We are spice manufacturers based in New Delhi, India. We ship small consignments of premium Indian spice blends packed in PET Bottles with Normal and Sprinkler Caps by Air as listed here under:
(1) Green Cardamom Seeds Powder-70 gm PET BOTTLE WITH SPRINKLER CAP
(2) Black Pepper Powder-70 gm PET BOTTLE WITH SPRINKLER CAP
(3) Cinnamon Powder-100 gm PET BOTTLE WITH REGULAR CAP
(4) Cumin Seeds Powder -100 gm PET BOTTLE WITH REGULAR CAP
(5) Dry Ginger Powder-100 gm PET BOTTLE WITH REGULAR CAP
(6) Chat Masala-70 gm PET BOTTLE WITH SPRINKLER CAP
(7) Authentic Indian Tea Masala-100 gm PET BOTTLE WITH REGULAR CAP.
PRICE ON REQUEST depending upon quantity and destination.
Indian Spices(e.g., Garam masala, Pav Bhaji, Sambhar, etc.)
Custom pouches or jars; retail or bulk options
Description: A range of aromatic spice blends used in Indian cuisine. Each masala is made using
high-quality ground spices with no artificial colors or preservatives.
Key Features:
Enhances flavor and aroma in traditional dishes
Aids digestion and boosts metabolism
Includes popular blends like Garam Masala, Methi Chutney, and Sambhar Masala
We have The best spices .
We have a lot of spices like:
1.Molokhia.
2.Cumin.
3.Black pepper.
4.Dried lemon.
5.Chill.
6.Dried onion.
7.Dried garlic.
8.Coriander
...
Experience the finest spices directly from their origins, available at competitive prices. Our high-quality spices come in customizable packaging, ensuring freshness and convenience for your culinary creations. Discover authentic flavors and elevate your dishes with our direct-from-source spices.
Product Description - Pepper, turmeric, cardamom, and cumin are some example of Indian spices. Spices are used in different forms: whole, chopped, ground, roasted, fried, and as a topping. They blend food to extract the nutrients and bind them in a palatable form ,Indian Spices, Curry Powders, Blended Spices, Condiments, and other Indian commodities all over the world. We are able to produce the best quality of spices in India. We procure whole spices directly from the states which are famous for their production and then we process them according to the international standard that is why we assure high quality with competitive pricing.
Product origin - Andhrapradesh,Telangana,INDIA.
Key Specifications/Special Features - "* Chilly
* Cumin seed
* Fennel seeds
* Coriander
* Cardamom
* Curry leaf
* Nutmeg
* Turmeric
* Black / white pepper
* Ajwain
* Mace
* Cinnamon
* Cloves
* Yellow / black mustard seeds.,Payment Term Advance ,LC
Minimum Order Size and Packaging details - Packing 20,25,40,50 Kg Bag , Minimum Order Quantity 1 MT.
Surepoint Global Trading connects buyers with a wide range of high-quality spices sourced from India, including cloves, black pepper, cumin, and more. Renowned for their rich flavors and aromatic qualities, these spices are carefully selected from trusted suppliers to ensure premium quality.
Whether you're in need of bulk spices for culinary or commercial purposes, our Indian spice offerings provide the perfect solution. We facilitate a seamless process from supplier to buyer, ensuring you receive the best spices India has to offer.
Product name: Sage Spice
Botanical name Salvia officinalis
Hs Code 121190
Origin Egypt
Packing: 20 kg pp bags
Salvia officinalis, the common sage or sage, is a perennial, evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers. It is a member of the mint family Lamiaceae and native to the Mediterranean region, though it has been naturalized in many places throughout the world. It has a long history of medicinal and culinary use, and in modern times it has been used as an ornamental garden plant.
History
Salvia officinalis has been used since ancient times for treating snakebites, increasing women's fertility, and more. The Romans referred to sage as the "holy herb," and employed it in their religious rituals.
Pliny the Elder said called salvia by the Romans and used as a diuretic, a local anesthetic for the skin, a styptic, and for other uses.
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Product name: Zaatar Spice
Hs Code: 09109900
Origin: Egypt
Color: green
Packing: 20 kg bags
Family: Lamiaceae
Botanical name: Thymus vulgaris
Common names: zaatar, za'atar, zatar
Thyme History:
Ancient Egyptians used thyme for embalming. The ancient Greeks used it in their baths and burnt it as incense in their temples, believing it was a source of courage. The spread of thyme throughout Europe was thought to be due to the Romans, as they used it to purify their rooms and to "give an aromatic flavour to cheese and liqueurs". In the European Middle Ages, the herb was placed beneath pillows to aid sleep and ward off nightmares. In this period, women also often gave knights and warriors gifts that included thyme leaves, as it was believed to bring courage to the bearer. Thyme was also used as incense and placed on coffins during funerals, as it was supposed to assure passage into the next life.
The herb can be used to season meats, stocks, soups, and more. Not a lot of thyme (or time) is needed to elevate vegetables to the next level. A simple sprinkling while roasting or is enough to make the vegetables stand out on their own. It can even be used when baking by adding the herb into doughs and batters.
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