Find Verified Anhydrous Glucose Suppliers, Manufacturers and Wholesalers

Type:
Emulsifiers, Sweeteners
Model Number:
sweeteners
Dextrose monohydrate food mesh size::
40-100
dextrose anhydrous price Color::
White Crystalline
China dextrose monohydratprice Usage::
sweeteners
food grade dextrose candy:
dextrose price
dextrose monohydrate powder standard::
FCC/ USP
Food grade dextrose injection purity::
99% min
dextrose sugar glucose powder:
dextrose powder
dextrose monohydrate food grade:
dextrose powder
dextrose monohydrate pharmaceutical:
dextrose pharmaceutical grade
dextrose anhydrous glucose keywords:
dextrose monohydrate kosher
Packaging & Delivery
Packaging Details:
25kgs net bag ,20MT /20'FCL without pallet or as customers' requirement
Delivery Detail:
Shipped in 10 days after payment

overview
Dextrose anhydrous,
is a purified and crystallized D-glucose compound with water comparing with dextrose monohydrate.Normally it is well-known for its injectable use while it is also a widely used food additives.Its sweet taste is 60-70% of sucrose.

In UNITEBIZ,we can supply both injectable grade and food grade.

Applications:
candy
gum
baked foods
ice creams
frozen dairy products
yogurts
jarred and canned foods
cured meats

Dextrose Anhydrous (D-glucose) , CAS no. 50-99-7, is a sugar that's a stable, odorless, white crystalline powder, manufacturing process from starch. Dextrose Anhydrous is used in the production of baked goods, candy and gum, creams and frozen dairy products (like some ice-creams and frozen yogurts), alcoholic beverages, jarred and canned foods, cured meats and also energy drinks.

As an experienced Dextrose Anhydrous manufacturer and supplier, we has been supplying and exporting Dextrose Anhydrous for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Dextrose Anhydrous powder Specification
ITEM STANDARD
APPEARANCE WHITE CRYSTALLINE POWDER
SOLUBILITY FREELY SOLUBLE IN WATER, SPARINGLY SOLUBLE IN ALCOHOL
OPTICAL ROTATION +52.5+53.
APPEARANCE OF SOLUTION CLEAR,ODOURLESS
MOISTURE 1.0% MAX
SULFUR DIOXIDE 15PPM MAX
CHLORIDES 125PPM MAX
SULPHATED ASH 0.1% MAX
CALCIUM 200PPM MAX
SULPHATES 200PPM MAX
BARIUM CONFORMS
LEAD IN SUGARS 0.5PPM MAX
ARSENIC 1PPM MAX
TOTAL BACTERIA COUNT 1000PCS/G MAX
MOLDS AND YEASTS 100PCS/G MAX
Pyrogens (tal 10% Solution) 0.125eu/ml Max
Escherichia Coli negative

Liquid glucose helps in controlling crystallization, body appearance, sweetness, and osmotic pressure. It acts as a preservative in hard-boiled candies, jams, and jellies

The liquid glucose we supply gives a smooth body and texture to all frozen desserts. It improves the texture and palatability of the ice cream and enhances flavors.
TEXTURE & FEATURE:
Yellow tinge to colorless clear, thick viscous syrup, free from rancidity and foreign matter.
APPLICATION:
Liquid Glucose to control crystallization, body appearance, sweetness, osmotic pressure, and as a preservative in hard-boiled candies, jams, and jellies. Liquid Glucose provides a smooth body and texture to all frozen desserts. In ice cream, to improve the texture and palatability of the ice cream and enhance flavors.

Liquid Glucose

Dextrose Anhydrous
Dextrose anhydrous is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Not genetically manipulated, absence of GMO). Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose.

Dextrose anhydrous Cas No:50-99-7 Appearance: white powder Quality stanrdard: GMP/BP/USP/FCC Usage in food and pharmceutical

Allergenics: Dextrose Anhydrous contains none of the ingredients of the list of allergenics of the EC.

Packing and Transportation: Adopting the package of 25kg/bag with net Kraft bag and PE inner.

The transportation shall be in accordance with the requirement of general chemicals.

Usage: Dextrose Anhydrous is known as a healthsugar, and has broad applications in the pharmaceutical industry; It is used in very many oral re-hydration salts, because of its taste-masking and quick energy properties; It is the best choice for water-sensitive systems such as chocolate because of its low moisture content.

Dextrose Anhydrous Pyrogen Free is directly used for IV-Solution.

Storage: Dextrose anhydrous Store in a cool, dry, ventilated environment.

Dextrose anhydrous Cas No:50-99-7 Appearance: white powder Quality stanrdard: GMP/BP/USP/FCC Usage in food and pharmceutical

Product Description
Categories Preservatives
Qty in 20 FCL 5600kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
E No. E235
CAS No. 7681-93-8
HS Code 294190
Specification FCC/USP
Natamycin, E235, CAS no.7681-93-8, food preservative. Natamycin 50% in Glucose is a mixture of Glucose and Natamycin. It is used in the storage and preservation of fruits (e.g. orange, pear, apple or strawberry), fruit juice and green tea drinks. Natamycin suspension can be added directly(spraying or immersion)to the food. The recommended dosages of Natamycin 50% in Lactose is in the range 4â??40 mg per kg or litre of food. Exact dosage cannot be stated as it depends on the nature of the product for which it is intended.

As an experienced Natamycin 50% in Glucose manufacturer and supplier, we has been supplying and exporting Natamycin 50% in Glucose, Natamycin 95%, Natamycin 50% Lactose, and Natamycin 50% Nacl from China manufacturers for almost 10 years, please be assured to buy from us. Any inquiries please feel free to contact us, we will reply you within 1 working day.

Natamycin 50% in Glucose Specification
ITEM STANDARD
Appearance Off-white crystalline powder, odorless
Purity 50%
Loss on drying 8%
pH (10% solution) 5.0- 7.5
Arsenic 1 mg/kg
Lead 1 mg/kg
Mercury 1 mg/kg
Total heavy metals ( as Pb) 10 mg/kg
Total plate count 100 cfu/g
Coliform bacteria 30 MPN/ 100g
E.coli/ 5g Negative
Listeria monocyto/ 10g Negative
Salmonella/ 10g Negative

Brix 67.5 +/- 0.3
Sulfated Ash (%) 0.05 max
pH 7.0 - 8.0
Invert (% Dry Basis) 0.30 max
Sediment 4 ppm max
Color Clear to light straw

Microbiological Limits
Mesophilic Bacteria 200 cfu/10g max
Yeast 10 cfu/10g max
Mold 10 cfu/10g max

Sensory Characteristics
Appearance Clear Liquid
Taste Sweet, Bland
Odor Characteristic

Liquid glucose, a versatile ingredient used across various industries, is a key product in our export portfolio. At Vishwarupa Global Trades Vision Private Limited, we specialize in exporting high-quality liquid glucose from India, known for its purity, consistency, and exceptional performance in food, beverage, and pharmaceutical applications.

Product Overview
Liquid Glucose is a clear, sweet syrup derived from the hydrolysis of starch. It serves as a crucial ingredient in many products due to its ability to enhance sweetness, improve texture, and act as a preservative. Our liquid glucose is sourced from high-quality starch and processed to meet international standards, ensuring top-notch quality for our global customers.

Origin and Production
Our liquid glucose is produced in India, a country renowned for its advanced agricultural and industrial practices. We source the finest starch from trusted suppliers, which is then processed in state-of-the-art facilities using advanced hydrolysis techniques. This ensures that our liquid glucose is pure, consistent, and of the highest quality.

Applications
Liquid glucose is used in a wide range of applications across different industries:

Food Industry: It enhances sweetness, improves texture, and prevents crystallization in candies, baked goods, and desserts. It is also used in syrups, jams, and sauces.

Beverage Industry: Liquid glucose is used as a sweetener and texture modifier in soft drinks, energy drinks, and alcoholic beverages.

Pharmaceutical Industry: It is used as a base in pharmaceutical formulations, syrups, and as a sweetener in medicines.

Cosmetics and Personal Care: Liquid glucose is used in cosmetics and personal care products for its moisturizing properties and as a thickening agent.

Industrial Uses: It serves as a raw material in various industrial processes and formulations.

Quality Assurance
At Vishwarupa Global Trades Vision Private Limited, we are committed to delivering the highest quality liquid glucose. Each batch undergoes rigorous quality control testing to ensure it meets international standards.

Our liquid glucose is tested for purity, consistency, and compliance with regulatory requirements, ensuring that it is safe and reliable for all intended applications.

Packaging and Availability
We offer liquid glucose in various packaging options to suit different needs:
Bulk Containers: For industrial and large-scale use, available in drums, totes, and bulk tankers.
Smaller Packs: For commercial and retail applications, available in bottles and jars.
Custom Packaging: Tailored packaging solutions to meet specific customer requirements.

Our liquid glucose is packaged in moisture-resistant, airtight containers to preserve its quality during storage and transportation.

Commodity: Sodium Sulphate anhydrous

Product Nature
Molecular formula: Na2SO4
Molecular weight: 142.04
Property: white granular crystal or powder

Use
As filler of detergent, the making of sodium sulphide, water glass, or used in papermaking, glass, dye and used as filler, dyeing auxiliary, laxative, antidote, t also can be used in fiber, leather, metallurgy, enamel and soap.

Specifications
Item GB6009-2003
Type First grade Result of common product Result of neutral product
Na2SO4 99.0 99.20 99 40
Water insoluble matter %0.05 0.02 03
Ca & Mg %(Mg) 0.15 0.02 02
Chloride %(Cl) 0.35 0.23 20
(Fe) 0.002 0.0001 0001
Moisture % 0.20 0.02 02
Whiteness % 82 88 85

Packing and Storage
Knitted bags lined polyethylene plastic bags double packaging, Weighing 25Kg/50KG/1000Kg. Transportation-and harsh rain. Stored in a cool, ventilated, dry place.

Liquid Glucose, also known as Corn Syrup or Glucose Syrup is usually manufactured by subjecting starch to high temperature in the presence of acid. Liquid Glucose or Corn Syrup contains dextrins, which restricts the process of crystallization. Liquid Glucose is a clear, viscous, colourless solution which possesses diverse applications in multiple industries like Food, Pharmaceutical, Bakeries, Tobacco etc.

Liquid Glucose also known as Corn Syrup is a clear, colourless, viscous solution, making it compatible with the physical properties desired in the end products. Liquid Glucose serves multiple industries like Food, Baking, Pharmaceutical and Tobacco. It prevents spoilage of the product without unduly increasing its sweetness.

At Sudev International, we proudly present our high-quality Liquid Glucose and Liquid Glucose SO2-Free, meticulously formulated to support your processing and manufacturing requirements. Our product is designed to enhance the final output in the Bakery, candies, jellies, jams, pharmaceutical and tobacco industries. With our Liquid Glucose, you can expect superior quality and performance, ensuring that your products adhere to the highest industry standards. Trust us as your professional partner for effective solutions in your production processes.

Categories Sweeteners
Qty in 20â??FCL 24000kg
Min Order 600kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 8027-56-3
HS Code 170230
Specification FCC/USP
Liquid Glucose, CAS no. 8027-56-3, synonyms glucose syrup, is a liquid sweetener used to keep icings and baked goods moist and soft. Liquid Glucose appears colorless or yellowish and has a low, sweet taste. Glucose is also available in solid form as Dextrose Anhydrous and Dextrose Monohydrate.

As an experienced Liquid Glucose manufacturer and supplier, we has been supplying and exporting Liquid Glucose for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Liquid Glucose Specification
Appearance Thick transparent liquid, no visible impurities
Smell With a special smell of maltose
Taste Moderate and pure sweet, no odor
Color Colorless or slightly yellow
DE % 40-65
Dry solid 70-84%
PH 4.0-6.0
transmittance 96
Infusion Temp 135
Protein 0.08%
Chroma (HaZen) 15
Sulfate Ash(mg/kg) 0.4
Conductance (us/cm) 30
Sulfur dioxide 30
Total bacteria 2000
Coliform bacteria (cfu/ml) 30
As mg/kg 0.5
Pb mg/kg 0.5
Pathogenic (salmonella) No exist

One Touch Ultra Test Strips are for use with the One Touch Ultra and OneTouch UltraSmart Meters for quantitatively measuring glucose in whole blood. Fast test time of 5 seconds.

OneTouch Ultra Test Strips are for blood glucose testing with the OneTouch Ultra Family of Meters, and the InDuo Systems.

Tiny blood sample (1 microlitre)

End-fill strip automatically draws in blood

Indicator window shows when you have enough blood

Touchable strip

Easy-open flip-top vial for use with the One Touch Ultra brand and InDuo meters only.

Product name: Anhydrous Na2So4
Sodium Sulphate Anhydrous

SODIUM SULPHATE ANHYDROUS 99% is a white, odorless, bitter crystalline or powder with hygroscopicity. The appearance is colorless, transparent, large crystals or granular small crystals.
CAS number: 7757-82-6

HS Code: 283311
Molecular Formula: Na2So4
Packing: Jumbo bag 1.5 MT and PP Sacks of 50 kgs

Product name: Anhydrous Sulfate
Origin: Egypt
Salt source: Sea salt

Color and Form: White Crystalline
Packing: Jumbo bag 1.5 MT and PP Sacks of 50 kg

HS Code: 283311
Molecular Formula: Na2So4
Purity: 99% min.

Anhydrous Sulfate Application:
1- Glass Industry
2- Paper Pulp Industry
3- Textile Dyeing Industry
4- The dry detergent industry

Call Us Now for more details

Liquid Glucose Starch Derivatives

Liquid Glucose, also known as Sweetose or Corn Syrup, is derived from the partial hydrolysis of starch slurry by acid or enzyme. It consists of a mixture of carbohydrate molecules produced by breaking down polysaccharides found in starch slurry. This versatile ingredient is commonly used in food and beverage applications, providing sweetness and texture enhancement.

It is an ideal choice for manufacturers looking to optimize product sweetness, control moisture, and enhance shelf life, making it perfect for export businesses.

Product Benefits
Provides sweetness and texture.
Helps control moisture.
Enhances shelf life of products.
Versatile application in food and beverages.

Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.)
Packaging: Drums, 25kg Drums
CountryOfOrigin: Made in India

Product Applications
Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors.

Food Manufacturing
Enhances flavor and sweetness.
Improves product texture.

Bakery Products
Increases moisture retention.
Prevents drying in baked goods.

Applications : Fillers in detergents,glass production,craft paper process,water treatment,pharma applications,fertilizers , cleaning app.

Dextrose Monohydrate & Anhydrous

Sodium Acetate E262, CAS no.127-09-3, is a sodium salt of acetic acid, available as a white powder. Sodium Acetate Anhydrous is widely used as a preservative and flavor enhancer in food processing. Sodium acetate may be added to food as a seasoning, sometimes in the form of sodium diacetate, a one-to-one complex of sodium acetate and acetic acid.

As an experienced Sodium Acetate manufacturer and supplier, we has been supplying and exporting Sodium Acetate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Sodium Acetate Specification
ITEM STANDARD
Appearance White, odorless, hygroscopic powder
Assay (Dry Basis, %) 99.0-101.0
pH (1% Solution, 25) 8.0- 9.5
Loss on Drying (120, 4 Hours, %) 1.0
Insoluble Matter (%) 0.05
Alkalinity (as NaOH, %) 0.2
Chlorides (Cl, %) 0.035
Formic acid, formates and other oxidizable (as formic acid) 1,000 mg/kg
Phosphate (PO4) 10 mg/ kg
Sulphate (SO4) 50 mg/ kg
Iron (Fe) 10 mg/ kg
Arsenic (As) 3 mg/ kg
Lead (Pb) 5 mg/ kg
Mercury 1 mg/ kg
Heavy Metal (as Pb) 10 mg/ kg
Potassium Salt (%) 0.025