* The dehydrated Ceylon Organic Coconut Chips are one of the important products of intermediate moisture coconut kernel.
* We developed our very own process for producing Ceylon Organic Coconut Chips by osmotic dehydration followed by hot air drying.
* The dehydrated coconut chips are in ready-to-eat form and can be used as snacks or it can be used at any time just like fresh kernel after re-hydration of the chips.
* The dehydrated Ceylon Organic Coconut Chips, which have been roasted, are one of the important products of intermediate moisture coconut kernel.
* We developed our very own process for producing Ceylon Organic Coconut Chips (Roasted) by osmotic dehydration followed by hot air drying.
* The dehydrated coconut chips are in ready-to-eat form and can be used as snacks or it can be used at any time just like fresh kernel after re-hydration of the chips.
* The dehydrated Ceylon Organic Coconut Chips, which have been sweetened & salted, are one of the important products of intermediate moisture coconut kernel.
* We developed our very own process for producing Ceylon Organic Coconut Chips (Flavored) by osmotic dehydration followed by hot air drying.
* The dehydrated coconut chips are in ready-to-eat form and can be used as snacks or it can be used at any time just like fresh kernel after re-hydration of the chips.
Organic Coconut Chips from Sri Lanka.
Normally packed as 25kg bulk bags
Can arrange different packing methods according to the requirement
Product available on natural, toasted, salted, sugared varieties.
Please contact us for prices & other details
NUTRITIONAL FACTS
Serving Size 100 g
Amount per Serving 138.6 kcal
Calories 580 kJ
Total Fat 13.7 g 21 %
Saturated Fat 12.5 g 63 %
Trans Fat 0g
Sodium 32.3 g 1 %
Total Carbohydrate 2.6 g 1 %
Total Sugar 1.2 g
Coconut chips are an excellent combination of salty and sweet taste. They are made from creamy
coconut flesh with removed moisture, baked with coconut blossom nectar until they transform into
crunchy heaven. They are rich in fat, vitamin B, minerals and other nutrients. A few key nutrients in
coconut chips include lauric acid, chloride and iron, as well as important electrolytes such as
potassium, magnesium, and calcium. A healthy balance of electrolytes is important as they improve
general well-being. FLAVOURS : SALT, SWEET, PLAIN & PLAIN TOASTED
We are manufacturers & exporter coconut husk chips, in Sri Lanka .We manage big raw material stock to meet big ,coconut husk chips, quantity requirement by our clients at any time. At the same time, we never forget small scale importers who need to import in small quantities, we are ready to meet their requirement as well. we offer to our clients, namely Competitive Price, High Quality and our customizing ability 550$ - 600$ (Ton)FOB price
1. Certifications - USDA Organic, HACCP Certified, CONTROL UNION certified, EU Organic agriculture certification, PARVE certified, ISO 22000 (SLSI) , GMP certified (SLS).
2. Specialty
Product obtained by drying the granulated/shredded white meat of coconut kernel
3.Product characteristics
Appearance - Free from other discoloration and free from any burn, discolored particles, except pairing particles
Texture - Dry crispy texture
Color - Natural white, toasted chips as pale brown color
Odour - Characteristic to the coconut odour, free from any objectionable odours
Taste - Characteristic to the coconut taste; shall not be cheesy, smoky, soapy, sour and other undesirable flavors
Organic coconut chips are made from pure, 100% organic coconut kernel with absolutely no salt, sugars, additives or preservatives. Available in Baked, Roasted, treacle, Salted.
