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Find Verified Vegetables Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Chennai   Mumbai  
GOLD Member
Jun-26-23
Supplier From India
GOLD Member
VERIFIED
Jun-28-25
Supplier From Karnataka, India
GOLD Member
May-11-24
Supplier From India
GOLD Member
Jul-08-25
Supplier From India
Oct-21-21

Vegetable

$80
MOQ: Not Specified
Supplier From Tamilnadu, India
 
Periyanayagi specializes in the export of Shallot Onion , Big onion ,red chilli and several other fruits and vegetables. With over ten years of experience in the domestic market and five years in the international market, our commitment to providing top-of-the-line fresh products, as well as our long list of strong partnerships and customers, has helped us achieve the highest of qualities, which we are proud to present to communities all over the world.

We are the most famous exporter due to our affordable pricing, bespoke packing, high international quality standards, prompt delivery of goods, severe and customized quality checks, and skilled professionals.
17768 Vegetables Suppliers
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GOLD Member
Apr-09-25
 
Agan EXIM Sources exports fresh, tender, and high-quality ladyfinger (okra), known for its vibrant green color, smooth texture, and nutritional richness. Our ladyfingers are sourced from carefully cultivated farms and handpicked at peak freshness to ensure the best taste and shelf life. Rich in fiber, vitamins, and antioxidants, they are ideal for everyday cooking and food processing industries. We follow strict hygiene and quality standards in sorting and packing. With reliable cold chain logistics, we ensure safe, timely delivery to global markets with freshness intact.
GOLD Member
Apr-09-25
 
Agan EXIM Sources exports premium-quality fresh and dried ginger with a strong aroma, high oil content, and intense flavor. Sourced from trusted farms, our ginger is ideal for culinary use, herbal preparations, and medicinal applications. We offer cleaned, sorted, and graded ginger in various forms and sizes, packaged under hygienic conditions to maintain freshness and purity. Rich in antioxidants and nutrients, our ginger meets international quality standards. With flexible packaging options and efficient logistics, we ensure prompt and safe delivery to clients across global markets.
GOLD Member
Apr-09-25
 
Agan EXIM Sources delivers farm-fresh, export-quality potatoes known for their firm texture, natural taste, and excellent shelf life. Carefully sourced from certified growers, our potatoes are ideal for household use, food processing, and industrial applications. We offer multiple varieties and sizes, sorted and graded to meet international standards. Each batch is cleaned and packed under hygienic conditions to preserve freshness and reduce spoilage. With customizable packaging and efficient supply chain logistics, we ensure timely global delivery and full satisfaction for our clients in diverse international markets.
GOLD Member
Apr-09-25
 
Agan EXIM Sources exports premium-grade fresh tomatoes known for their vibrant color, juicy texture, and rich flavor. Sourced directly from well-maintained farms, our tomatoes are ideal for household use, hotels, restaurants, and food processing industries. We offer both round and plum varieties in various sizes, packed carefully to maintain freshness during transit. All tomatoes are handpicked, sorted, and packed under strict quality and hygiene standards. With efficient cold chain logistics and customized packaging, we ensure prompt global delivery while maintaining the highest levels of product quality and customer satisfaction.
GOLD Member
Apr-09-25
 
Agan EXIM Sources supplies high-quality fresh onions that are carefully sourced from certified farms. Our onions are known for their strong aroma, rich taste, and long shelf life, making them ideal for culinary use, processing, and bulk trade. We offer a wide range of sizes and varieties, including red, white, and yellow onions. Each batch is cleaned, sorted, and packed under strict hygiene standards to ensure freshness and safety. With reliable logistics and competitive pricing, we guarantee timely delivery to meet our clients' global export requirements.
VERIFIED
Aug-01-21
 
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds.

Vegetables and fruits are an important part of a healthy diet, and variety is as important as quantity.
No single fruit or vegetable provides all of the nutrients you need to be healthy. Eat plenty every day.
VERIFIED
Sep-27-22
 
Product Name- Canned Vegetables: Green peas & baby carrots, Sweet corn, Sliced Mushroom

Product Specification / Pack Details:

Green peas & carrots : 12 x 400gm
Sweet corn : 12 x 330gm
Sliced mushroom : 24 x 290gm
Jun-23-21
 
Fresh vegetables everything is available as by season.organic .
Apr-25-20
 
We are the chief Exporter of the Fresh Vegetables and Fresh Fruits located in Bidhannagar, Kolkata, India.

We majorly deal in Vegetables like Fresh Brinjal, Fresh Capsicum, Fresh Carrot, Fresh Chilli, Fresh Cluster, Fresh Drumstick, Fresh Bottle Gourd, Fresh Green Peas, Fresh Lemon, Fresh Okra, Fresh Parwal, Fresh Red Onion, Fresh Sponge Gourd, Fresh Tindora, Fresh Tomato etc.

We majorly deal in Fruits like Fresh Jackfruit, Fresh Mangoes, Fresh Guavas, Fresh Pears, Grapes, Fresh Dargon Fruit, Fresh Lichi, Fresh Papaya etc.
Oct-09-24
 
Cilantro, also known as coriander leaves, is a herb widely appreciated for its fresh, citrusy flavor. It is commonly used as a garnish or ingredient in a variety of cuisines, from Indian curries to Mexican salsas and Middle Eastern salads. Rich in antioxidants and essential vitamins like vitamin C and K, cilantro adds both flavor and nutritional value to dishes.

Its refreshing taste enhances soups, stews, chutneys, and dips, while its detoxifying properties make it popular in health-conscious recipes. Cilantroâ??s bright, aromatic leaves make it an essential herb in kitchens worldwide.
Oct-09-24
 
Spinach is a nutrient-packed leafy green known for its tender texture and slightly bitter taste. Rich in iron, vitamins A, C, and K, and antioxidants, spinach is a powerful superfood that supports eye health, boosts immunity, and strengthens bones.

Spinach can be eaten raw in salads, blended into smoothies, or cooked in a variety of dishes such as sautas, soups, and casseroles. Its versatility and mild flavor make it an excellent addition to everything from green smoothies to lasagna. Whether fresh or cooked, spinach offers a wealth of health benefits.
Oct-09-24
 
Beetroot is a vibrant, sweet root vegetable known for its deep red color and earthy flavor. Rich in nitrates, antioxidants, and fiber, beetroot supports heart health, improves blood flow, and helps reduce inflammation.

It can be enjoyed raw, roasted, boiled, or juiced, and is often used in salads, soups like borscht, and as a natural food coloring in various dishes. Beetrootâ??s natural sweetness also makes it a popular ingredient in juices and smoothies, offering a boost of energy and nutrients. Its unique flavor and color make beetroot a striking and healthy addition to any meal.
Oct-09-24
 
Ridge gourd is a tender, mild-flavored vegetable often used in Indian and Southeast Asian cooking. Its sponge-like texture allows it to absorb the flavors of the spices and sauces it is cooked with, making it a popular ingredient in curries, stir-fries, and soups.

Ridge gourd is rich in dietary fiber, vitamins A and C, and supports digestive health. It is commonly cooked with tomatoes, onions, and spices, and can also be eaten in its raw form in salads. Its mild taste and versatility make ridge gourd a staple in many vegetarian dishes.
Oct-09-24
 
Pointed gourd, also known as parwal or potol, is a small, green vegetable that is commonly used in Indian cooking. Its soft texture and mildly sweet flavor make it a versatile ingredient in curries, stir-fries, and stews.

Rich in fiber, vitamins, and antioxidants, pointed gourd supports digestive health and boosts immunity. It can be cooked with various spices to enhance its flavor, and is often paired with potatoes or lentils in traditional dishes. Its tender flesh and subtle taste make pointed gourd a popular vegetable for everyday meals.
Oct-09-24
 
Taro root is a starchy tuber known for its nutty flavor and creamy texture when cooked. It is a staple ingredient in many tropical and Asian cuisines, often boiled, mashed, or fried. Rich in fiber, potassium, and antioxidants, taro root supports heart health and aids in digestion.

Its versatility allows it to be used in both savory dishes like curries and stews, as well as sweet desserts like taro pudding and cakes. Taro root's unique flavor and smooth texture make it a favorite in both traditional and modern recipes.
17768 Vegetables Suppliers
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