ALUMINA MORTAR (Test Certificate)
General Properties
A. Max service temperature - 1500 oC
B. Maximum grain size - 0 - 1.5 mm
C. Water required for mixing - 22 - 30%
D. Setting - Airsetting
E. Sintering Temp - 1550 oC
Chemical Properties
A. Al2O3 - 50.00%
B. SiO2 - 31.00%
c. Fe2O3 - 5.00%
D. LOI - 7.00%
Physical Properties
A. Dry Density - kg / m3
B. CCS - 17 kg / cm2 after drying at 110C / 24 hr
C. MOR - 20 kg / cm2 at 110 oC/ 24 hr
18 kg/cm2 at 800 C/ 3 hr
Thermal Properties -
A. Refractoriness ( Orton / C) - 31.5 orton cone/1699 oC
Packaging - 25 - 50 kg bags
Storage Life - 12 months
Delivery State - Dry
Sunflower seeds are a nutritious snack, rich in vitamin E and antioxidants, supporting healthy skin, boosting immune function, and promoting heart health
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Dialers is a contrivance that is linked to a telephone line to screen the dialed numbers and modify them to effortlessly provide services that otherwise require extensive access codes to be dialed. A dialer automatically inserts and adapts the numbers depending on the pre-programmed data, allowing the user to subscribe to the service providers at his wish and feasibility.
Gaytes dialer solutions are integrated with switching systems ( epabx or server & acd ) to monitor agentÆs status and its activities. Optimize agent utilization and thus enhance call center productivity.
Gaytes dialer solutions :
ò auto dialer - phone system delivers a pre-recorded message to live answers and answering machines. If another call status is detected (busy, etc.), our phone systems can reschedule the call for a later time. Simple messages can be delivered or the call recipient can be presented with an ivr script that accepts touch phone responses.
The remaining auto dialer techniques are used in conjunction with call center phone agents. These agents are either local to the contact center or can be working from home or in remote locations.
ò preview dialer - phone agents view call information prior to the call being placed. The agent can decide not to initiate the call.
ò progressive dialer - this dialing method passes the call information to the agent at the same time the number is being dialed by the phone dialer. The agent usually has a few seconds to view the call information, but cannot stop the call process.
ò predictive dialer - this technique is more sophisticated because the phone dialer automatically calls several numbers and only passes a call to your agent when a person has been contacted by human voice detection technique. This eliminates busy signals, answering machines, etc.
Botanical Name: Stevia rebaudiana
Common Name: Stevia Leaves Powder
Usage/Application: Natural sweetener, diabetic-friendly sugar substitute
Is It Dried: Dried
Part: Leaf Powder
Packaging Size: 1 Kg
Packaging Type: 25 Kg/ 30 Kg Bag
1. Product Overview
Stevia Leaves Powder is a premium-grade herbal powder known for its numerous therapeutic properties. It is widely used in Ayurveda and modern herbal remedies. This product helps address various health issues naturally. AccelTrade Exports ensures high purity, hygiene, and customized packaging for international markets.
2. Applications
Used in dietary supplements, pharmaceuticals, herbal cosmetics, food & beverages, and traditional medicine.
3. Sourcing & Export Information
Sourced from trusted Indian farms with stringent quality controls. Exported globally by AccelTrade Exports with flexible shipping options.
Foreign Language Names
English: Stevia Leaf Powder
French: Poudre de Feuilles de Stevia
German: Steviablattpulver
Spanish: Polvo de Hojas de Stevia
Italian: Polvere di Foglie di Stevia
Turkish: Stevia Yaprai Tozu
Portuguese: Pi de Folhas de Stevia
5. Payment Terms & Conditions
a. Payment Terms:
T/T: 30% advance and 60% on product dispatch, and 10% against BL.
b. Pricing Options:
FOB: Mundra / JNPT / Chennai Port
CIF option is also available
c. Delivery Schedule:
Dispatch within 7 to 10 days of contact information.
d. Loading Ports
Mundra Port/ JNPT Port (Nhava Sheva)/ Chennai Port
e. Samples
Courier charges (e.g., DHL) to be borne by the buyer
Botanical Name: Moringa oleifera
Common Name: Moringa Powder
Usage/Application: Nutritional supplement, energy booster, antioxidant support
Is It Dried: Dried
Part: Leaf Powder
Packaging Size: 1 Kg
Packaging Type: 25 kg/30 kg Bag
a. Product Overview
Moringa Powder is a premium-grade herbal powder known for its numerous therapeutic properties. It is widely used in Ayurveda and modern herbal remedies. This product helps address various health issues naturally. AccelTrade Exports ensures high purity, hygiene, and customized packaging for international markets.
b. Applications
Used in dietary supplements, pharmaceuticals, herbal cosmetics, food & beverages, and traditional medicine.
c. Sourcing & Export Information
Sourced from trusted Indian farms with stringent quality controls. Exported globally by AccelTrade Exports with flexible shipping options.
d. Indian Regional Names & Foreign Language Names
Indian Regional Names
Hindi: Sahjan
Gujarati: Saragvo
Tamil: Murungai
Telugu: Munagaku
Kannada: Nugge Hoovu
Malayalam: Muringa
Marathi: Shevga
Bengali: Sajna
Punjabi: Soanjhna
Sanskrit: Shigru
Foreign Language Names
English: Moringa Leaf Powder
French: Poudre de Feuilles de Moringa
German: Moringablattpulver
Spanish: Polvo de Hojas de Moringa
Italian: Polvere di Foglie di Moringa
Turkish: Moringa Yaprai Tozu
Portuguese: Pi de Folhas de Moringa
e. Payment Terms and Conditions
Payment Terms:
T/T: 70% advance and 30% upon presentation of Bill of Lading (BL) scanned documents
Pricing Options:
FOB: Mundra / JNPT / Chennai Port
CIF option is also available
1. Product Parameter & Specifications :
(i). Botanical Name: Lentinula edodes
(ii). Common Name: Shiitake Mushroom Powder
(iii). Type: Edible & Functional Fungus
(iv). Appearance: Yellowish Brown Powder
(v). Odor: Characteristic
(vi). Mesh Size: 95% pass through 80 mesh
(vii). Bulk Density : 30 to 90 g/100 ml
(vviii). Loss on Drying: NMT 5%
(ix). pH : 4.5 to 7.0
(x). Water Soluble Extractive: NLT 90%
(xi). Ash Content : NMT 5%
(xii). Moisture Content: < 10%
(xiii). Color : Light to Dark Brown
(xiv). Shelf Life: 12 months
(xv). Storage : Cool & dry place
2. Product Description: Shiitake Mushroom Powder is a fine, yellowish-brown, aromatic powder made from dried Lentinula edodes. Known for its earthy umami flavor and numerous health benefits, it's widely used in gourmet foods, vegan protein blends, herbal supplements, and functional beverages.
3. Key Features :
(a). 100% Natural & Food Grade
(b). High in Lentinan, a natural antioxidant
(c). Supports immune and heart health
(d). Rich in B vitamins and dietary fiber
(e). Vegan, Gluten-Free, and Non-GMO
(f). Mesh Size: 95% pass through 80 mesh
4. Packaging Options :
(i)Bulk: 1kg, 5kg, 25kg food-grade bags or HDPE drums
(ii) Retail: Zip-lock pouches with private labeling available
5. Applications
(i) Functional health drinks
(ii) Herbal and dietary supplements
(iii) Vegan protein blends
(iv) Culinary use: Soups, stir-fries, seasoning blends
6. Certifications (On Request) : Organic (India/US/EU), FSSAI, ISO 22000, HACCP, Phytosanitary Certificate, COA, USFDA
7. Sourcing & Export Information :
We procure Shiitake mushrooms from trusted cultivators and drying units in Odisha, Himachal Pradesh, Uttarakhand, and West Bengal. All drying and powder processing are done in FSSAI-approved facilities in Gujarat, ensuring food safety and export-grade quality.
8. Form Offered: Shiitake Mushroom Powder
9. Export Destinations:
(i) Asia: Vietnam, South Korea, Japan, UAE, Malaysia
(ii) Europe: Germany, Netherlands, UK, France
(iii) Africa: South Africa, Egypt
(iv) Americas: USA, Canada
(v) Others: Australia, New Zealand
Product Name: Moringa Powder
Common Name : Moringa Powder
Usage/Application : Nutritional supplement, energy booster, antioxidant support
Is It Dried : Dried
Part : Leaf Powder
Packaging Size : 1 Kg
Botanical Name : Moringa oleifera
Packaging Type : 25 Kg/ 30 Kg Bag
Moringa Powder
a. Product Overview
Moringa Powder is a premium-grade herbal powder known for its numerous therapeutic properties. It is widely used in Ayurveda and modern herbal remedies. This product helps address various health issues naturally. AccelTrade Exports ensures high purity, hygiene, and customized packaging for international markets.
b. Applications
Used in dietary supplements, pharmaceuticals, herbal cosmetics, food & beverages, and traditional medicine.
c. Sourcing & Export Information
Sourced from trusted Indian farms with stringent quality controls. Exported globally by AccelTrade Exports with flexible shipping options.
d. Indian Regional Names & Foreign Language Names
Indian Regional Names
Language
Name
Language
Name
Hindi
Sahjan
Gujarati
Saragvo
Tamil
Murungai
Telugu
Munagaku
Kannada
Nugge Hoovu
Malayalam
Muringa
Marathi
Shevga
Bengali
Sajna
Punjabi
Soanjhna
Sanskrit
Shigru
Foreign Language Names
Language
Name
Language
Name
English
Moringa Leaf Powder
French
Poudre de Feuilles de Moringa
German
Moringablattpulver
Spanish
Polvo de Hojas de Moringa
Italian
Polvere di Foglie di Moringa
Arabic
Ã??Ã?³Ã?ÂÃ??Ã?? Ã?£Ã??Ã?±Ã?§Ã?? Ã?§Ã??Ã??Ã??Ã?±Ã??Ã??Ã?¬Ã?§
Chinese
è¾£æ?¨å?¶ç²? (L� m�¹ y�¨ f�?n)
Russian
�?�¾�?�¾�?�¾�º �»�¸�?�?�?�µ�² �?�¾�?�¸�½�³�¸
Turkish
Moringa Yapra�?�± Tozu
Portuguese
P�³ de Folhas de Moringa
e. Payment Terms and Conditions
Payment Terms:
T/T: 70% advance and 30% upon presentation of Bill of Lading (BL) scanned documents
Pricing Options:
FOB: Mundra / JNPT / Chennai Port
CIF and CNF options also available
Delivery Schedule:
Dispatch within 15 days of contract confirmation
Loading Ports:
Mundra Port/ JNPT Port (Nhava Sheva)/ Chennai Port
Samples:
Courier charges (e.g., DHL) to be borne by the buyer
(i) Product Name: Coriander Powder
(ii) HS Code: 09092190
(iii) Origin: India
(iv) Botanical Name: Coriandrum sativum
(v) Family: Apiaceae
(vi) Harvest Time: February to April
(vii) Packing: 1 kg, 5 kg, 10 kg, 25 kg, 40 kg (PP Bags or Customized)
(viii) Loading Capacity: 20 Ft: 16 MTS, 40 Ft: 26 MTS
(ix) Appearance/Color: Greenish to light brown fine powder
(x) Aroma / Flavor : Mild, citrusy, earthy
(xi) Form: Powder
(xii) Moisture: Max. 10.00%
(xiii) Acid Insoluble Ash: Max. 1.25%
(xiv) Volatile Oil : Min. 0.3 mL/100g
(xv) Total Ash: Max. 7.00%
(xvi) Purity: Min. 99%
(xvii) Microbiological: As per international food safety standards
2. Product Overview
Coriander Powder (Coriandrum sativum), also known as Dhania Powder in India, is a widely used spice ground from dried coriander seeds. Known for its mild, sweet, and citrusy flavor, coriander powder enhances a wide variety of dishes across Indian, Middle Eastern, and global cuisines.
At AccelTrade Exports, a trusted exporter based in Gujarat, India, we offer premium-quality coriander powder that is finely milled, naturally aromatic, and free from artificial colors or preservatives. Our state-of-the-art processing ensures the preservation of essential oils and full flavor retention.
3. Applications :
(I) Culinary Use:
(a) Key ingredient in spice blends such as garam masala, curry powders, and seasoning mixes
(b) Commonly used in curries, dals, vegetable dishes, chutneys, pickles, and marinades
(c) Medicinal / Traditional Use:
(d) Supports digestion, relieves bloating, and acts as a natural coolant
(e) Widely used in Ayurvedic formulations to balance the Pitta dosha and promote wellness
(III) Industrial Use:
Extensively used in the production of ready-to-eat meals, snack seasonings, and processed foods
4. Sourcing & Export Information
Our coriander seeds are sourced from top-quality farming zones in Rajasthan, Gujarat, and Madhya Pradesh and are processed in our ISO- and HACCP-certified facility in Gujarat, ensuring consistent quality and hygiene.
5. Export Presence:
(i) Asia: UAE, Saudi Arabia, Sri Lanka, Bangladesh, Malaysia
(i) Europe: UK, Germany, France, Italy
(i) Americas: USA, Canada, Mexico
(i) Africa: Egypt, South Africa, Nigeria
(i) Oceania: Australia, New Zealand
(i) Product Name : Fennel Powder
(ii) HS Code : 09109929
(iii) Origin : India
(iv) Botanical Name : Foeniculum vulgare
(v) Family : Apiaceae
(vi )Harvest Time: March to May
(vii) Packing: 1 kg, 5 kg, 10 kg, 25 kg, 40 kg (PP Bags, Box, or Customized)
(viii) Loading Capacity: 20 Ft: 10 - 12 MTS, 40 Ft: 20- 24 MTS
(ix) Appearance/Color : Greenish to light brown fine powder
(x) Aroma / Flavor: Sweet, warm, and anise-like
(xi) Form : Powder
(xii) Moisture: Max. 10.00%
(xiii) Acid Insoluble Ash : Max. 2.00%
(xiv) Volatile Oil : 1.0 - 2.0 mL/100g
(xv) Total Ash : Max. 7.00%
(xvi) Purity: Min. 99%
(xvii) Microbiological Total Plate Count Max 1 10 cfug Yeast Molds Max 110 cfug Coliform Max 110 cfug Salmonella Absent in 25g E coli Not Detected
(xviii) Shelf Life: 12 Months when stored in cool dry conditions below 25C
2. Product Overview :
Fennel Powder is a fragrant mildly sweet spice made by finely grinding premium dried fennel seeds Foeniculum vulgare With its distinctive licoricelike flavor and refreshing aroma it is widely used in culinary medicinal and industrial applications.
At AccelTrade Exports, based in Gujarat, India we export high-quality Fennel Powder that is 100 pure natural and hygienically processed to retain its essential oils freshness and vibrant aroma. Our commitment to quality ensures every batch meets stringent export standards.
3. Applications :
A. Culinary Use :
(i) A flavorful addition to curries spice blends pickles chutneys baked goods desserts and herbal teas
(ii) Widely used in Indian Middle Eastern and Mediterranean cuisines for both sweet and savory preparations
(iii) Medicinal Traditional Use
(iv) Promotes digestion helps relieve bloating gas and indigestion
(v) Often used as a natural mouth freshener and appetite regulator
B. Industrial Use :
(i) Found in Ayurvedic formulations herbal infusions digestive tonics mouth fresheners perfumes and oral care products
4. Sourcing Export Details :
We source the finest fennel seeds from topgrowing regions in Rajasthan Gujarat and Uttar Pradesh renowned for their high oil content and flavor The powder is processed and packed at our certified facility in Gujarat under strict quality controls.
5. Export Destinations
(i) Asia: UAE, Qatar, Saudi Arabia, Japan, Singapore
(ii) Europe : UK, Germany, Netherlands, France
(iii) America: USA, Canada, Mexico
(iv) Africa : Egypt, Kenya, Tanzania
(v) Oceania: Australia, New Zealand
(i) Product Name : Black Pepper Powder
(ii) HS Code : 09041120
(iii) Origin : India
(iv) Botanical Name : Piper nigrum
(v) Family : Piperaceae
(vi) Harvest Time : December to March
(vii) Packing : 1 kg 5 kg 10 kg 25 kg 40 kg PP Bags Box or Customized
(vii) Loading Capacity : 20 Ft 1012 MTS 40 Ft 2024 MTS
(viii) Appearance Color : Brownish to black fine powder
(ix) Aroma Flavor : Spicy pungent hot
(x) Form : Powder
(xi )Moisture : Max 1200
(x) Acid Insoluble Ash : Max 350
(xi) Volatile Oil : 20 -50 mL100g
(xii) Piperine Content : 30 -65
(xiii)Total Ash : Max 600
(xiv) Purity : Min 99
(xv) Microbiological : Total Plate Count Max 1 10 cfug Yeast Molds Max 110 cfug Coliform Max 110 cfug Salmonella Absent in 25g E coli Not Detected
(xvi) Shelf Life : 12 Months when stored in cool dry conditions below 25C
2. Product Overview :
Black Pepper Powder is a globally cherished spice made from finely ground dried black peppercorns Piper nigrum Renowned as the King of Spices, it delivers a sharp pungent flavor and warm aromatic bite that enhances dishes across all major cuisines.
At AccelTrade Exports located in Gujarat India export premiumquality Black Pepper Powder that is freshly ground rich in natural essential oils and processed under strict hygienic standards Our product is consistent in flavor color and fineness ensuring maximum potency and shelf life
3. Applications :
A. Culinary Use :
(i) Enhances flavor in soups stews salads marinades curries and spice blends
(ii) Commonly used in Indian Asian Middle Eastern and Western cuisines
(iii) A staple in seasonings sauces and instant food formulations
(iv) Medicinal Traditional Use
(v)Supports digestion improves nutrient absorption and boosts metabolism
(v) Traditionally used in Ayurveda and folk remedies for cold cough and respiratory relief
B. Industrial Use :
(i) Widely used in food processing, nutraceuticals health supplements and functional foods
4. Sourcing Export Information :
Our black pepper is sourced from premium farms in Kerala and Karnataka regions renowned for producing pepper with high piperine content The product is then cleaned ground and packaged at our certified processing unit in Gujarat
5. Export Markets :
(i) Asia: UAE, Qatar, Oman, Malaysia, Bangladesh
(ii) Europe: UK, Germany, Netherlands, France
(iii) Americas: USA, Canada, Brazil
(iv) Africa: South Africa, Egypt, Kenya
(v) Oceania: Australia, New Zealand
Parameter Specification
Product Name Ginger Powder
HS Code 09101110
Origin India
Botanical Name Zingiber officinale
Family Zingiberaceae
Harvest Time January to March
Packing 1 kg 5 kg 10 kg 25 kg 40 kg PP Bags Box or Customized
Loading Capacity 20 Ft 10 12 MTS 40 Ft 20 24 MTS
AppearanceColor Light yellow to pale brown fine powder
Aroma Flavor Warm pungent slightly sweet
Form Powder
Moisture Max 1000
Acid Insoluble Ash Max 200
Volatile Oil 10 25 mL100g
Total Ash Max 600
Purity Min 99
Microbiological Total Plate Count Max 1 10 cfug Yeast Molds Max 110 cfug Coliform Max 110 cfug Salmonella Absent in 25g E coli Not Detected
Shelf Life 12 Months when stored in cool dry conditions below 25C
1 Product Overview
Ginger Powderalso known as Sonth Hindi or Sukku Tamilis made by finely grinding sundried ginger roots Zingiber officinale With its warm pungent flavor and sweet earthy aroma it is a widely used ingredient across culinary medicinal and industrial applications
At AccelTrade Exports headquartered in Gujarat India we export highquality Ginger Powder that is 100 pure additivefree and hygienically processed Our product retains its natural oils potency and flavor ensuring maximum efficacy and shelf life
2 Applications
Culinary Use
Common in masalas curries soups marinades baked goods and herbal teas
Widely used in Indian Middle Eastern and Southeast Asian cuisines
Medicinal Use
Aids in digestion relieves nausea reduces inflammation and soothes sore throats
Integral to Ayurvedic Unani and traditional Chinese medicine formulations
Industrial Use
Found in health supplements nutraceuticals flavored drinks cosmetics and herbal tonics
3 Sourcing Export Details
Our Ginger Powder is produced from select ginger roots grown in Kerala Meghalaya and the Northeast region of India known for their robust flavor and high essential oil content All raw materials are processed in our certified facility in Gujarat under stringent quality controls
(i) Product Name: Green Cardamom Powder
(ii) HS Code: 09083190
(iii) Origin: India
(iv) Botanical Name: Elettaria cardamomum
(v) Family: Zingiberaceae
(vi) Harvest Time: August to December
(vii) Packing: 1 kg, 5 kg, 10 kg, 25 kg, 40 kg (PP Bags, Box, or Customized)
(viii) Loading Capacity : 20 Ft: 10 - 12 MTS, 40 Ft: 20 - 24 MTS
(ix) Appearance/Color: Pale green to light brown fine powder
(x) Aroma / Flavor: Sweet, floral, intensely aromatic
(xi) Form: Powder
(xii) Moisture: Max. 10.00%
(xiii) Acid Insoluble Ash: Max. 1.00%
(xiv) Volatile Oil: 3.0 - 6.0 mL/100g
(xv) Total Ash: Max. 8.00%
(xvi) Purity: Min. 99%
(xvii) Microbiological : Total Plate Count: Max 1 - 10 cfu/g Yeast & Molds: Max : 1 - 10 cfu/g Coliform: Max 1 - 10 cfu/g Salmonella: Absent in 25g E. coli: Not Detected
(xviii) Shelf Life: 12 Months (when stored in cool, dry conditions below 25 C)
2. Product Overview :
Green Cardamom Powder is crafted by finely grinding premium-quality dried green cardamom pods (Elettaria cardamomum), one of the world's most cherished and aromatic spices. Renowned for its sweet, intense flavor and refreshing aroma, cardamom is a key ingredient in traditional sweets, masalas, teas, and medicinal formulations.
At AccelTrade Exports, based in Gujarat, India, we export pure Green Cardamom Powder made from handpicked pods sourced from the best plantations. Our product is hygienically processed, rich in essential oils, and free from additives, delivering unmatched aroma and flavor in every batch.
3. Applications :
(I) Culinary Use:
(a) Enhances sweets, desserts, chai, biryani, cookies, and spice blends
(b) Widely used in Indian, Middle Eastern, North African, and Scandinavian cuisines
(II) Medicinal Use:
(a) Traditionally used to aid digestion, freshen breath, and support respiratory health
(b) Integral to Ayurvedic, Unani, and herbal medicine systems
(III) Industrial Use:
Used in bakery products, beverages, natural health formulations, and fragrance/perfumery applications
4. Sourcing & Export Information :
Our Green Cardamom Powder is from pods grown in Kerala, Karnataka, and Tamil Nadu, regions renowned for producing high-quality cardamom. Processing and packaging are completed at our ISO-certified facility in Gujarat, ensuring consistent quality and hygiene.
5. Major Export Destinations:
(i) Asia: UAE, Saudi Arabia, Oman, Bangladesh
(ii) Europe: United Kingdom, Germany, Netherlands, France
(iii) Americas: USA, Canada, Mexico
(iv) Africa: Egypt, Kenya, South Africa
(v) Oceania: Australia, New Zealand
Product Name: Stevia Leaves Powder
Common Name: Stevia Leaves Powder
Usage/Application : Natural sweetener, diabetic-friendly sugar substitute
Is It Dried : Dried
Part : Leaf Powder
Packaging Size : 1 Kg
Botanical Name : Stevia rebaudiana
Packaging Type : 25 Kg/ 30 Kg Bag
a. Product Overview
Stevia Leaves Powder is a premium-grade herbal powder known for its numerous therapeutic properties. It is widely used in Ayurveda and modern herbal remedies. This product helps address various health issues naturally. AccelTrade Exports ensures high purity, hygiene, and customized packaging for international markets.
b. Applications
Used in dietary supplements, pharmaceuticals, herbal cosmetics, food & beverages, and traditional medicine.
c. Sourcing & Export Information
Sourced from trusted Indian farms with stringent quality controls. Exported globally by AccelTrade Exports with flexible shipping options.
d. Indian Regional Names & Foreign Language Names
Indian Regional Names
Language
Name
Language
Name
Hindi
Meethi Tulsi
Gujarati
Meethi Tulsi
Tamil
Inippu Tulasi
Telugu
Teepi Tulasi
Kannada
Moringa Powder is a premium-grade herbal powder known for its numerous therapeutic properties. It is widely used in Ayurveda and modern herbal remedies. This product helps address various health issues naturally. AccelTrade Exports ensures high purity, hygiene, and customized packaging for international markets.
b. Applications
Used in dietary supplements, pharmaceuticals, herbal cosmetics, food & beverages, and traditional medicine.
c. Sourcing & Export Information
Sourced from trusted Indian farms with stringent quality controls. Exported globally by AccelTrade Exports with flexible shipping options.
d. Indian Regional Names & Foreign Language Names
Indian Regional Names
Language
Name
Language
Name
Hindi
Sahjan
Gujarati
Saragvo
Tamil
Murungai
Telugu
Munagaku
Kannada
Nugge Hoovu
Malayalam
Muringa
Marathi
Shevga
Bengali
Sajna
Punjabi
Soanjhna
Sanskrit
Shigru
Turmeric powder specifications can vary depending on the industry (food, pharmaceutical, or cosmetic) and the country of origin. However, here are the general specifications for food-grade turmeric powder:
Physical Properties
Appearance: Fine powder
Color: Yellow to orange
Odor: Characteristic earthy, slightly bitter
Taste: Bitter, slightly pungent
Chemical Composition
Curcumin Content: Typically 2-5% (higher grades can go up to 8-10%)
Psyllium husk specifications can vary depending on the grade, purity, and intended use. Below are some common specifications used in the food, pharmaceutical, and industrial sectors:
Physical Properties:
Appearance: Light brown to off-white, fibrous husk
Odor: Odorless or slightly characteristic
Taste: Bland
Mesh Size:
40 Mesh (Coarse)
60 Mesh (Regular)
80 Mesh (Fine)
Moisture Content: Max 8-12%
Swelling Index: 40-70 ml/g (depends on purity)
Bulk Density: 0.45 - 0.65 g/ml
Chemical Properties:
Purity:
85% (Industrial Grade)
95% (Commercial Grade)
98% (Pharmaceutical/Food Grade)
pH (1% solution): 4.0 - 8.0
Ash Content: Max 4%
Protein Content: 2-5%
Total Dietary Fiber: 70-80%
Heavy Metals: Below permissible limits
Microbiological Standards:
Total Plate Count: Max 50,000 CFU/g
Yeast & Mold: Max 100 CFU/g
E. Coli: Absent
Salmonella: Absent
Coliforms: <10 CFU/g
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