WHITE REFINED SUGAR ICUMSA 45 RBU
WHITE REFINED SUGAR- ICUMSA 45 RBU SHALL CONFORM TO THE FOLLOWING SPECIFICATIONS. THE SUGAR BEING SUPPLIED IS 100% FIT FOR HUMAN CONSUMPTION.
SPECIFICATIONS:
ICUMSA : 45 RBU ICUMSA
Attenuation index units Method # 10-1978
ASH CONTENT : 0.04% Maximum by Weight
MOISTURE : 0.04% Maximum by Weight
MAGNETIC PARTICLES : mg/kg 4
SOLUBILITY : 100% DRY & Free Flowing
GRANULATION : Fine Standard
POLARIZATION : 99.80o Minimum
Max AS : 1 P.P.M.
Max OS : 2 P.P.M.
Max CU : 3 P.P.M.
COLOUR : Sparkling White
SEDIMENTS : NONE
SO : mg/kg 20
REDUCING SUGAR : 0.010% Maximum in Dry Mass
RADIATION : Normal w/o presence of cesium or iodine SO2: Certified
SUBSTANCE : Solid, Crystal
SMELL : Free of any Smell
HPN STAPH AUREUS : per 1 gram NIL
MICROBIOLOGICAL LIMITS : Pathogenic Bacteria including Salmonella per 1 gram NIL Bacillus per 1 gram NIL
PESTICIDE TRACES : Maximum mg/kg Basis DDT 0.005 PHOTOXIN 0.01 HEXACHLORAN GAMMA ISOMER 0.005
CROP: :2016 / 2017 or more recent crop
PHYTOSANITARY CERTIFICATE of no radiation, no virus, no insect parts, no rodent excrement, no husks and no poisonous matter. Product is suitable for HUMAN CONSUMPTION
PRODUCT PACKING: Packaged in 25kg and 50kg (net weight) new poly-lined jute bag or equivalent as per picture above.
INSPECTION: S.G.S. inspection at the port of loading.
The Whole Cloves is a dried and unopened flower of the Myrtaceae family plant. As a spice, clove adds a nice flavor to the food with internal health benefits. Therefore, we use it for all cuisines in every household. Further, it is a great spice for savory foods, but we can use it for sweet food as well.
As a leading cloves supplier, you get the best wholesale price for your order with our factory. Further, we are supplying whole cloves wholesale and ground cloves at attractive prices.
Clove Cultivation
We have the best climate condition to produce the best cloves production.
you can buy the whole cloves, ground Cloves, and clove essential oil.
High-Quality Clove
Our high-quality reddish-brown clove is guaranteed to have less than 6% of moisture and impurities combined.
Product
Madagascar cloves
Season
From October to April
Color
Brown/dark brown
Drying process
Sun dried
Characteristics
Sane, loyal and merchantable, whole, dry, without trace of moulds
Vegetables impurities
