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Find Verified Frozen Kaffir Lime Leaves Suppliers, Manufacturers and Wholesalers

Jun-22-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime.

PRODUCT INFO
Kaffir lime leaves, botanically classified as Citrus hystrix, grow on a thorny bush that can grow to be 1-10 meters in height and belong to the Rutaceae, or citrus family along with oranges, lemons, pomelos, and grapefruit. The kaffir lime plant is valued for its fragrant leaves and its fruit's peel and is popularly used in culinary and medicinal applications in Southeast Asia. Also known as the Kieffer lime, Bai Magrood, Thai lime, Limau Puru, and Makrut limes, Kaffir limes have been given new names in various cultures to respect and avoid the use of derogatory words. In South Africa, kaffir is an offensive slang word used in racist connotations, so many retailers have taken to calling the fruit by its scientific name, while others prefer the Thai word for the fruit, Makrut lime.

USES
Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer.

Season
Kaffir lime leaves are available year-round.
Aug-03-25

Frozen Kaffir Lime Leaves, Restaurant grade

$4 - $7 / Kilogram (FOB)
MOQ: Not Specified
Supplier From Magetan, Jawa Timur, Indonesia
 
Frozen Kaffir Lime Leaves Indonesia

Kaffir lime leaves are highly aromatic and widely used in Southeast Asian cuisine, adding a zesty, citrusy flavor to dishes. Enhance the taste of curries, soups, and stir-fries.
Serve as a natural air freshener due to their refreshing scent. Have potential health benefits such as aiding digestion and improving skin health. We are ready to supply according to your request for restaurants, hotels and for personal use.

Specifications :
- Origin : INDONESIA
- Color: Natural green
- Condition : Clean and fresh
- Already split in two / Boneless (ready to use)
- Ingredients : 100% natural fresh lemon leaves
- Packaging : By plastic vacuum sealed with food grade plastic, @1 Kg / plastic
- Total weight per carton: 10kg (10 bags)
- Storage Condition : store frozen at -18 degrees Celsius
- Shelf life : 12 months
Nov-23-20
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 
Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime.

PRODUCT INFO
Kaffir lime leaves, botanically classified as Citrus hystrix, grow on a thorny bush that can grow to be 1-10 meters in height and belong to the Rutaceae, or citrus family along with oranges, lemons, pomelos, and grapefruit. The kaffir lime plant is valued for its fragrant leaves and its fruit's peel and is popularly used in culinary and medicinal applications in Southeast Asia. Also known as the Kieffer lime, Bai Magrood, Thai lime, Limau Puru, and Makrut limes, Kaffir limes have been given new names in various cultures to respect and avoid the use of derogatory words. In South Africa, kaffir is an offensive slang word used in racist connotations, so many retailers have taken to calling the fruit by its scientific name, while others prefer the Thai word for the fruit, Makrut lime.

USES
Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming, and saut�?�©ing. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer.

SEASONS
Kaffir Lime Leaves is available year-round.
GOLD Member
Feb-12-17

Frozen Lime (Lemon) Leaves

$4 - $5
MOQ: Not Specified
 
Origin: Vietnam
GOLD Member
Jul-24-25

Dried Kaffir Lime Leaves Usda Certified, Food Grade

$14 - $15.50 / Kilogram (FOB)
MOQ: 10  Kilograms
 
Key Specifications

Dried Kaffir Lime Leaves USDA Certified
100% Natural
Hand-Picked
Packing 0.25-1KG

Other dried flowers and dried herbs are available*"
94470 Frozen Kaffir Lime Leaves Suppliers
Short on time? Let Frozen Kaffir Lime Leaves sellers contact you.
GOLD Member
Jul-24-25

Dried Kaffir Lime Leaves Usda Certified, Food Grade

$14 - $15.50 / Kilogram (FOB)
MOQ: 10  Kilograms
 
Key Specifications

Dried Kaffir Lime Leaves USDA Certified
100% Natural
Hand-Picked
Packing 0.25-1KG

Other dried flowers and dried herbs are available*"
GOLD Member
Jul-24-20

Frozen Lime

$2.50 - $5
MOQ: 50  
Sample Available
 
Ingredients: 100% natural Lime without additives.

Origin: Vietnam.

Color: dark yellow.

Brix: 43 min.

Acidity at pH 8.1: 32-37.

pH: 2.1-2.9.

Pulp (at Brix 10): 3.0 - 10%.

Availability: all year round. MOQ: 10 tons.

Packing: 100gr - 500gr, 1kg, 2kg, 5kg, 10kg, 20kg in PE bag in carton box or 180kg in PE bag in head open steel drum.
Mar-31-22
Supplier From Nonthaburi, Thailand
GOLD Member
VERIFIED
Jul-13-22

Kaffir Lime Oil

$56
MOQ: 500  Grams
 
Kaffir Lime Oil Indonesia Citrus Hystrix L.
Unlike a regular lime tree, its leaf actually resembles two connected leaves. The leaves have a very strong, characteristic fragrance that cannot easily be substituted by other spices or even from oils extracted from other plants in the same family.
GOLD Member
VERIFIED
Jul-26-22
 
Curry Leaves Pure And Natural In Low Price
GOLD Member
Mar-16-24
 
Frozen Lime (Whole/Half cut)
GOLD Member
VERIFIED
Dec-18-23

Dried Curry Leaves

$975
MOQ: Not Specified
Supplier From Bhavnagar, Gujarat, India
 
Indian Spices Manufacturer & Exporter from India.
GOLD Member
VERIFIED
Aug-20-22
Supplier From Bhavnagar, Gujarat, India
 
To meet the diverse requirements of our clients, we are engaged in offering a wide range of Dehydrated Curry Leaf & fresh Curry leaf. These leaves are used as an effective appetizer and are highly demanded by our clients. Dried Curry Leaf is very useful in preparing different kinds of food items and has medicinal values. We ensure the safe and hygienic packing of our product.
GOLD Member
VERIFIED
Aug-20-22
Supplier From Bhavnagar, Gujarat, India
 
Dried Curry Leaves
GOLD Member
Jun-30-25

Vietnam Cassava Leaves Frozen, A

$1.20 - $1.50 / Kilogram (FOB)
MOQ: 1000  Kilograms
Sample Available
 
Type: Cassava
Shape: Special Shape
Packaging: Bulk, Gift Packing, Vacuum Pack
Storage Type: -18 degree
Specification: Frozen
Shelf Life: 24 months
Manufacturer: 99 Gold Data
Ingredients: 100% Cassava Leaves
Address: Ho Chi Minh City
Instruction for use: Food
Place of Origin: Soc Trang, Vietnam
Style: FROZEN
Processing Type; Blended
Freezing Process: IQF
Cultivation Type: COMMON, GMO, Organic
Part: Leaf
Grade: A
Weight (kg): 1
Brand Name: 99 Gold Data

MOQ: 1,000 kgs
GOLD Member
Jun-30-25

Vietnam Cassava Leaves Frozen, A

$1.20 - $1.50 / Kilogram (FOB)
MOQ: 1000  Kilograms
Sample Available
 
Type: Cassava
Shape: Special Shape
Packaging: Bulk, Gift Packing, Vacuum Pack
Storage Type: -18 degree
Specification: Frozen
Shelf Life: 24 months
Manufacturer: 99 Gold Data
Ingredients: 100% Cassava Leaves
Address: Ho Chi Minh City
Instruction for use: Food
Place of Origin: Soc Trang, Vietnam
Style: FROZEN
Processing Type; Blended
Freezing Process: IQF
Cultivation Type: COMMON, GMO, Organic
Part: Leaf
Grade: A
Weight (kg): 1
Brand Name: 99 Gold Data
MOQ: 1,000 kgs
GOLD Member
Sep-24-13
Supplier From Tra Vinh, Viet Nam
GOLD Member
Aug-06-21
Supplier From Bogor, Jawa Barat, Indonesia
 
Citrus Hystrix (Kaffir Lime) Oil / Huile essentielle de feuille de lime kaffir / Aceite esencial de hoja de lime kaffir / Minyak Daun Jeruk Purut

Olfactive Profile : Fresh, citrus, sweet, citronella like, juicy, peely, lime

CAS No 91771-50-5

EC No 294-942-1

Product Synonyms : kaffir lime leaf oil, leaves, java, citrus, hystrix, citronellal, nerol, limonene, citronellol, minyak jeruk purut, rough lime, golf ball, lemon, combava, kombawa, kombava, thai lime, mauritius papeda, rutaceae, citrus, sapindales

Kaffir Lime is citrus fruit very similar to lime, but it is small sized and has a uniquely rough, bumpy green exterioir

Unlike a regular lime tree, its leaf actually resembles two connected leaves. The leaves have a very strong, characteristic fragrance that cannot easily be substituted by other spices or even from oils extracted from other plants in the same family.
GOLD Member
Feb-12-17

Frozen Banana Leaves

$1 - $2
MOQ: Not Specified
 
Origin: Vietnam
GOLD Member
Mar-14-17
Supplier From Boston, MA, United States
94470 Frozen Kaffir Lime Leaves Suppliers
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