Most healthy people can eat up to seven eggs a week without affecting their heart health. Some choose to eat only the egg white and not the yolk, which provides some protein without the cholesterol.Eating eggs leads to elevated levels of high-density lipoprotein (HDL), also known as the good cholesterol. People who have higher HDL levels have a lower risk of heart disease, stroke and other health issues. According to one study, eating two eggs a day for six weeks increased HDL levels by 10%The fat and cholesterol found in eggs can harm heart health and lead to diabetes, as well as prostate and colorectal cancers.
Color: White
Size: 50 g to 55 g
Packing: 30 eggs laid in tray
Payment Terms: TT, LC
Type: Chicken Egg
Egg: 1st quality
Cartons in 20ft container: 1312 Cartons
Shelf life: 6 months if refrigerated under 2-3 degree Celsius
We offer a good range of farm fresh brown eggs. Maximum hygiene is maintained in our poultry farms, healthy and rich grains are given to chicken to ensure high quality of brown eggs.
We ensure to provide farm fresh eggs which are of high quality. The eggs are processed under natured and hygienic environmental conditions and ensure to prevent the outbreaks of flu like diseases.
We offer pasteurized Egg Powder to our valued customers at reasonable rates. We ensure that the Egg Powder is hygienically packed which is safe to consume and has long shelf life. This Egg powder is for baking and several other value-added products, it is also reconstituted and used for making omelet.
Available as:
Whole egg powder
Egg yolk powder
Egg albumin powder
