Apricot kernel oil derived from the kernel within apricot pits Prunus armeniaca serves as an exceptional carrier base Extracted from the fleshy soft center of the apricot stone this oil stands out as an outstanding moisturizer Its high Oleic acid content makes it particularly wellsuited for skincare and its lightweight nature positions it as one of the finest choices for facial care Apricot kernel oil is not only safe for sensitive skin but also doesnt clog pores absorbing rapidly Beyond facial care its fastabsorbing and lightweight qualities make it an excellent option for massage and aromatherapy We guarantee our customers 100 pure and fresh oil extracted using standard manufacturing methods
Botanical Insight
Apricot trees robust and bearing stone fruits have broad round leaves with pointed apexes The white flowers growing sessile exhibit five regular petals and sepals Blossoming in early spring the fruits ripen by the end of July and midAugust
General Information
We produce unrefined organic Apricot Kernel oil through the coldpressed method extracted from the kernel within the apricot pit This oil bears a striking resemblance to sweet almond oil yet it is more suitable for sensitive and mature skin Apricot kernel oil typically has a light yellow color
Therapeutic Benefits
Apricot kernel oil rich in nutrients and healing properties proves to be a versatile option for skincare
Organic Apricot Kernel oil is a mild oil that easily absorbs into the skin making it ideal for skincare
It serves as an excellent massage oil for both babies and adults and finds significant use in aromatherapy
Specifically recommended for those with sensitive skin Apricot Kernel oil is widely used in lotions hair care products body creams and soaps
Health Benefits
For Skin Apricot Kernel oil aids in rehydrating dry and aging skin promoting regeneration and rejuvenation
For Hair Its nourishing properties extend to promoting healthy hair
Treats Acne Apricot Kernel oil is beneficial in managing acne
Reduces Inflammation It exhibits antiinflammatory properties
Specifications
Botanical Name Prunus Armeniaca
CAS
Color amp Odor Pale yellow to golden yellow liquid amp Nutty and deep
FEMA
Methods of Extraction Cold Pressed
Constituents Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 B17 Vitamin E
Solubility Insoluble in water
Specific Gravity 17
pH 402
Flash Point gt 572F300C
Optical Rotation 2046
Major Constituents Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 B17 Vitamin E
Volume
100 ml 250 ml 500 ml 1 Ltr 5 Ltr 10 Ltr 25 Ltr
Organic Apricot Kernel Carrier Oil is a gentle emollient oil, suitable for all skin types. Rich in oleic, linoleic and palmitic fatty acids, as well as Vitamins A and E, it is known for its revitalizing, moisturizing and nourishing properties for skin and hair.
Apricot kernel oil is obtained from the kernels (seeds) of Apricots. Apricot kernel oil is great for use as massage oil as it is very light and makes the skin soft. Apricot kernels themselves are quite healthy and are being researched for a number of health conditions including cancer. This oil has a deep, nutty flavor which makes it an excellent ingredient for desserts and other recipes.
APRICOT KERNEL OIL - MANUFACTURING DATA
English Name : Clear Green Brown Liquid
Urdu Name : khubaani
Botanical Name : Prunus armeniaca
APRICOT KERNEL OIL - QUALITY DATA
Appearance and Color
Clear Slight Light Brown Liquid
Taste and Odor Nutty and deep free
Fatty Acid 0.3%
Iodine Value107-109
Moisture0.01%
Peroxide Value 0.9Mg
Reflective Index at 40 C1.301 to 1.308
Saponification Value183-187
Specific Gravity at 15C/15 C0.913-0.919
Unsaponifiable Matter 0.915-0.918
Unsaponifiable Matter 0.1%
Storage: Store in a cool dry place protected from light
Shelf Life: 1 year when it opened from its original sealed packing.
Packing: 200Kgs Food Graded Iron Drums
BENEFITS OF APRICOT KERNEL OIL
IN THE KITCHEN
Has a mild flavor and a healthy oil to use in salad dressings. High in monounsaturated fats (omega 9) and contains no trans-fatty acids so it can be used for cooking but not for high heat cooking. It is safest to use it for salads.
SKIN CARE
Apricot kernel oil qualities are that it spreads well and is easily absorbed by the skin. It is absorbed quite slowly (20- 50 minutes) and is therefore excellent for use in whole body massage oil blends. It is a mild oil, which is tolerated by most people, and is especially good for sensitive, inflamed, dry or mature skin but it is a classic skin oil for sensitive skin and apricot and peach kernel oils are interchangeable for products that treat sensitive skin. It enhances skin elasticity and has a soft and smooth quality on the skin. It works well in anti-wrinkle/skin rejuvenation products for sensitive skin and in massage lotions and oils for sensitive skin as apricot kernel oil is a long oil.
NOURISHES THE SKIN
Apricot kernel oil contains ingredients such as essential fatty acids, linoleic acid, and oleic acid. It is rich in vitamins too, especially, vitamin E and vitamin A. All these ingredients make the oil, an excellent skin moisturizer. Regular application of this oil can make the skin smooth and supple. Dry skin, mature skin and skin which is irritated because of excessive sun exposure, can be treated by applying apricot kernel oil directly or using products such as lotions, balms and cream, which have this as an ingredient.
Our apricot kernel oil is pressed from the kernels of the Prunus armeniaca (apricot). Apricot kernels have an oil content of 40-50%.
The oil is chiefly composed of oleic acid and linoleic acid, both of which are unsaturated fats, Vitamin A, Vitamin C, Vitamin E, Omega 9, Omega 6, Omega 3, Palmitic acid, Stearic acid
Extracted from the fruit kernel as an excellent emollient and it's easily absorbed into the skin. It is a popular lubricating oil is commonly used in massage and cosmetics
237640 Apricot Kernel Oil Suppliers
Short on time? Let Apricot Kernel Oil sellers contact you.
What are the benefits for you?
Apricot kernel oil may be called The queen of elasticity because of its extremely high-moisturized effect on the skin. Apricot kernel oil is rich in vitamin F, which moisturizes the skin. It is rich in vitamins A and E. Ideal for dry and aging skin, it nourishes and softens, slows aging, nourishes and strengthens hair. Prevents hair loss and breakage of the tips. Adds softness and smoothness of the skin and hair. Particularly suitable for delicate, sensitive and dehydrated skin as well as all type of skins. Excellent for pregnancy against belly striates. Apricot kernel oil is a multifunctional oil, does not stuff the pores, no allergen.
How you can use it?
Instead of daily face and body cream, eye-contour cream after bath. You can make a hair and face mask. Ideal for massage in SPA procedures. If you put a lot amount on your face, take off the extra amount with cosmetic tampon full of Rose water. You can use it as well as an ingredient in your creams, body lotions, face and hair masks, shower gels, body scrubs, and hand-made soaps.
How often you can use it?
Daily, every day, morning and in the evening, no limitation, as our oil is 100% pure, no chemical ingredients, no solvents, registered by the Vegan Society, appropriate for vegan and vegetarians, it is gentle care for your skin.
Apricot Seed Oil
Processed Part of Product: Sweet Seeds
Product's Botanical Name:
Method of Production: Cold Press
Final Product Description: Natural Fixed Vegetable Oil
Type of Packaging:
Shelf Life: 3 Years
Cas Number:
Natural Ingredients:
Origin: Turkey
Form of Consumption: Consumed one (1) teaspoon internally on empty stomach in morning and evening. It can be added to salad as sauce. It can be used topically for cosmetic purposes.
Technical Descriptions for Apricot Seed Oil:
Apricot seed oil is made by shelling out apricot seeds inside apricots after maturation of apricot trees and by pressing the inner seeds with press method without subjecting them to any heat treatment. Apricot seeds are the seeds that are white inside with brown outer membrane, and there are two types of apricot seeds, being sweet and bitter. Apricot seed oil is produced only from sweet apricot seeds and is consumed in the cosmetic industry extensively. It has an effective moisturising property. Cold-pressed fixed apricot seed oil is a yellow, odourless vegetable oil. Apricot seed oil is not a drug. It cannot be sold like a drug by indicating indications. Apricot seed oil is a final product consumed as a natural nutritional supplement and for cosmetic purposes.
Product Definition
Apricot kernel oil is obtained from the kernels of apricots (Prunus armeniaca), which have a fatty oil content of around 40 to 50%.
The majority of its use and the great strength of the oil is its external use as a skincare product. This oil is popularly used in cosmetics like creams, soaps and skin lotions. The oil is easily absorbed into the skin without leaving any oily residue.
Technical Data
APRICOT KERNEL OIL exhibits greater stability over time compared to other oils due to its high content in oleic acid. It contains oleic (58-68%), linoleic (22-31%) and palmitic (3-18%) acids. It is also high in vitamins E and A which can be used to moisturize and nourish dry and mature skin.
Quality
1) Sort out high quality organic raw materials;
2) Cold pressed process: Pure and separation by tremendous pressure of mechanical, to ensure that nutrients are not destroyed;
3) Physical refining: Do not use any chemical means, through physical purification & filter, to ensure that the product does not contain any chemical additives and chemical residues;
4) Save: Relying on almond rich contents of vitamin E, polyphenols and other natural antioxidants, to ensure no artificial antioxidants (TBHQ).
5) The odour and taste is expected to be characteristic of the product and free from rancid odour and taste.
BRIEF INTRODUCTION
Registered Capital: 20 million yuan;
Cover area: 32 acres;
Woodland Management: 4500 acres;
Office Building: 860 square meters;
Production Workshop: 5600 square meters;
Total Assets: more than 121.94 million yuan.
Apricot oil or apricot kernel oil is pressed from the kernels of the Prunus armeniaca (apricot). Apricot kernels have an oil content of 40-50%. The oil is similar to almond oil and peach oil, both of which are also extracted from the kernels of the respective fruit.
Essential details
Type:
Apricot kernel
Cultivation Type:
COMMON
Processing Type:
Roasted
Style:
Dried
Grade:
A
Place of Origin:
AUSTRIA
Brand Name:
Apricot Kernels
Model Number:
Apricot Kernels
Product Taste:
Unique Flavor Blanched Debittered Apricot Kernels (DAK)
Supply Ability
Supply Ability
800 Metric Ton/Metric Tons per Month
Packaging & delivery
Packaging Details
Small Package,1kg/ AL Bag,25kg/fiber bag or as buyers' requirement
Name
Apricot Kernels
Flavor
Typical of apricot kernels. Free from Strong, Flat, or foreign flavors
Odor
Characteristic Apricot Kernels
Size
750 grains/500g
Moisture
Max 6 %
Purity
Around 99.00 %
Broken kernels
Max 5 %
Bad kernel of obscure
Max 5%
Aflatoxins
Max 4 PPB
Payment Term
T/T
Packing
3 Kg/vacuum bag, 8 bags/carton. Or customized as clients require
MOQ
1 Ton, less quantity is OK for trial order, you can also contact us for mixed container
Delivery Time
3 days after receiving the payment for samples
5-10 days for large orders, depending on your quantity
If you need an order urgently, we can put your order priority
Samples
We can send free samples,
maybe higher for a remote place, lower for a close place
Flavour: typical of bitter apricot kernels. Free from strong,
Flat, or foreign flavours
Odor: characteristic bitter apricot kernels
Odors. Without off or foreign odors
Colour: brown yellow, typical of this kernels
The export of apricots from South Africa includes a wide range of high-quality varieties, each catering to different tastes and preferences. The apricot export industry in South Africa adheres to strict health and safety regulations, ensuring that only the best-quality apricots reach international markets. Here are some of the key apricot varieties exported from South Africa:
1. Aprium - This variety is medium to large in size, with a clear yellow skin and a plum-like taste. Known for its late harvest, Aprium apricots are perfect for those who enjoy a balance of sweetness and tartness. The fruit is great for both fresh consumption and processing.
2. August Glo - This medium-sized apricot is known for its great sweet-tart flavor. It also has a late harvest period, making it a popular choice for both fresh market sales and processing into preserves, jams, or juices.
3. Autumn Royal - Similar to the Blenheim variety, the Autumn Royal apricot is medium-sized with yellow skin and a slight orange blush. It has a slightly acidic taste, making it suitable for fresh consumption, canning, and drying.
4. Blenheim - Known as the classic California apricot, this variety has thick yellow-orange flesh and is very juicy with a sweet, aromatic flavor. Blenheim apricots are ready for early to midseason harvest, making them a great choice for early summer markets.
5. Mormon Mormon apricots are small in size with orange skin and red blush. These apricots have smooth, firm flesh and a sweet, juicy taste. They are perfect for midseason to late harvest, making them ideal for fresh eating or processing.
6. Earligold This medium-sized variety is known for its golden yellow skin and rich, juicy flesh. The Earligold apricot is popular for canning and is also enjoyed fresh. Itâ's typically harvested early in the season, making it a favorite for those looking for an early apricot variety.
7. Floragold A small to medium-sized apricot, Floragold has yellow skin and flesh. It is typically harvested in the mid-season and is a great export option due to its sweet flavor and smooth texture.
8. Garden Annie Known for its bright yellow skin, Garden Annie apricots are medium to large in size with clingstone, firm flesh. They are juicy, and the early harvest makes them ideal for fresh consumption.
9. Goldcot This medium to large-sized apricot has bright golden skin and thick orange flesh. The firm fruit has a sprightly-sweet flavor and is commonly used for processing, canning, or eating fresh.
10. Moorpark A large apricot with a juicy, aromatic flavor, Moorpark apricots have brownish-red skin with spots and yellow to orange flesh. This variety is ready for midseason harvest, making it a popular choice for fresh markets.
11. Riland Riland apricots are medium in size with a nearly round shape and are covered with fine velvety hairs. They have light yellow skin with a deep red blush, and their firm, meaty flesh makes them perfect for both fresh consumption and processing.
Sweet, Tangy, and Naturally Delicious -A Nutrient-Rich Delight
At Embera Exports, we proudly offer premium apricots, harvested from the finest orchards known for their superior fruit quality. Renowned for their sweet-tart flavor and vibrant color, apricots are not only a delicious snack but also a powerhouse of nutrients, making them an ideal addition to your pantry.
SKU: EMB - 1972
Why Choose Embera Exports Apricots?
Premium Quality: Our apricots are carefully selected to ensure only the best fruits reach our customers. Each batch is processed to retain its natural sweetness and nutritional value, providing you with a fresh taste experience.
Nutrient-Rich: Embera Exports Apricots are packed with essential vitamins and minerals, including vitamin A, vitamin C, potassium, and dietary fiber. They support healthy digestion, boost immunity, and promote overall well-being.
Versatile Culinary Uses: Enjoyed fresh or dried, apricots are incredibly versatile. Their unique flavor enhances both sweet and savory dishes, making them a delightful addition to a variety of recipes.
Usage
Embera Exports Apricots can be used in numerous delicious ways:
Healthy Snacking: Enjoy dried apricots as a nutritious snack on their own or paired with nuts and seeds for a delightful trail mix.
Baking and Cooking: Incorporate apricots into baked goods like muffins, cakes, and breads, or add to savory dishes like salads, tagines, and stews for a sweet touch.
Breakfast Toppings: Add chopped apricots to yogurt, oatmeal, or smoothie bowls for a burst of flavor and nutrition.
Homemade Jams and Sauces: Blend apricots to create delicious jams, sauces, or compotes that can elevate any dish, from breakfast to desserts.
Global Export of Premium Apricots
Embera Exports is committed to sharing the delightful taste and health benefits of apricots with the world. Our apricots are processed under stringent quality controls, ensuring that every packet meets the highest international standards.
Color: dark orange to brown characteristic of un-sulfured dried apricots.
Flavor: sweet to tart, typical of the variety, and free from off flavors.
Defects: reasonably free of defects
Sizes: available in,diced (3-5,5-8,8-10,10-12 mm),or bulk as a whole
Sweet almond kernels
To make refinement longwang almond, you need to start from the plain almond, after high temperature soaking, peeling, drying, sorting, packing and so on. It is made into peeled white almond, or refinement longwang almond.
Apply
A feeding in cake, candy, food, soup and dishes. Also an important ingredient for making sweet almond oil, sweet almond powder and other nutritional supplements and snacks.
Test index
Moisture = 6%
Acid value = 3 koh mg/g
Peroxide value = 0.38 g/100g
So2 = 0.4 g/kg
Purity = 99.00%
Moth-eaten rate < 0.5%
Broken kernels < 3%
Aflatoxins in total combined b1+b2+g1+g2 = 4 ppb
B1 = 2ppb
Rate of mildew < 0.5%
Light brown discolored kernels < 0.5%
DESCRIPTION
Contrary to its botanical name Prunus persica, the peach actually originated in China, then reached Europe through Persia over 1000 years ago.
APPLICATION
Like almonds and apricots, the peach belongs to the family Rosaceae. That is why peach kernel oil offers benefits similar to almond oil, apricot oil or plum kernel oil. It is often used as a lipid-replenishing component in shampoos, shower gels and creams.
EFFECT
Peach kernel oil has a light texture that absorbs quickly without leaving a sticky film. It protects sensitive, dry and mature skin and can help to strengthen the skinâ??s immune system. Peach kernel oil smooths and hydrates the skin, improves skin elasticity and leaves a soft and supple feel.
Color: dark orange to brown characteristic of un-sulfured dried apricots.
Flavor: sweet to tart, typical of the variety, and free from off flavors.
Defects: reasonably free of defects
Sizes: available in,diced (3-5,5-8,8-10,10-12 mm),or bulk as a whole
237640 Apricot Kernel Oil Suppliers
Short on time? Let Apricot Kernel Oil sellers contact you.
