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GOLD Member
Sep-16-24
(2.9)
Supplier From Vkoperstraat, Vaals, Netherlands

Aluminium scrap, ubc, wire, aluminium ingot, copper wire & cathode scrap, fertilised eggs, fresh egg, a4 copy paper, wood pellets, frozen chicken, vegetable oil, carbonate drinks, energy drinks, sugar, charcoal, 20ft, 40ft, container, hygenic product, confectionery, chicken paws, fresh egg.Manufacture, export, wholesale

Supplier Of Printing Paper   |   Fresh Chicken   |   Soft Drinks   |   Aluminium Scrap   |   Chocolate & Confectionery   |   Beverages   |   Briquette   |   Sugar   |   Vegetable Oils   |   Charcoal   |   Aluminum Ingots   |   Hygiene Products   |   Frozen Chicken

Service Provider Of Importing/Exporting   |   Energy Drinks   |   Chicken Eggs   |   Manufacturer & Exporter   |   Corn Oil
GOLD Member
Oct-23-24
Ceramic UPC Scrap

Ceramic Upc Scrap

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Other Ceramic Products
 
Ceramic UPC (Used Product Components) scrap refers to discarded ceramic materials from various applications, including electronics, automotive parts, and household items. This scrap can be recycled and repurposed for various uses, including in the manufacturing of new ceramic products, construction materials, and as fillers in composites.

Product Overview:
Ceramic UPC scrap includes a variety of ceramic materials that are no longer in use. Common sources include broken tiles, porcelain, and other ceramic components found in consumer products and industrial applications.

Features:

Durability: Ceramics are known for their hardness and resistance to wear, making them valuable even in scrap form.
Recyclability: Ceramic UPC scrap can be processed and recycled, contributing to sustainability in manufacturing and reducing landfill waste.

Applications:

New Ceramic Products: Recycled ceramic scrap can be reprocessed into new tiles, pottery, and industrial ceramics.
Construction Materials: It can be used as aggregate in concrete or as a filler material in construction applications.
Composites: The scrap can be incorporated into composite materials to enhance strength and durability.

Environmental Impact:
Recycling ceramic UPC scrap reduces the demand for raw materials and minimizes environmental impact by diverting waste from landfills. This process also lowers energy consumption associated with producing new ceramics.
GOLD Member
Oct-21-24
Hardwood Charcoal Briquets

Hardwood Charcoal Briquets

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Charcoal Briquette
 
Cowboy Hardwood Briquets provide long-lasting, even heat while adding the authentic, smoky flavor of hardwood. There are no fillers, chemicals, or additives in the briquets. Other standard briquets contain â??coal and chemicalâ?? ingredients, as well as fillers like limestone. Discover the difference of Cowboy Hardwood Briquets.








95% hardwood charcoal and 5% vegetable binder
Contain no additives like coal, chemicals or fillers that are common in standard briquets
Ready to cook faster than standard briquets
Authentic wood-smoked flavor
Produces less ash and requires minimal clean up
Great for use in all styles of outdoor cooking appliances, including classic kettle style barbecues, barrel grills & smokers, and kamado style ceramic cookers
GOLD Member
Oct-21-24
Frozen Chicken Paws

Frozen Chicken Paws

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Frozen Chicken
 
Packing carton contains 4 poly bags x 5kg/per bag=20kg/per carton
Total 27 MT of frozen whole chicken using 40â?² high-Q container stored at -18oC

Average Weight : 40-50 grams/piece
Average Length : 12~15 cm /piece
Freezing Process : BQF(Block Quick Frozen)
Shelf Life : 24 months








Chicken Feet
â?? washed and clean.
â?? without yellow skin.
â?? no feathers.
â?? no bad smell.
â?? no blood.
â?? no bruises.
â?? no black pads.
â?? no traces of carved deep wounds.
â?? no ammonia burns.
â?? broken bones: under 3%.
â?? moisture content: less than 5%.
â?? weight per piece is 45-55g
â?? length per piece 13-15cm

Chicken Paws
â?? white skin
â?? no broken bones 0%
â?? outer yellow skin off
â?? well cleaned and fresh
â?? no bruises
â?? no black pads or ammonia burns
â?? no bad smells
â?? no excessive blood or blood stains
â?? moisture content is less than 3%
â?? weight per piece is 35-45g
â?? length per piece 10-12cm
â?? drainage: 0 to -5�°c for 8 hours.
â?? blasted at: -40�°c.
â?? storage at: -18�°c

Frozen Requirements :
â?? Blasted at: minus 40 degrees Celsius
â?? Storage at: minus 20 degrees Celsius.
â?? Temperature during Transportation: minus 18 degrees Celsius
We package in 20kg carton boxes, each box contains 5kg polybags x 4.
Customized packaging of all other sizes are offered, and we also provide labels for buyers.
We load 27MT per container 40FT.
GOLD Member
Oct-21-24
Whole Chicken

Whole Chicken

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Fresh Chicken
 
Whole chicken is a versatile and nutritious source of protein, perfect for roasting, grilling, or slow cooking. Available fresh or frozen, it can be prepared in various ways, making it a staple in many households.







Overview
Whole chickens are sold with the skin on and bones intact, which helps retain moisture during cooking. They are rich in protein, vitamins, and minerals, making them an essential part of a balanced diet.
Nutritional Information



Nutrient
Per 100g Serving




Calories
165


Protein
31g


Fat
3.6g


Carbohydrates
0g


Iron
1.2mg



Cooking Methods

Roasting: A popular method that yields crispy skin and juicy meat. Cooking times vary by weight, typically around 20 minutes per pound at 375�°F (190�°C).
Grilling: Adds a smoky flavor, ideal for summer barbecues.
Slow Cooking: Perfect for tender, fall-off-the-bone meat.

Recipe Ideas

Classic Roast Chicken: Seasoned with herbs and roasted with vegetables.
Garlic and Sage Butter Chicken: Infused with rich flavors for a gourmet touch.
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GOLD Member
Oct-21-24
Chicken Legs

Chicken Legs

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Fresh Chicken
 
Chicken Legs (min weight 1kg) is our in-house brand of fresh meat, poultry, and seafood. We take the utmost care in selecting the best suppliers to provide you with high quality succulent  products. Every product is stored in our cold storage right until your doorstep ensuring freshness and utmost hygiene. Additionally, every product is pack using food grade plastic which provides a nourishing and wholesome environment. Chicken leg without the skin is the drumstick and the thigh of a chicken together with the skin remove.

Chicken is a reliable source of protein, vitamin B6 and antioxidants. It also contains selenium, niacin and phosphorous. It is low in fat and cholesterol and is carb-free. It is a reliable source of energy and since comparatively it contains less saturate fat, is great for weight loss as it is lean meat or white meat. It promotes cardiovascular health and helps prevent age-relate diseases. Also, it possesses cancer-preventing properties.
GOLD Member
Oct-21-24
Frozen Chicken Tenders

Frozen Chicken Tenders

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Fresh Chicken
 
Nutrient
Per Serving (100g)




Calories
250


Protein
15g


Fat
12g


Carbohydrates
20g



 
Overview
Frozen chicken tenders are a popular convenience food, providing a quick and easy meal option. Made primarily from chicken breast, they are cut into strips, breaded, and frozen for optimal storage.
Production Process

Preparation: Chicken breast is cut into tender strips.
Breading: The strips are coated with a seasoned breading mixture.
Pre-Cooking: Many tenders are pre-cooked before freezing to enhance flavor and texture.
Freezing: The tenders are rapidly frozen to maintain quality and prevent freezer burn.
Packaging: Finally, they are packaged for distribution.

Cooking Instructions
Frozen chicken tenders can be prepared in various ways:

Oven: Bake at 200�°C (400�°F) for 12-15 minutes, turning halfway through.
Air Fryer: Cook according to specific air fryer instructions for a healthier option.
Frying: Deep-fry in hot oil until golden brown.
GOLD Member
Oct-21-24
Chicken Drumsticks

Chicken Drumsticks

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Fresh Chicken
 
Buy Chicken Drumsticks, these are produced by splitting the whole chicken leg into two joints, carefully cutting through the knuckle to avoid any bone splintering. Chicken Drumsticks are always a winner on a buffet or a BBQ but are a great value as an everyday meal. Fresh Chicken (min. weight 1kg pack).

Chicken flats, also known as Wingettes, refer to the middle part of a chicken's wing which is locate between the drum and the wing tip. The flats consist of tender dark meat that is cover with skin. A chicken flat makes for an efficient bite, requiring minimal effort.

A chicken drumstick is the lower portion of the chicken leg, which is separate from the thigh. Compare to the wing, there is more meat on a drumstick, making it a prefer choice for many. However, the bone on the drumstick is larger, making it a bit more challenging to eat. One can choose to have it served with or without the skin, which may affect their personal preference.
GOLD Member
Oct-21-24
Chicken Wings

Chicken Wings

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Fresh Chicken
 
Chicken wings are versatile and can be prepared in various ways, such as baked, fried, or grilled. They are often seasoned or coated with sauces like buffalo, barbecue, or garlic parmesan. The cooking time and method can vary depending on the recipe and desired texture.

Chicken wings are a popular part of poultry often enjoyed as a tasty appetizer or main dish. They are typically composed of three sections:

Drumette: This is the meaty portion of the wing that resembles a small drumstick. Itâ??s attached to the main part of the wing and contains the most meat.
Flat (or Wingette): This part is flat and contains two parallel bones with meat in between. It is also known for its tender texture and flavor.
Tip: This is the end part of the wing, which is often discarded or used to make stock due to its minimal meat content.
GOLD Member
Oct-21-24
Frozen Chicken Chest

Frozen Chicken Chest

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Frozen Chicken
 
These are versatile cuts of chicken that can be used in a variety of dishes, from stir-fries to grilled meals. They are typically packaged in bulk and can be thawed as needed for cooking.

Frozen chicken chest, also known as chicken breasts, is a popular poultry product known for its lean meat and versatility in cooking. The chicken breasts are typically skinned and boned before freezing. Freezing helps to maintain the quality and freshness of the meat for an extended period. These frozen breasts can be used in numerous recipes, including grilling, baking, and saut�©ing. They are often preferred for their low fat content and high protein, making them a staple in many diets.
GOLD Member
Oct-21-24
Chicken Necks

Chicken Necks

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Fresh Chicken
 
Overview
Chicken necks are the neck portions of chickens, typically containing skin, meat, and bone. They are often sold fresh or frozen and are known for their rich flavor and gelatinous texture when cooked.
Culinary Uses

Broths and Stocks: Ideal for making flavorful chicken broth or stock due to their gelatin content, which imparts a rich mouthfeel.
Soups: Add to soups for enhanced flavor and nutrition.
Grilling and Roasting: Can be seasoned and grilled or roasted for a tasty treat.

Cooking Tips

Boiling: Cook chicken necks in water with herbs and spices for broth.
Oven Roasting: Season and roast until crispy for a savory snack.
GOLD Member
Oct-23-24
Hatching Chicken Eggs Cobb 500 Wholesale

Hatching Chicken Eggs Cobb 500 Wholesale

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Chicken Eggs
 
Features of the Cobb 500












Fast conversion rate â??The speed in converting the feed that the Cobb 500 consumes during breeding into meatâ??.
High conversion rate â??High conversion value compared to other types so that the Cobb 500 converts the feed it consumes during the breeding process into meat at a high rateâ??.
Resistant to widespread diseases that spread during breeding.
Low breeding costs for chicken meat production.
It is the most� cost-effective in terms of feed.
Broiler homogeneous, chunky chest, full of meat
Competitive value in breeding compared to other types.
Competitive value inbreeding. (Higher productivity and less growth of fattening period)

The Cobb 500 eggs are characterized by being resistant to diseases that spread in the Middle East and these eggs have been genetically improved so that the chick converts the feed into the meat during a short breeding period ranging from 36 days to 45 days. The produced grown chicken can weigh more than 2 kg. A 24-day old hen can weigh between 850 to 1200 grams. Among the other types, the Cobb 500 is the most resistant to disease and has an excellent response to vaccinations that are given to it on the farm.

â?? Family farms that raise broiler chickens

â?? Companies for incubating and hatching eggs

â?? Companies selling chicks and broiler chicks

-Companies producing poultry and raising broiler chickens

â?? Poultry companies

-Poultry trading companies







Sizes available for export:












A carton containing� 360 fertilized eggs� distributed into� 12 trays. They are exported via refrigerated air freight.
GOLD Member
Oct-21-24
BBQ Peach Paper

Bbq Peach Paper

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Butter Paper
 
Peach paper is a style of unbleached butcher paper that has applications before, during, and after the grilling process. It is made of 100% virgin wood pulp. It is not: Freezer paper, which is coated in a layer of plastic or wax. It's 100% food grade.

Buy BBQ Peach Paper, also known as pink butcher paper, is a sturdy style of butcher paper that is engineered to offer excellent moisture holdout and strength. Peach paper, or pink butcher's paper, is the beautiful pink paper we see wrapping meats at Barbecue Restaurants and� Smokehouses.

Description: Premium Peach Paper

Stock: Peach Paper

GSM: 45gsm

Form: Sheets and Rolls

Print: Custom Print Available 1 or 2 colour.

It is highly popular among BBQ professionals for wrapping briskets and other meat for smoking. Although foil is a durable wrapping for smoking, it's non-porous nature traps steam and moisture which condenses and can ruin the delicious crust on your meat.

Our highly porous butcher paper solves these issues by allowing steam to escape while keeping the contents protected from the full assault of the smoker. Our Mission at Cosmotech Paper LTD is to offer products like Unbleached Stuffing Paper, Copy / Laser Paper A4 80GSM, Double A Copy Paper A4 (80/75/70 GSM), Soft Tissue Paper and Writing & Printing Paper.
GOLD Member
Oct-23-24
Ross 308 Fresh Broiler Hatching Eggs

Ross 308 Fresh Broiler Hatching Eggs

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Chicken Eggs
 
Feature Description

Breed Ross 308 Broiler

Purpose Fast-growing broiler meat production

Hatchability Rate Around 77.17% to 93.5% depending on conditions

Egg Production
High number of eggs with good hatchability for cost-efficient chick production

Egg Size
Medium, typically 53- 63g

Breeding Age
Breeders typically aged 38 weeks or older

Mortality
Low mortality rates during incubation

Ross 308 broiler hatching eggs are designed for commercial broiler production, offering high hatchability and optimized cost efficiency. The breed is valued for rapid growth and high meat yield, making it a favorite for broiler producers worldwide.
Hatchability and Egg Production
Ross 308 hatching eggs show excellent hatchability rates, with studies reporting an average hatchability of 77.17% and potential increases to 93.5% depending on incubation management. High egg production and hatchability make these eggs cost-effective for broiler production.
Egg Characteristics and Breeder Age
The typical egg size ranges from 53g to 63g, and breeders usually reach optimal performance at around 38 weeks of age.
Growth and Performance
These hatching eggs produce fast-growing broilers, with low mortality rates during incubation and a robust post-hatch performance. The breed's rapid growth cycle ensures early market readiness for meat production, optimizing returns for producers.
GOLD Member
Oct-23-24
Cobb 500 Hatching/Table Eggs

Cobb 500 Hatching/table Eggs

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Chicken Eggs
 
Feature
Description




Breed
Cobb 500


Purpose
Bred for efficient meat production, focusing on growth rate and feed efficiency


Hatchability Rate
Approximately 85%, subject to management practices and environmental conditions


Egg Size
Medium to large, optimized for high-quality chick production


Growth Performance
Reaches market weight in about 42-49 days, exhibiting excellent feed conversion ratios


Health Profile
Known for strong disease resistance and adaptability to various farming conditions



The Cobb 500 is a highly regarded broiler breed known for its superior meat quality and rapid growth. Developed to meet the demands of modern poultry farming, the Cobb 500 emphasizes efficiency in production and adaptability across diverse environments, making it a preferred choice among poultry producers globally.
Hatching and Egg Characteristics
Cobb 500 hatching eggs are notable for their consistent hatchability rates, generally around 85% when optimal conditions are maintained. The eggs are of medium to large size, facilitating effective incubation and maximizing the number of viable chicks produced, which contributes significantly to the operational success of broiler farms.
Growth and Feed Efficiency
Cobb 500 broilers are designed for fast growth, achieving market weight in approximately 42 to 49 days. This rapid development, combined with exceptional feed conversion efficiency, allows producers to reduce costs while maximizing output.
Health and Resilience
One of the standout features of the Cobb 500 is its robust health profile. This breed demonstrates strong disease resistance, which is crucial for maintaining flock health and reducing mortality rates. Its adaptability to various farming systems, whether free-range or intensive, further enhances its suitability for modern poultry operations.
GOLD Member
Oct-23-24
Ross 308 / Broiler Hatching Eggs

Ross 308 / Broiler Hatching Eggs

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Chicken Eggs
 
Feature Description

Breed Ross 308


Purpose Optimized for high meat yield and efficient growth in broilers

Hatchability Rate
Approximately 77-80% under optimal conditions


Egg Size Medium to large, suitable for commercial incubation


Growth Rate
Fast maturing, reaching market weight in about 35-42 days


Environmental Adaptability
High adaptability to various management systems and climate


The Ross 308 is a prominent breed in the poultry industry, renowned for its ability to produce high-quality meat efficiently. Developed for optimal growth rates, this broiler breed is favored by many commercial producers worldwide due to its cost-effectiveness and reliability.
Hatchability and Egg Quality
Ross 308 hatching eggs typically achieve hatchability rates between 77% and 80%, depending on management practices and incubation conditions. The eggs are medium to large in size, designed to optimize both egg handling and incubation success. Proper pre-incubation handling is crucial to maximize hatchability and chick quality.
Growth Characteristics
The Ross 308 breed is characterized by its rapid growth and efficient feed conversion. These broilers can reach market weight in as little as 35 to 42 days, making them a popular choice among producers aiming for quick turnaround times in meat production. Their robust physical characteristics contribute to reduced mortality rates and improved overall productivity.
Adaptability to Management Practices
One of the key advantages of Ross 308 broilers is their adaptability to different rearing environments and management systems. They perform well under both conventional and free-range systems, allowing farmers flexibility in their production methods. This adaptability also extends to various climatic conditions, which is essential for global poultry production.
GOLD Member
Oct-23-24
Chittagong Cobb Broiler Hatching Eggs

Chittagong Cobb Broiler Hatching Eggs

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Chicken Eggs
 
Feature
Description




Breed
Chittagong Cobb


Purpose
Specifically bred for meat production with a focus on fast growth and feed efficiency


Hatchability Rate
Typically around 80%, depending on environmental and management conditions


Egg Size
Medium to large, designed for optimal incubation outcomes


Growth Rate
Reaches market weight in approximately 42-49 days, known for high feed conversion efficiency


Market Adaptability
Suitable for diverse farming environments, including both intensive and extensive systems



The Chittagong Cobb is a well-established broiler breed, recognized for its excellent growth performance and meat quality. Developed primarily for the poultry industry in Bangladesh, this breed is ideal for both local consumption and export markets, offering a reliable source of protein.
Hatching Performance
Chittagong Cobb hatching eggs demonstrate a hatchability rate of about 80% under proper incubation conditions. The eggs are of medium to large size, optimized for handling and incubation to maximize the number of viable chicks produced.
Growth Characteristics
This breed is characterized by rapid growth and exceptional feed conversion ratios, making it a cost-effective choice for producers. Chittagong Cobb broilers can reach market weight in 42 to 49 days, significantly contributing to the profitability of poultry farming operations.
Adaptability to Farming Systems
Chittagong Cobb broilers thrive in various farming environments, from commercial intensive systems to free-range setups. Their ability to adapt to different management practices and climates allows farmers to employ flexible production strategies, ensuring sustainability and efficiency in broiler production.
GOLD Member
Oct-23-24
Cobb Male Fertilized Hatching Eggs

Cobb Male Fertilized Hatching Eggs

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Chicken Eggs
 
Feature Description

Breed Cobb 500 Male

Purpose Designed for optimal breeding performance and high fertility rates

Egg Size Large, providing adequate nutrients for embryo development

Fertility Rate
High fertility rates, typically above 90% under ideal management conditions


Growth Performance
Sires offspring that mature quickly, reaching market weight efficiently


Health Profile
Exhibits strong immune resistance and adaptability to various production environments


1. Overview of Cobb Male Fertilized Eggs
Cobb Male Fertilized Hatching Eggs are specifically produced from the Cobb 500 male line, known for its exceptional reproductive capabilities and high fertility rates. These eggs are vital for poultry producers looking to optimize their breeding programs and ensure a strong and healthy flock.

2. Egg Characteristics
The Cobb 500 male lays large-sized eggs, which are essential for providing sufficient nutrition to developing embryos. These eggs generally demonstrate high fertility rates, often exceeding 90%, making them a reliable choice for hatcheries and poultry farms.

3. Breeding and Growth Potential
Offspring from Cobb male fertilized eggs are known for their robust growth performance. They mature quickly, achieving market weight efficiently within a short timeframe, which is advantageous for commercial poultry production. The Cobb 500 males genetic traits contribute to optimal feed conversion rates, ultimately enhancing profitability for producers.
4. Health and Disease Resistance
Cobb 500 males are bred to exhibit strong immune responses, making their offspring resilient to common poultry diseases. This characteristic is critical for maintaining flock health and productivity in various farming conditions, ensuring that producers can achieve sustainable operations.
GOLD Member
Oct-23-24
Cobb 500 Organic Fertilized Eggs

Cobb 500 Organic Fertilized Eggs

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Chicken Eggs
 
Feature Description

Breed Cobb 500

Production Method Organic farming practices

Egg Size
Large, optimal for healthy embryo development


Fertility Rate
High, typically around 90% under optimal conditions

Growth Performance
Produces fast-growing, efficient meat birds


Nutritional Profile
Enhanced nutritional value due to organic feeding, rich in essential minerals and vitamins



Cobb 500 Organic Fertilized Eggs are derived from the Cobb 500 breed, a well-established line known for its superior meat production qualities. These eggs are produced under organic farming conditions, emphasizing animal welfare and environmental sustainability, making them an attractive option for eco-conscious poultry producers.
Characteristics of Cobb 500 Eggs
The Cobb 500 eggs are large and well-formed, providing optimal conditions for embryo development. With a high fertility rate averaging around 90%, these eggs are reliable for hatcheries and farms seeking consistent production of healthy chicks.
Organic Farming Practices
Cobb 500 organic eggs are produced using organic feed, free from synthetic additives and antibiotics. This approach not only enhances the nutritional profile of the eggs but also supports sustainable agricultural practices, which can lead to better overall flock health and reduced environmental impact.
Nutritional Benefits
Chicks hatched from Cobb 500 organic eggs tend to exhibit improved growth rates and meat quality. The organic feeding regimen ensures that the eggs are richer in essential vitamins and minerals, contributing to the healthier development of the chicks and superior meat production capabilities.
GOLD Member
Oct-23-24
Ross 308 AP Broiler Hatching Eggs

Ross 308 Ap Broiler Hatching Eggs

(2.9)
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MOQ: Not Specified
  W&e Holding B.v
Supplier From Vkoperstraat, Vaals, Netherlands
Supplier Of Chicken Eggs
 
Feature Description

Breed Ross 308 AP

Purpose Fast-growing broilers with low-cost production and high meat yield


Hatchability High, depending on flock management and environmental factors


Feathering
Feather-sexable, simplifying broiler management


Egg Quality
Stable dimensions and good hatchability across different flock ages


Breeder Age Effect
Older breeders tend to produce larger eggs with better hatchability


Ross 308 AP broiler eggs are specifically designed for producing cost-effective and uniform broilers in commercial meat production. Known for their efficient growth rates and adaptability, they are widely used in the poultry industry for their high productivity and economic benefits.
Hatchability and Feather-Sexing
One of the distinguishing features of Ross 308 AP broiler eggs is their high hatchability, optimized through good breeder management. The feather-sexable trait further simplifies the management of broiler flocks, enhancing productivity by allowing for easier gender differentiation at an early stage .
Impact of Flock Age on Egg Characteristics
The performance of the Ross 308 AP eggs, including hatchability and egg size, improves as the breeding flock matures. Eggs from older breeders typically exhibit larger sizes and better hatch rates, making flock management a critical factor in achieving optimal outcomes.
Egg Quality and Stability
Ross 308 AP eggs maintain consistent quality across different stages of the breederâ??s life cycle. Stable egg dimensions and a relatively low weight loss during incubation contribute to their excellent hatching performance.
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