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Birmingham Industries Ltd

Supplier From United Kingdom
Jul-24-20
Supplier : Starch, food grade starch, pharma grade starch, industrial grade starch. rice (basmati non basmati), lentils (yellow)

Established: 2020 Standards: ISO9001, ISO14001, FSSAI, MEMBER OF THE GBTCC

Verification Status



Contact Details:
27, Middlepark Drive, Northfield
Birmingham B31 2Fl
--- United Kingdom


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More Items Similiar to: Birmingham Industries Ltd

Aug-03-20

Tapioca Starch Food Grade

$669
MOQ: Not Specified
Supplier From Birmingham, ---, United Kingdom
 
Tapioca starch is used across a variety of culinary disciplines and is particularly useful for thickening, gelling, binding, and stabilising food products. The tapioca
starch that we manufacture provides:
- Neutral flavour and appearance
- Superior texturizing, mouthfeel, and freeze-thaw qualities
- Crispiness to crumb coats
- Structural resilience to baked goods, noodles, and pastas.
- A great nutritional value since it is rich in calcium and vitamin B12.

Tapioca starch may be applied in various foods including :
-Soups, sauces, and dressings
- Baked items, e.g. pastries and pies
- Extruded foods
- Cooked meats
- Ice cream and Ice cream cone manufacturing
- Noodles and pastas


Parameters:
-Appearance- Free Flowing Cream-White Powder
-pH of 10% Slurry- 5.0 - 7.0
-Moisture Content- Max 12.0%
-Viscosity of 2% solution in Redwood No.1 viscometer at 75C Min 50 sec Viscosity of 5% solution in Brookfield viscometer at 50C -1500cps
-Fibre Content (100 gram)- Max 0.5 ml
-Sieve retention on 100 mesh- Max 1.0%
-Ash Content- Max 0.2%
-Sulphur Dioxide- Max 50 ppm
-Brightness- Min 93.0%
-Free Acidity (10 gram)- Max 1.5 ml
Jul-26-20

Native Food Grade Maize Starch

$439
MOQ: Not Specified
Supplier From Birmingham, ---, United Kingdom
 
Maize starch is a very dynamic product that assists in various types of food production. It has multiple applications to achieve various effects. Our food-grade products comply with the most stringent hygiene standards during both production and packaging.

Maize starch can be used to:
- Thicken soups and sauces.
- Achieve a super crispy crust coat in fried foods.
- Add structure to cakes and pastries
- provide freeze-thaw stability and retrogradation of frozen and bottled foods
- enable flavor encapsulation helping preserve food flavors for longer
- control syneresis and enhance the thickness of yogurts and creams
- enhance the mouthfeel of a wide range of fresh and canned foods Small changes to its specifications can enable this native starch to fulfill your culinary needs: our sales team would be
Aug-03-20

Drilling Starch

$591
MOQ: Not Specified
Supplier From Birmingham, ---, United Kingdom
 
Drilling starch is a polymer derived from the unmodified starch including amylopectin content. This starch has fermentation stability and it gives enhanced high temperature fluid loss performance when working in combination with drilling fluids. It has optimal use in all water-based drilling, stimulation, and completion fluids.

Usage:
-Apt for drilling, work over or completion of fluid
leakage
- Control additive appropriate for utilization at high
temperatures
- Keep up liquid loss control at up to 300F (150C),
helps in stabilising rheology
- Does not ferment Treatment rate, Typical, 1-4 ppb,
as essential to control liquid loss.
- Higher temperatures (above 150C) may be
necessary to activate HT Starch to supply effective
rheology and fluid loss control totally as a binding
agent.

Parameters:
-Suspension Properties:
-Viscometer dial reading at 600 r/min:
-In 40 g/lit salt water, after 16 hrs hot rolling at 250F -Max 18 Cps
-In saturated salt water, after 16 hrs hot rolling at 250F- Max 20 Cps
-Filtrate Volume:
-In 40 g/lit salt water, millimetres, 16 hrs hot rolling at 250F- Max 10 ml
-In saturated salt water, millimetres, 16 hrs hot rolling at 250F- Max 10 ml
-Residue greater than 2000m -No Residue
-Solubility in 15% HCL- Min 99.5%
-Moisture- Max 13.0%
-Fermentation test- Min 3 days
Aug-03-20

Spray Starch

$575 - $760
MOQ: Not Specified
Supplier From Birmingham, ---, United Kingdom
 
Spray starch derived from either maize or tapioca is applied by means of spraying and is used primarily in the production of paper, boards, and ply.

This modified starch:
- Increases the strength of ply bonds in boards and plywood.
- Increases the bending and spring back tendency of boards.
- Reduces the de-lamination of plywood and laminated boards.

Parameter:
-Appearance- fine free flowing white powder
-Viscosity in Brookfield Viscometer -Min 2000 cps
-Moisture Content- Max 13.0%
-pH of 10% slurry- 6.0 - 8.0
-Ash Content- Max 1.0%
-Brightness -Min 85.0%
Cold water Solubility Max 4.0%
Jan-28-21

Textile Starch Tapioca Based

$709
MOQ: Not Specified
Supplier From Birmingham, ---, United Kingdom
 
Manufactured by addition of acid to a native starch slurry, this popular textile starch has low and uniform viscosity, which allows it to withstand high temperatures and to be used in higher concentrations.
This starch may also be used in textile manufacturing for sizing and
strength. Our sales team can guide you towards finding the best
specifications for this purpose.
-Brightness- Min 90%
-Cold water solubility Max 4%
-Ash Content Max 1%
Sep-16-20

Yellow Dextrin Tapioca Based

$829
MOQ: Not Specified
Supplier From Birmingham, ---, United Kingdom
 
This derivative possesses low viscosity, is very sticky and hygroscopic in nature. It helps inincreasing dry strength and at the same time is completely soluble in water. It can be used for:
Mining industry as additives for froth flotation (ore sedimentation)
In foundries as an excellent binding agent for cores
Jan-28-21

Tapioca Starch Cationic

$849
MOQ: Not Specified
Supplier From Birmingham, ---, United Kingdom
 
Cationic starch carries a positive charge over the entire pH range creating their affinity towards negatively charged substrates, such as cellulose, pulp and some synthetic fibres, aqueous suspensions of minerals and slimes and biologically active macromolecules.

This starch may be derived from either maize or tapioca is used primarily as a wet-end starch and mainly used in paper and cardboard forming processes:
-Increases mechanical strength and for better retention of fines and fillers
-Enables faster drainage and improved sheet formation and production, saving both time
and resources.
-Improves opacity, brightness and stiffness of paper and allows for better printing quality
-It is also popularly used in the manufacture of disposable diapers (nappies) and personal
sanitary products.

Parameters BiCAT:
-Appearance - fine free flowing white powder
-pH of 10% Slurry - 6.0- 8.0
-Moisture Max -13.0 %
-Viscosity in Brookfield Viscometer -Min 300 cps
-Brightness - Min 85.0 %
-Degree of Substitution - 0.02-0.04 %
-Cold Water Solubility -Max 4.0 %.
GOLD Member
VERIFIED
Jul-13-22

Tapioca Starch Food Grade

$182.07 - $250
MOQ: 250  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.
SILVER Member
VERIFIED
Dec-15-21

Maize Starch (Food Grade)

$520
MOQ: Not Specified
 
Corn starch is a white, tasteless, odorless powder, used in food processing. Maize starch is an important ingredient in the production of foodstuffs, and has been widely used as a thickener, stabilizer, colloidal gelling agent, water retention and as an adhesive.

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