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Frozen Kaffir Lime Leaves

(1.0)
Supplier From Indonesia
Aug-03-25

Frozen Kaffir Lime Leaves Indonesia

Kaffir lime leaves are highly aromatic and widely used in Southeast Asian cuisine, adding a zesty, citrusy flavor to dishes. Enhance the taste of curries, soups, and stir-fries.
Serve as a natural air freshener due to their refreshing scent. Have potential health benefits such as aiding digestion and improving skin health. We are ready to supply according to your request for restaurants, hotels and for personal use.

Specifications :
- Origin : INDONESIA
- Color: Natural green
- Condition : Clean and fresh
- Already split in two / Boneless (ready to use)
- Ingredients : 100% natural fresh lemon leaves
- Packaging : By plastic vacuum sealed with food grade plastic, @1 Kg / plastic
- Total weight per carton: 10kg (10 bags)
- Storage Condition : store frozen at -18 degrees Celsius
- Shelf life : 12 months

Price and Minimum Quantity

Price: $4 - $7 / Kilogram (FOB)
MOQ: Not Specified
Product Grade: Restaurant grade
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Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime.

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Kaffir lime leaves, botanically classified as Citrus hystrix, grow on a thorny bush that can grow to be 1-10 meters in height and belong to the Rutaceae, or citrus family along with oranges, lemons, pomelos, and grapefruit. The kaffir lime plant is valued for its fragrant leaves and its fruit's peel and is popularly used in culinary and medicinal applications in Southeast Asia. Also known as the Kieffer lime, Bai Magrood, Thai lime, Limau Puru, and Makrut limes, Kaffir limes have been given new names in various cultures to respect and avoid the use of derogatory words. In South Africa, kaffir is an offensive slang word used in racist connotations, so many retailers have taken to calling the fruit by its scientific name, while others prefer the Thai word for the fruit, Makrut lime.

USES
Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming, and saut�?�©ing. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer.

SEASONS
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The kaffir lime tree is native to tropical Southeast Asia and was spread to neighboring regions via exporters and trade routes. Today Kaffir lime leaves are available in fresh markets and frozen in specialty grocers in Asia, Southeast Asia, Africa, the United States.

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Kaffir limes are widely used in Thailand as a household ingredient. Essential oils are extracted from the fruit's peel and are used for cleaning products, shampoos, and as a method to kill lice. The fruit's zest is used to flavor curries and soups, and the leaves are also crushed and used as potpourri or placed in a hot bath for a citrus aroma. Kaffir lime plants are so common and frequently used in Thailand that the majority of rural households have their own trees growing in their backyards.

Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime.

USES
Kaffir lime leaves contain some antioxidants. They also contain limonene and citronella, which both contribute to the flavor and fragrance of the leaves and have been shown to have antimicrobial properties.
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Descriptions :
* HS CODE : 07099990
* Has thick leaves and does not tear easily
* Has wide and shiny leaves
* Not wilted, Not yellowed, No moldy and does not cause food contamination
* Quality : Grade A
* Condition : Clean, and fresh
* Packing : By plastic vacuum sealed with food grade plastic, 1 Kg / plastic (Fill 6 - 12 pieces/ sheets)
* Packing Weight : 10 Kg/ Per Carton Box
* Wide : 27 cm up
* Length : 100 cm up
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* Loading : Surabaya Port / Surabaya Airport
* Capacity supply : 5.000- 15.000 Kg per month
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  PT. Indoraya Sinar Gemilang
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LOOKING FOR BUYERS / DISTRIBUTORS..!!!
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Fresh Banana Leaf From INDONESIA
Export quality and wholesale prices.
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Descriptions :
* HS CODE : 07099990
* Has thick leaves and does not tear easily
* Has wide and shiny leaves
* Not wilted, Not yellowed, No moldy and does not cause food contamination
* Quality : Grade A
* Condition : Clean, and fresh
* Packing : By plastic vacuum sealed with food grade plastic, 1 Kg / plastic (Fill 5 - 8 pieces/ sheets)
* Packing Weight : 10 Kg/ Per Carton Box
* Wide : 27 cm up
* Length : 100 cm up
* Availability: All year round
* Loading : Surabaya Port / Surabaya Airport
* Packing : According to buyer requirement
* Capacity supply : 15.000 Kg per month
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