in west Indonesia could steam distill the young tender Nutmeg that produces a high yield of Nutmeg Oil that is best suited for distillation.
Indonesian nutmeg is known produced without aflatoxin
Indonesian Nutmeg identification is oval nutmegs, ping-pong balls and green nutmegs.
Indonesia Nutmeg has the highest oil content compared to other regions, about 80%-100%. The essential oil content in the fulsion is quite high, reaching 30.39%. The aroma of Indonesian nutmeg is caused by the high myristicin substance which can reach 13.19% compared to other regions of nutmeg.
Indonesian Nutmeg has a slightly oval and round fruit, yellow, have meat and also the contents in the fruit are red and brown, the red ones are commonly called mace. Another advantage of Indonesian nutmeg is its aroma and Indonesian nutmeg is almost perfectly round without wrinkles. Nutmeg fruit in Indonesia is known to have small fruit but large seeds, because the high value is the seeds.
Indonesian nutmeg has a warm, slightly spicy, fragrant and sweet aroma. Indonesian Nutmeg also has various benefits for health, so it is often used in connection with traditional medicine to treat various diseases.
Nutmeg is a musky nut and is the dried seed. It is used in sweet food as condiment particular. It has been widely used in the preparation of meat products, soups, sauces, baked foods, etc. We are providing two types of nutmeg with shell and without shell. The package of 50 kg is offered to various countries by us.
nutrition information items per 100g
nutrition reference value % energy 1944kj 23% protein 8.1g 1% fat 35.2g 59% carbohydrate 28.9g 10% sodium 25.6mg 1%
Long shelf life
Rich in aroma
Excellent taste
Freshness
