Dehydrated vegetables offer several benefits, including:
1. Long shelf life
2. Reduced storage space
3. Lightweight for backpacking or camping
4. Retains nutrients and flavor
5. Easy to reconstitute or use in recipes
Ginger (Zingiber Officinale) is a commodity that is highly valued in international markets for its aroma, pungency and high oil and Aleo resin content.
Nigeria is the third largest exporter of ginger in the world after China and India. Most of the dried ginger that are available for international trade are simply sun dried over a few days, but artificial drying is also used in areas lacking a defined dry season to coincide with the harvest.
The rhizome is dried to 10-12 percent moisture content. Dried ginger is usually presented in a split or sliced form. Splitting is said to be preferred to slicing, as slicing loses more flavor, but the sliced are easier to grind and this is the predominant form of dried ginger currently in the market
Specifications:
- Color: Green, Yellow
- Origin: Vietnam
- Moisture: 12% max
- Type: Sliced, No S02, No CO2, No Additives, No Preservatives, 100% Natural, no impurity
- Packing: In a carton (PE liner), label as buyer's requirement
- Preserving: In 50 degree Celsius air conditioned, pre-cooling 24 hours before loading.
- Shelf life: 45 days
Payment and Delivery Terms:
- Payment: T/T (50% in advance, balance negotiable).
- Delivery: Fast and reliable shipping with this secure packaging.
Specifications:
Style: Dried.
Type: Bitter Melon.
Moisture: 8-12% max.
Drying Process: Air dried.
Processing Type: Chopped.
Shelf Life: 12 months.
Place of Origin: Vietnam.
Packing: in Bag of 25kg net weight or 10kg/PE bag/carton or customer requirements.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
Origin: Vietnam.
Color: Brown yellow.
Moisture: 12% max.
100% Natural. No impurity.
No SO2, no CO2, no Additives, no Preservatives.
Quantity capacity: 50 tons/month. MOQ: 5 tons.
Packaging: in 10 kg NW carton (PE liner).
Price: please contact for updated price.
Payment & delivery: L/C at sight or T/T 30% in advance. Lead time: 2 weeks/ 1*20'FCL.
Now we are supplying dried red onion with origin Vietnam. You can refer to some information about our products below: Specifications ----------------- - Moisture: 12% max - Style: Dried slices - Color : Natural purple - Cultivation Type: Common - Other: Non-preservatives, non-coloring, non-impurities.
Dried Sweet Potatoes are selected from the best quality potatoes to create a unique snack that everyone loves, especially young children. Especially on the cold days of Tet, the whole family gathers and sip on crispy dried sweet potatoes, nothing is better.
Sweet potatoes contain a lot of vitamins, calcium and are rich in fiber which is good for the digestive system. In particular, potatoes are dried by manual methods, no toxic preservatives are favored on the market today. By AD drying method, dried sweet potatoes retain their natural properties.
Dried sweet potatoes are crispy, with attractive palate, providing a variety of nutrients, mineral salts for the body, no cholesterol, and can be preserved for a long time, dried sweet potatoes contain a number of specific substances prevent colon cancer, breast cancer, promote peristalsis, avoid constipation.
Dried lime is used for cooking to add taste's food or eating as a snack it is a heathy beverage helping weight loss and refreshment in summer. Beside, this dried fruit is also a medicine supporting health.
Sweet potato is a nutritious and rich natural nourishing food, rich in protein, fat, polysaccharide, phosphorus, calcium, potassium, carotene, vitamin A, vitamin C, vitamin E, vitamin B1, vitamin B2 and 8 amino acids. According to the scientists, the protein content of more than 7 times the rice; carotene content is 3.5 times the carrot; vitamin A is 100 times the potato; sugar, calcium and vitamin B1, vitamin B2 content are higher than rice and flour. Each edible part of 100 grams of fresh potato meat containing carbohydrates 29.5g, fat 0.2g, phosphorus 20g, calcium 18g, iron 0.4g. These substances play an important role in promoting human brain cells and secreting hormone activity, enhancing human resistance to disease, improving immune function, delaying mental retardation and aging. Japan's Ministry of Health has classified it as an important food for diet.
1. Heat and cool blood:
Lotus root born with cold, with heat and cooling effect, can be used to treat hot disease; lotus root sweet and more liquid, fever thirst, Nvxue, hemoptysis, blood is particularly useful.
2. Laxative diarrhea, spleen appetizer:
Lotus lotus contains mucin and dietary fiber, with the human body, the cholesterol and triglycerides in the human body, so that it is discharged from the feces, thereby reducing the absorption of lipids. Lotus root exudes a unique fragrance, but also contains tannins, there is a certain spleen diarrhea effect, can increase appetite, promote digestion, open stomach health, beneficial to poor appetite, loss of appetite were restored to health.
3. Yi Xue Sheng muscle:
Lotus nutrient value is very high, rich in iron, calcium and other trace elements, plant protein, vitamins and starch content is also very rich, there are obvious tonic blood, enhance the role of human immunity. Therefore, Chinese medicine called it: "the main fill in the spirit of God.
4. Hemostasis stasis:
Lotus root contains a lot of tannic acid, a contraction of blood vessels, can be used to stop bleeding. Lotus can also cooling blood, blood, Chinese medicine that hemostasis without leaving stasis, is the disease of hyperthermia diet to share.
Dehydrated Curry Leaves are made from freshly harvested curry leaf plants, carefully cleaned and gently dried to retain their characteristic aroma, flavor, and medicinal properties. These leaves are widely used in Indian, Sri Lankan, and Southeast Asian cuisines, and are valued for their distinct earthy, citrusy notes that elevate the taste of various dishes. With a long shelf life and no preparation needed, they offer a convenient alternative to fresh curry leaves.
Dehydrated Coriander Leaves, also known as dried cilantro, are made by carefully selecting fresh coriander, cleaning, and drying it using a low-temperature dehydration process to preserve its vibrant green color, natural aroma, and distinctive taste. These leaves are ideal for enhancing the flavor of a wide variety of cuisines without the perishability of fresh herbs.
Packaging Size 20 kg
Color Green
Cultivation Type Organic
Grade A
Brand Rangoli
Country of Origin Made in India
Dehydrated Mint Leaves - Refreshing Aroma & Flavor in a Shelf-Stable Form
Dehydrated Mint Leaves are produced by drying fresh, aromatic mint under controlled conditions to preserve their vibrant green color, cooling flavor, and essential oils. These leaves provide the same invigorating aroma and refreshing taste of fresh mint, with the added benefit of extended shelf life and easy storage. Perfect for culinary, cosmetic, and medicinal uses.
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