Sri Lankan grown seeds to meet International standards. Nutmeg and Mace are two separate spices and in fact the only tree in the world that produces two separate spices. From ancient times, Nutmeg is a spice which carries numerous culinary and exported from Sri Lanka in the form whole nutmeg, nutmeg oil, and ground nutmeg and mace
Nutmeg oils is extracted from the finest quality of Nutmeg seeds of the evergreen tree Myristica fragrans. Nutmeg trees grow in cooler climatic zones of mid and hill country areas of Sri Lanka. Nutmeg seeds contain 8.0 %- 12.0 % of pure essential oils.
The main chemical components of nutmeg oil are a-pinene, camphene, b-pinene, sabinene, myrcene, a-phellandrene, a-terpinene, limonene, 1,8-cineole, y-terpinene, linalool, terpinen-4-ol, safrole, methyl eugenol and myristicin.
Nutmeg Oil Features
(1) Extracted from 100% of Ceylon varieties
(2) 100 % Pure and Natural. Not blended with any other oils
(3) High Concentration Formula
(4) Aroma therapy quality
(5) Zero additives; No any Artificial or natural flavors.
Nutmeg Oil is also known by Latin name Myristica fragrans as well as other common names like, muskatbaum, muscdier, myristica, nux moschata and nuez moscada. The oil is extracted from nutmeg tree and part of this very tall tree from which the oil is extracted is the seed of fruit born by this tree. The oil typically contains 60-80% d-camphene along with limonene, d-pinene, d-borneol, l-terpineol, safrol, geraniol and myristicin.
Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein.
The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain.
Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals.
Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
Macadamia, also known as macadamia nuts. A brown hard shell, milky white inside, sweet taste. This type of grain contains many good fats needed to reduce bad cholesterol, increase the amount of good cholesterol helps the cardiovascular system to be healthy, prevent clogged atherosclerosis.
What is use of macadamia?
Making food to eat directly: macadamia kernel is a nutritious seed, so it is popular with many people, so macadamia is baked, roasted and dried quite popular all over the world. Making macadamia milk, chocolate, cakes: biscuits, macadamia candiesâ?¢ Cosmetics: macadamia nuts have many cosmetic applications. Products extracted from macadamia such as shampoos, lotions, moisturizers, anti-aging creams.
JoCamDeal Inc offers a wide variety of premium-quality nuts, sourced from trusted growers and processed to preserve their natural flavor and nutritional value. Our selection includes cashew nuts, peanuts, almonds, walnuts, hazelnuts, and moreâ??available in both raw and roasted forms. Rich in protein, healthy fats, and essential nutrients, these nuts are ideal for snacking, baking, food manufacturing, and health-focused diets. Each batch is carefully sorted, graded, and packaged under hygienic conditions, complying with international food safety standards. We offer flexible packaging options for retail and bulk buyers, with reliable global shipping. JoCamDeal Inc is your dependable source for fresh, safe, and flavorful nuts, ensuring consistent quality and satisfaction in every delivery.
Color
Premium white raw cashew nuts have a bright ivory white color without spots and brown
Quality
Premium white raw cashew nuts have the best quality and export quality.
Indonesia cashew nuts have premium quality, clean, and a low percentage of damaged nuts.
Packaging
Premium white whole raw cashew nuts are packed in50 kg/carton box and80 kg/sack.
Color - Brown
Dry, Vented, Clean- 97% Min
Flawed-2.5% Max
Foreign Objects - 0.4% Max
Size -5-7 MM Average
Feature -Shell-Removed, Aflotoxine-Free, Insects-Free, Larvae-Free
shell and foreign material (by weight) 0.05% maximum
meal or dust (by weight) 1% maximum thru 3/32"
color fairly uniform in color, not darker than "amber" skin color
color classification fancy mostly golden color or lighter, max 3% by weight darker than light
total defects (by weight) 3% maximum, due to o-sizing
moisture 2 % maximum
size min / max diameter
fancy x-large 8/16" not a complete half
fancy large 7/16" 8/16"
fancy medium 4/16" 7/16"
fancy small 3/16" /4/16"
fancy midget 1/16" 3/16
case information:
1 case contains one bag of 30 lbs. or 13.6 kg.
gross weight: 31.9 lbs. or 14.47 kg.
case dimensions: 19" x 12.5" x 8"
cube: 1.1 cubic feet
shell and foreign material (by weight) 0.05% maximum
meal or dust (by weight) 1% maximum thru 3/32"
color fairly uniform in color, notdarker than "amber" skin color
color classication fancy mostly golden color or lighter, max 3% by weight darker than light
total defects (by weight) 3% maximum, due to o-sizing
moisture 2 % maximum
size min / max diameter
fancy x-large 8/16" not a complete half
fancy large 7/16" 8/16"
fancy medium 4/16" 7/16"
fancy small 3/16" /4/16"
fancy midget 1/16" 3/16
Nutrient ingredients: Protein, Carotene, Crude fiber, Calcium, Phosphorus, Iron and Vitamin C, B1, B2, E.
Character: Easy open, Crisp kernel, pure natural processed, green & healthy, good taste.
Functions: Prevent cell aging; Lower cholesterol; Improve memory, aging and moisturize the skin; Anti-cancer; Bacteriostatic antiphlogistic.
Appearance-Ivory White
Purity>99.9%
Moisture<3.0%
Admixture<0.01%
Diameter: 2.5-4CM
Size:500,550,600,650,680,700,750pcs/100G
USAGE
Pine nut kernels are indeed very good source of plant derived nutrients, essential minerals, vitamins and "heart friendly" mono-unsaturated fatty acids that help benefit in reducing cholesterol levels in the blood
Notice:It should be placed in a sealed container below 5 C.
