Product Description :
Bran, also known as miller's bran, is the hard outer layers of cereal grain. It consists of the combined aleurone and pericarp. Along with germ, it is an integral part of whole grains, and is often produced as a byproduct of milling in the production of refined grains.
Price of product ( USD price or FOB price) :
According to Request
Product origin :
Republic of Kazakhstan
Key Specifications/Special Features :
Appearance: yellowish tint, Moisture: 13 %
Product Description :
Wheat flour is unique among the cereal grain flours in that, when mixed with water, its protein components form an elastic network capable of holding gas and developing a firm spongy structure during baking.
Price of product ( USD price or FOB price) :
According to Request
Product origin :
Republic of Kazakhstan
Key Specifications/Special Features :
Appearance: white or white with a yellowish tint, Moisture: 14,2%, Ash content: 0,5, Metallomagnetic impurity mg on 1 kg max.: 3, Whiteness: 64, Gluten: 30%
Packgaing details :
Packing 2 kg or 50 kg paper bags
Product Description :
Wheat starch is a carbohydrate found in many plants and is a common part of the human diet. Typical sources of starch include wheat, corn, potatoes or tapioca. It is a polysaccharide containing an abundance of glucose molecules. Whether in its original form or as one of its derivatives, starch has a variety of uses in the food and manufacturing industries.
Food starches are added to thicken or stabilize products such as puddings, soups, sauces, pie fillings, salad dressings and in many baking applications. Modified versions of starch are also frequently used in foods that have a low pH or cannot be heated.
Price of product ( USD price or FOB price) :
According to Request
Product origin :
Republic of Kazakhstan
Key Specifications/Special Features :
Appearance: powdery product, Colour: White, allowed graying-yellowish tint, Peenliar to starch, without foreign smell, Mousture: 6%, Total ash: 0,14%, Acidity, 0,1 m/dm NAOH, cm3 max: 6,1, Protein on DS basis, 0,3%
Wheat soft varieties with gluten: 23% to 26%
CFD Quality GOST R-52554-2006
Contamination: Not detected
Condition: Not warming
Smell: Peculiar to healthy grain
Color: 1 degree discolored
Natural weight (not less than): 780 g/l
Grain admixture (not more) of: 2.0%
Impurity (not more) of: 2.0%
Humidity (not more): 14%
Mass fraction of protein (not less): 12.5%
The number of the fall of (not less): 270 seconds
Total vitreous: 50%
IDK: 69
In Bulk
Wheat soft varieties with gluten: 20% to 22%
CFD Quality GOST R-52554-2006
Contamination: Not detected
Condition: Not warming
Smell: Peculiar to healthy grain
Color: 1 degree discolored
Natural weight (not less than): 760 g/l
Grain admixture (not more) of: 5.0%
Impurity (not more) of: 2.0%
Humidity (not more): 14%
Mass fraction of protein (not less): 11.5%
The number of the fall of (not less): 230 seconds
In Bulk
We operate in the market for the grains and oilseeds (by request) supply. Our company has its own production base, which combines warehouses for the grain and oilseeds shipment. We are reliable suppliers with extensive experience in the field of trade and logistics.
Quantity - From 1000 tones
Quality:
Gluten - 25 - 31%;
Nature, min - 750 g/l
Humidity, no more - 14%
impurity, no more than - 2%
Grain admixture, no more than - 5%
The falling number value, minimum - 200
Linseed
Oil impurity - 5%;
impurity - 3%;
Humidity, max - 9%;
Oil content, min - 38.50
Nature, min - 750 g/l
Humidity, no more - 14%
impurity, no more than - 2%
Grain admixture, no more than - 5%
Payment terms
Letter of credit /Bank guarantee.
Price is determined at the time of the conclusion of the contract.
Indicative settlement price