Our Export Vision is providing a high quality product comparable in quality with similar global products, matched with the specifications of local and global health, and manufacturing the highest quality raw materials.
Provide competitive prices to the agents which help them to invade the markets and achieve the desired goals.
The flexibility in the manufacturing of packaging and sizes according to the needs and the taste of the consumer of each market.
Providing a distinctive logistic services through the export department staff whom have experience and high efficient.
Client Support: Marketing and logistical.
We have all types of olives
Green olives (whole, pitted, sliced & stuffed)
Natural black olives (picual, Manzanella&Kalamata)
Ripe oxidized black olives (whole, pitted &sliced)
All types of pickles
-we have all types of packages
1- Plastic packages ( 150 kg drums , 10 kg pails ,.......)
2- Metallic tins (1560 gm, 2500gm)
3-glass jars
Looking forward for your response, and as well as to develop a good business relationship between both parties.
Any of your inquiry will receive our prompt attention.
For more details, please kindly contact us.
Green olive/ Fresh olive/ Pitted Green Olives/ Sliced Green Olives
specifications
type: olive
style: fresh
product type: tropical & sub-tropical fruit
variety: manzanilla
color: green
cultivation type: organic
maturity: 100%
size (cm): 90
weight (kg): 0.400
place of origin:SA
brand name:pitted green olives
packaging details: in bottles
fresh green chalkidiki olives
size: from superior (261-290) up to s.s.mammoth (70-90) all sizes
type: pitted ,whole ,sliced, stuffed with garlic,almond,pimento,natural pepper,sundried tomato,jalapeno,pickled cumcumber,anchovis...
best quality vs best price from new harvest
also available (kalamata olives,baked olives,marinated olives,,,,,,)
kalamata olives, green and black olives and amfissis olives. whole, pitted or stuffed with red pepper, almond or garlic
original kalamata olives, green and black olives and amfissis olives. whole, pitted or stuffed with
red pepper, almond or garlic. we can supply you all types of olives, as from s.s mammoth 71-90,
to jumbo 181-200, at large quantities, superior quality, excellent service and at outstanding prices.
packing is always up to the customers desire. for further information please ask our current product
catalogue.
Virgin and extra Virgin olive oil of Algerian origin from the Kabylia region of high quality 100% pure, cold extracted.
Carton of 12 bottles 750 ml or 500 ml
Olive oil is a liquid fat obtained by pressing whole olives, the fruit of Olea europaea, a traditional tree crop of the Mediterranean Basin, and extracting the oil. It is commonly used in cooking, for frying foods or as a salad dressing.
Our sunflower oil are selected light yellow seeds, light flavor and aroma, perfectly suited to today, especially suitable for use in cold sauces and seasonings, making it ideal for light diet consumption, healthy and balanced.
REFINED SUNFLOWER OIL SPECIFICATIONSREFINED SUNFLOWER OIL SPECIFICATIONSPHYSICAL PROPERTIES
Appearance: No residue at 40 deg. C
Cold test: Min.48 hours at 0 deg. C
Color: Max.1.2 red, Lovibond tintometer 5/20 inch
Refractive index: 1.465-1.475 at 40 deg. C
Density: 0.91-0.92 g/cm3 at 20 deg. C
Volatile matter: Max.0.07 % at 105 deg. C
Taste: Excellent
Odor: None - not sensed
Cultivation Type COMMON
Packaging Glass Bottle
Purity (%)99
Volume (L)1
Certification IFS; HALAL; CERTIFIED TRACEABILITY.
Place of Origin south Africa
Brand Name OLITERRRA
Model Number 127889
Use Cooking
QUALITYnHIGH
FLAVOUR MILD
SHELF LIFE 24 MONTHS
TRANS FAT FREE
CHOLESTEROL FREE
EXTRA VIRGIN OLIVE OIL
Free acidity (oleic acid %) M 0,8%
Peroxide value (meg 02/kg) M 20
K232 (in UV) M 2,5
K270 (in UV) M 0,22
Delta K (in UV) M 0,01
Myristic acid M 0,05
Arachidic acid M 0,6
Linolenic acid M 1
Eicosenoic acid M 0,4
Behenic acid M 0,2
Lignoceric acid M 0,2
Professional supplier of varieties of olives,
Country of origin: Tunisia
Quality: Table olive
Packaging: vacuum bag & Glass & Tin
Quantity: unlimited and from Twenty -Foot Container
Price: Depending on quantity
Sliced Black Olives By Two Brother For olives
4 customer reviews
Ripe Oxidized black olives
They are not naturally ripe and their colour -intensely black- comes from an industrial oxidation process where typically green olives are subject to strong alkaline treatments and exposed to iron salts, then packed in specific tins such as A10 & A12 tins then be sterilized in autoclave.
Ripe black olives may be :
(a) whole black olives
(b) sliced black olives
(c) pitted black olives
Whole Olives BY OLIVES SUPPLIERS
Green Olives& fresh olives & oliven &
Whole Olives
Spanish style:
Green Olives are harvested by hand, so as to avoid injuries to the fruit
once collected they receive a short alkaline treatment to neutralize the
bitter oleuropein acid from the unripe fruit and then they are put into
brine where a slow natural lactic fermentation (from 2 to 3 months)
occurs and the bitterness of the fruit is mostly eliminated;finally they
are desalted and prepared in our special way delivering a unique,delic ious
nutritive and healthy product in different types of the package according to
the customer's request
2. Water/Salt style (Egyptian traditional method):
Green Olives are harvested by hand,so as to avoid injuries to the fruit; once
collected they are treated with the saline solution at a certain concentration
(10-12% NaCL) and saved in our stores for 3-4 months until suitable for the oxidation process
olives ingredients:
Delicious pitted and sliced green olives cured in vinegar, salt, and spices ready for you to use.
These olives are perfect for pizza, salads and sandwiches. Refrigerate after opening. Store in cool
Egyptian Olives are one of the finest olives varieties in the world, known for their delicious taste and many health benefits. Egyptian olives are grown in many provinces of Egyptian land, including Fayoum, Alexandria Desert, Ismailia and El Arish province .
Egyptian Olives are naturally growing in two main colors:
Green Olives: These are the most common type of olives.
Black Olives: These are olives that have been allowed to ripen fully naturally on the tree.
TelalEG company for olives and olive oil .
We are exporting these olives for many years, and they are highly sought after by customers all over the world.
Our Olives are grown and harvested in Egypt, where they are carefully selected and processed to ensure the highest quality product. They are packed in brine to maintain their flavor and texture, and are perfect for use in salads, pizzas, and other Mediterranean dishes.
We understand that the world has a strong demand for Olives, and we would love the opportunity to supply you with our product. We offer competitive pricing and flexible shipping options to accommodate your needs.
If you are interested in learning more about our Olives or placing an order, please do not hesitate to contact us. We look forward to the opportunity to work with you.
Thank you for your time and consideration.
Appearance Sliced Green olives of uniform size, with typical Picual variety shape, treated in Spanish Style, free of Dacus or other signs of fly infections.
Color: Yellowish green, typical of olives cured with NaOH and fermented
Smell: Fruity, typical of Spanish Style green olives.
Taste: Fruity, typical of Spanish Style green olives, salty, without off flavors of side fermentation (zapateria, butyric, decayed egg, etc.).
Texture: Firm, fleshy texture, slice
Kalamata : One of the best-known varieties of olives
Large dark purple olives
flongated shape with sharp point
smooth, meat-like flesh taste with low percentage bitterness
used as table olives
oil percentage 15-20%
fruit size 3-7gm.
seed 9-11% of the fruit weight
must be handpicked to avoid damage and canâ??t be harvested
green
Pequal : Small rounded Black OlivesSizes 3-7gm
seed 12% of the fruit weight
percentage of oil 18-22%
Dolcy : Elongated Black Olives
average sizes 3-6gm
percentage of oil 15-18%
Tofahy : green rounded fruits
big sizes 8-16gm
percentage of oil 5-7%
seasonality : all over the year
storage up to three months
Aguizy : green medium fruits
sizes range from 10-11gm
seed 10-15% of the fruit
excellent in processing to be stuffed with pepper or carrot
Varieties : shamy: almond-shaped with medium size 7-10gm
Manzanilla : Is the most famous spanish olive
almost rounded fruit
with medium sizes 4-6gm
seed 10-12% of the fruit
percentage of oil 16-20%
Two brother company started new season from two brother pickled green olives , our farms thriving with significant amount of olives with wide range sizes , So any size you interested you will find available . Also available all packs from ( barrels, glass jar , Tins , vacuum bags ) Two brother company is a leader company in manufacturing olives and canned vegetables. We own three factories to cover your unlimited orders and its make our products common allover the world . So I'm waiting for your respond to make business together ,It's our pleasure for us that you will be our clients . Waiting for your message .