We manufacture  Maize Starch Food Grade from quality maize in a modernized plant with applying latest technological advancements to suit the requirements of food industry
Corn starch is a white, tasteless, odorless powder, used in food processing. Maize starch is an important ingredient in the production of foodstuffs, and has been widely used as a thickener, stabilizer, colloidal gelling agent, water retention and as an adhesive.
Frosin is a maize based modified, Vegan, Plant-based, NonGMO starch used as an additive as Thickener, Binder, Stabilizer and Emulsifier in various frozen products, Instant food products, Frozen foods, Sauces and Bakery products.
Maize starch is a very dynamic product that assists in various types of food production. It has multiple applications to achieve various effects. Our food-grade products comply with the most stringent hygiene standards during both production and packaging.
Maize starch can be used to:
- Thicken soups and sauces.
- Achieve a super crispy crust coat in fried foods.
- Add structure to cakes and pastries
- provide freeze-thaw stability and retrogradation of frozen and bottled foods
- enable flavor encapsulation helping preserve food flavors for longer
- control syneresis and enhance the thickness of yogurts and creams
- enhance the mouthfeel of a wide range of fresh and canned foods Small changes to its specifications can enable this native starch to fulfill your culinary needs: our sales team would be
Our A grade maize starch meets the highest standards and is a versatile product that can be applied across a variety of industries such as:
Textiles (sizing, finishing, printing)
Paper and cardboard
Glues and Adhesives
Rubber and foam
Paint fillers and putty
Cosmetics
Detergents
Aluminium and Cast-Iron Foundries
Fireworks
Dry battery cell
This multifunctional product can be modified to your needs and our
sales team would be more than happy to help you find the starch that
fits your industrial requirements.
-Parameters :
-Appearance-Free Flowing Cream-White Powder
-pH of 10%- Slurry 4.5 - 7.0
-Moisture Content- Max 13.0%
-Viscosity of 5% solution in Brookfield viscometer at 75C- Min 1400 Cps
-Viscosity of 2% solution in RedWood No.1 viscometer at 75C -Min 34 sec
-Fibre Content(100gram) -Max 1.0 ml
-Sieve retention on 100 mesh -Max 1.0%
-Ash Content- Max 0.2%
-Sulphur Dioxide- Max 100 ppm
-Brightness -Max 90.0%
-Protein Content Max 0.45%
-Free Acidity (10 gram)- Max 4.0 ml
-Petroleum Extractable Matter- Max 0.25%
-Acid Insoluble Ask- Max 0.05%
-Alcoholic Acidity @90% Alcohol- Max 2.0 ml
-Starch content- Min 98.0%
ClaTap- Prima 300 WM LV10T is a Clean-label functional native Waxy maize starch. ClaTap- Prima 300 WM LV10T is a Vegan, Gluten-free starch and has high process tolerance. It is characterized by good freeze/thaw stability and
tolerance to low temperature storage conditions making it particularly well suited for frozen and refrigerated food products. ClaTap- Prima 300 WM LV10T is used in baby foods, fruit fillings, sauces and soups, Salad dressings, etc.,
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
FlaMas-MS-CWS-E1422 is Acetylated Distarch adipate-Pregelatinized maize starch which is a Vegan, Plant-based and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, infants foods, Yogurt and Baking Industry.
Angel Pea S is a Vegan, Clean Label, Grain-free, Gluten-free and Non-GMO starch extracted from Peas. Angel Pea S is used as thickener, gelling agent, texturizer, stabilizer and it also has high water binding capacity and good film forming properties.Angel Pea S is used in many food products such as Baked products, Batter & breaded products, Confectionery products, Gluten-free products, Extruded products, Meat emulsions and analogues, Snack products, Dairy products, shredded cheese, sauces, soups, etc.,
Organic Cassava Flour UHV30 is a certified organic, ultra high-viscosity flour made from whole cassava root, offering excellent thickening, binding, and moisture-retention capabilities. With its neutral flavor and smooth texture, it is ideal for gluten-free baking, sauces, soups, and health-focused formulations. This flour is non-GMO, vegan, and free from additives, making it perfect for clean-label and organic product lines requiring superior functional performance.
Native Rice Starch | Food Grade | HACCP, HALAL, US FDA Certified | FOB Thailand
Price : USD 350
Product Description :
"Product Description:
Our Native Rice Starch is a high-quality, food-grade ingredient extracted from premium Thai rice. With excellent whiteness, smooth texture, and neutral flavor, it is ideal for a wide range of applications including snacks, bakery products, baby food, sauces, and gluten-free recipes. Manufactured under internationally recognized food safety standards, this starch meets strict quality and purity criteria for global markets.
Key Features:
Superior Whiteness & Texture Bright, smooth, and ideal for clean-label food applications
Neutral Taste Perfect for taste-sensitive recipes and baby foods
Gluten-Free & Allergen-Free Natural alternative to wheat or corn starch
High Functionality Excellent thickening, binding, and gelling properties
International Certifications Fully compliant with global food safety standards
Custom Packaging & OEM Support Export-ready for private label and industrial supply
Packaging & Delivery:
Pricing Terms: FOB Thailand, $350 per metric ton
Minimum Order Quantity (MOQ): 25 Metric Tons/20 feet container
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Contact US
Contact us today for samples, pricing, and detailed technical sheets. Ensure consistent, premium-quality rice starch for your business at competitive FOB Thailand prices. Inquire now to start a long-term, reliable partnership.
Sulssi means the seed of wine. Simply pour water to make your own wine.
The ingredients are 100% organic sweet rice and non-glutinous rice from Jangheung, Jeongnamjin, Jeonnam.
It is a safe food free of synthetic sweeteners and preservatives.
Make your own wine (add plums, ginseng, grapes, or any other fruits or herbs to make your own wine).
You can also make the traditional Makgeolli organic vinegar.
You can make the traditional fermented rice porridge and low-alcohol beverages.
Four drops in a glass of water make a stimulating, refreshing, digestive and fun drink, low alcohol content suitable to all consumers, at a very reasonable cost. It is also use to flavor tea, coffee, fruit juice, cocktail and pastry.
20cl or 35 cl glass bottles with dropper.
32 % alcohol lemon liquor, delicious digestive, for cocktails. With ice and soda it is an agreeable aperitif. Flavor for pastry.
50 cl or 100 cl glass bottles.
I will represent the Polish company "JuneInvestment" which provides services for the sale of alcohol.
Alcohol is sold in containers 220 and 1000 and with a tank volume of up to 30,000 liters.
We always have the best price-quality ratio.
Available alcohol: refined alcohol, unrefined alcohol, etc.
In each case, we will inform you in detail about the details of our latest offer, tailored to customer needs.
We have the most attractive offers for our clients.
Contact us at any time convenient for you.
Email sale@junainwestment.com.
Tel. +48601674855, +48666311003
Or leave your details and we will contact you.
Before you leave, we want to inform you that we always have the cheapest price on the market, if you find it cheaper, we can review your offer.
Properties : The compound is a solid at room temperature, forming colourless crystals that melt upon gentle heating. As is typical of most higher-molecular weight alcohols, it is sparingly soluble in water at room temperature, but highly soluble in most common organic solvents
Purity : greater-or-equal 99%
Packaging : 200kg Blue plastic bucket
Storage method: Pay attention to the source of fire, especially to avoid sunlight, and store it in a cool place.
Usage of Cinnamic alcohol
1.Flavor and fragrance
Cinnamyl alcohol is mainly used in the preparation of aromas such as apricot, peach, raspberry and plum, cosmetic essence and soap essence. It has a mild, long-lasting and comfortable aroma, elegant fragrance and also used as a fixative. It is often used in combination with phenylacetaldehyde. Cinnamyl alcohol is a food spice that is allowed to be used in China's "Sanitary Standards for the Use of Food Additives". It is mainly used to prepare fruit flavors such as strawberries, lemons, apricots and peaches, and flavors of brandy.
2.Organic synthesis intermediate
It can be used to prepare cinnamyl chloride. It is an excellent raw material for the preparation of the long-acting multifunctional vasoconstrictor antagonist, ceramide. At the same time, cinnamyl chloride can also be used to synthesize the anti-pathogenic microbial agent naftifine and anti-tumor drugs. Toremifen. Flunarizine dihydrochloride is a calcium antagonist that can also be synthesized using cinnamyl chloride. Cinnamyl alcohol is also a raw material used to prepare perfumery lauric acid.
73155 Maize Native Starch Food Grade A Grade Suppliers
Short on time? Let Maize Native Starch Food Grade A Grade sellers contact you.
