Premium Dehydrated Garlic Powder: Pure Flavour, Effortless Cooking:
Experience the robust, authentic taste of fresh garlic without the fuss. Our Premium Dehydrated Garlic Powder is made from carefully selected, high-quality garlic cloves, expertly dehydrated to preserve their pungent aroma and rich flavour. This versatile powder rehydrates beautifully, blending seamlessly into sauces, marinades, rubs, soups, and stews. Enjoy the convenience of long-lasting, concentrated garlic goodness, ready whenever inspiration strikes in your kitchen.
Key Features:
100% Pure Garlic: No additives, preservatives, or fillers.
Concentrated Flavour: A small amount delivers a powerful garlic punch.
Extended Shelf Life: Stays fresh and flavourful for longer.
Time-Saving Convenience: No peeling, chopping, or mincing required.
Versatile Use: Perfect for a wide array of savoury dishes.
Garlic is one of the most popular ingredients used in many cuisines around the world. We are providing garlic powder in high quality and taste. It has been taken to prevent and treat a wide range of conditions & diseases. We are providing 10 and 20 kg of pack and as buyer requirement to various countries.
What is garlic?
Garlic is one of the most useful plants in the onion genus. Its genus includes onion, shallot, leek, chive, and Chinese onion.
It has been very well-known by Ancient Egyptians since old times. The garlic plant has been used as a food flavoring and as a Medicine instead.
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Description:
Our Dehydrated Garlic Powder is made from premium-quality garlic cloves that are carefully cleaned, peeled, sliced, and dehydrated under controlled conditions to retain their strong aroma and flavor. The dehydrated slices are then finely ground into a free-flowing powder, ideal for seasoning and culinary use.
Key Features:
100% pure garlic with no added preservatives or additives
Strong, pungent garlic aroma and flavor
Long shelf life with proper storage
Light cream to pale yellow color
Hygienically processed and finely milled
Culinary Applications:
Seasonings, spice blends, and sauces,Instant soups, noodles, and snacks,Marinades, curries, and ready-to-eat meals
Medical & Nutraceutical Applications:
Used in herbal supplements and capsules for immunity and heart health
Incorporated in Ayurvedic and traditional medicine for anti-inflammatory and antimicrobial benefits
Limited use in topical ointments for minor skin conditions and fungal infection
Cosmetic Applications:
Natural formulations for acne treatment due to antibacterial properties
Occasionally used in hair care to support scalp health and reduce dandruff (mainly in DIY or herbal blends)
Shelf Life:
Up to 12 months when stored in a cool, dry place away from moisture and direct sunlight.
Garlic Powder is dehydrated and finely ground garlic used in the culinary and food processing industries. We offer high-quality garlic powder made from premium garlic bulbs sourced locally from India.
Color: Off-white to light cream
Aroma: Strong and pungent, true garlic note
Mesh Size: 80-100 mesh (customizable)
Purity: 100% pure, no fillers
Uses: Spice blends, sauces, seasonings, snacks
Packaging: 25kg kraft paper bags / Custom packs on request
Shelf Life: 12 months
Garlic powder is a finely ground product obtained from dehydrated garlic (Allium sativum). It is widely used in food processing, seasoning blends, pharmaceuticals, and animal feed. Below are the general specifications for garlic powder:
Physical Properties:
Appearance: Fine, free-flowing powder
Color: Off-white to light yellow
Odor & Taste: Strong, characteristic garlic aroma with a pungent taste
Texture: Smooth, free from lumps, caking, or foreign matter
Moisture Content: Max 5-7%
Particle Size: 80-100 mesh (customizable based on requirements)
Solubility: Partially soluble in water
Chemical Properties:
Total Ash Content: Max 4%
Acid Insoluble Ash: Max 1%
Sulfur Content: 0.5-1.0% (natural sulfur compounds in garlic)
Volatile Oil Content: Min 0.2% (responsible for garlic aroma)
Allicin Content: Min 0.5-1.5% (active compound in garlic)
pH (5% solution): 5.0 - 6.5
Microbiological Standards:
Total Plate Count: Max 100,000 CFU/g
Yeast & Mold: Max 1,000 CFU/g
Coliforms: <10 CFU/g
E. Coli: Absent
Salmonella: Absent
Aflatoxins (B1, B2, G1, G2): Max 10 ppb
Contaminants & Adulterants:
Pesticide Residues: As per country-specific regulations (FSSAI, EU, FDA)
Heavy Metals:
Lead (Pb): <0.2 ppm
Cadmium (Cd): <0.1 ppm
Arsenic (As): <0.1 ppm
Mercury (Hg): <0.05 ppm
Artificial Additives & Preservatives: Must be absent
Foreign Matter: Max 0.5%
Applications of Garlic Powder:
Food Industry: Used in spice blends, sauces, soups, meat seasonings, and processed foods
Beverages: Used in herbal teas and health drinks
Pharmaceuticals & Ayurveda: Used for its antibacterial, anti-inflammatory, and cardiovascular benefits
Cosmetics & Personal Care: Used in skincare and haircare products for its antimicrobial properties
Industrial Use: Used in herbal extracts, animal feed, and natural preservatives
At Natural World, we deliver high-quality Garlic Powder, made from fresh, hand-selected garlic and cloves. This finely milled powder preserves the robust and savory flavor of garlic and ginger making it an essential ingredient for culinary and industrial applications worldwide.
Garlic Powder is a finely ground powder made from dehydrated garlic (Allium sativum). The process begins with fresh garlic bulbs that are peeled, sliced, and dried using methods like air drying or freeze-drying to preserve their natural flavor and nutritional content. Once dried, the garlic is finely ground into a powder form, which concentrates its distinctive pungent, savory flavor.
Rich in Nutrients: Garlic powder retains much of the nutritional benefits of fresh garlic, including a range of vitamins (especially vitamin C), minerals (such as calcium, potassium, and iron), and antioxidants.
Heart Health: Garlic is well-known for its potential to support heart health by helping to lower blood pressure and cholesterol levels, reducing the risk of heart disease.
Immune Support: The compounds in garlic, including allicin, are believed to have antibacterial, antiviral, and antifungal properties, which may help boost the immune system and fight infections.
We offer the finest quality of Dehydrated Garlic Powder to the global clients. Being an eminent processor, we make sure that the raw material used is procured from the best garlic plants. The products are well-appreciated for their quality assured packaging and rich taste. This Dehydrated garlic Powder is highly used for seasoning & flavouring while cooking various foods. These garlic powders are processed using latest techniques and assure to retain their strong smell and soothing colour. Clients can avail these at cost-effective rates. These powders are packaged with best quality and keep the product with high safety.
Size: 80 To 100 Mesh.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 13.5 Metric Ton Approximate.
40FCL: 25 Metric Ton Approximate
Use: sauces, gravies, meat products, soups, cheese, snacks, ethnic, butter spread, food service packs, stuffing mixes, pickled products, seafood products, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes.
Mainly used in salad dressing, gravies, seasonings, cheese snacks etc
Name: Garlic Garlic Powder
Botanical name: Allium sativum
Family: Allioideae
HS Code: 071290
Description: Garlic is a species in the onion genus, Allium.
Its close relatives include the onion, shallot, leek, chive, and Chinese onion. With a history of several thousand years of human consumption and use, garlic is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide. It was known to Ancient Egyptians and has been used as a food flavoring and traditional medicine.
Dehydrated garlic powder offered by us is highly acclaimed for its great taste, and that is why it is extensively used in restaurants and hotels as a vital ingredient in many dishes. dehydrated garlic powder, that we offer, has the long shelf life and is absolutely fresh. this dehydrated garlic powder is highly appreciated by our client for their rich taste and purity. dehydrated garlic powder can be used for seasoning dry soups mixes, sauces, vegetable mixes, stung mixes and fast foods, snack foods, food service packs, meat products, sea food products, wet and dry salsa, bakery topping, curry powder, pickled products. dehydrated garlic powder made from assorted raw fresh garlic, after going through a various stage of dehydration, it is come from dried and known as dehydrated garlic powder. dehydrating is a great way to preserve dehydrated garlic powder while still retaining much of its taste. our dehydrated garlic powder is spicy and adds to the various food preparations.
Product Name: Dehydrated Garlic Powder
Quality: A â?? Grade, Commercial â?? Grade
Moisture: 6% Max
Size: 80 To 100 Mesh (As Per Customer Requirements)
Hot Water Insoluble: 20% Max
Major Defects: 1% Max
Place of Origin: India
Ash Content: 4% Max
Acid Insoluble Ash: 0.5% Max
Dehydrated Garlic Powder Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Dehydrated Garlic Powder
Quality: A - Grade, Commercial - Grade
Moisture: 6% Max
Size: 80 To 100 Mesh (As Per Customer Requirements)
Hot Water Insoluble: 20% Max
Major Defects: 1% Max
Ash Content: 4% Max
Acid Insoluble Ash: 0.5% Max
Packaging Details:
TYPES OF BAGS QUANTITY
Paper Bag 12.5/13/14 Kg Paper Bag Inside 1 Poly Bag
Carton Pack 20/25 Kg Carton Inside 1/2 Poly Bag
Carton Pack 20/25 Kg Carton Inside 1/2 Aluminium Foil Bag
- As Per Customer Requirement
Container Capacity:
TYPE OF CONTAINER QUANTITY
20' FT Container 13-14 Metric Tons
40' FT Container 25-26 Metric Tons
Dehydrated Garlic Powder Benefits and Uses:
Dehydrated garlic powder can be used for seasoning dry soups mixes, sauces, vegetable mixes, stung mixes and fast foods, snack foods, food service packs, meat products, sea food products, wet and dry salsa, bakery topping, curry powder, pickled products.
Dehydrated garlic powder has been connected to a reduced risk of several types of cancers. While garlic contains several protective components, the sulfur compounds in garlic are thought to play a significant role in cancer risk reduction.
Dehydrated garlic powder is easy to include in your diet and tastes absolutely delicious.
Dehydrated garlic powder improves cholesterol levels, which may lower the risk of heart disease.
The active compounds in dehydrated garlic powder can reduce blood pressure.
Dehydrated garlic powder is highly nutritious but has very few calories.
Dehydrated garlic powder is easy to include in your diet and tastes absolutely delicious.
GARLIC POWDER
Origin : Vietnam
Grade : A
Moisture : 13.5% max
Size 80 -150 mesh
Admixture : 1% max
Impurity : 0.5% max
Tasty : Good smell, hot, spicy
Packing : 25kg per PP/PE bag or as customer's request
Packaging Type : Paper Box
Packaging Size : 500gm
Usage ; Cooking
Specialities : Rich In Taste, Long Shelf Life
Certification : FSSAI Certified
Shelf Life : 1 Year
Grade Standard : Food Grade
Form : Powder
Preferred Buyer From
Our Dehydrated Garlic retains the bold, pungent flavor and aroma of fresh garlic, making it an indispensable addition to any kitchen. The powder has a light beige to off-white color and imparts a rich, savory taste that enhances a wide range of dishes. The aroma is strong and aromatic, adding depth and complexity to any meal.
Taste & Aroma: Intense, earthy, and savory with a slightly spicy kick. Strong, aromatic scent.
Color: Light beige or off-white, typical of dried garlic.
Uses: Ideal for soups, stews, sauces, dressings, and marinades.
Health Benefits: Natural antibacterial, supports heart health, boosts immunity.
Storage: Long shelf life and easy to store.
Product Origin- India
MOQ- 25 KG
Packaging- Customizable to meet requirements
161142 Garlic Powder Suppliers
Short on time? Let Garlic Powder sellers contact you.
