Chillies, available in various shapes, sizes, and heat levels, are essential for adding a fiery kick to dishes. From mild varieties like the jalape�±o to extremely hot ones like the birdâ??s eye chili, these peppers are widely used in global cuisines to enhance flavor and spice.
Rich in capsaicin, the compound responsible for their heat, chillies are known to boost metabolism and improve circulation. They can be used fresh, dried, or ground into powder, making them a versatile ingredient in everything from spicy salsas to pickles and hot sauces. Chillies not only bring heat but also a distinct flavor to savory dishes.
NatureNest Exports offers top-grade Fresh Green Chilli G4 variety, known for its vibrant green color, consistent size, and sharp pungency. Sourced directly from trusted farms in India, G4 chillies are widely demanded for their heat, aroma, and long shelf life, making them ideal for culinary use, food processing, and retail distribution globally.
Our G4 green chillies are hand-picked, carefully cleaned, and packed using food-grade material to preserve freshness during transit. With a heat level ranging between 30,000 to 50,000 SHU (Scoville Heat Units), they add the perfect kick to a wide range of cuisines.
Key Features:
Length: 8-12 cm
Color: Glossy deep green
Shelf Life: 12-18 days under cold storage
Packaging: 3kg / 5kg / 10kg Corrugated or CFB boxes or as per buyer's request
Loadability: Approx. 6-7 MT per 20ft reefer container
Origin: Andhra Pradesh / Karnataka / Tamil Nadu, India
Applications:
Used in sauces, pickles, curries, and spicy dishes
Widely demanded in retail, hospitality, and processing industries
Exported to Middle East, Europe, Southeast Asia, and more
Why Choose NatureNest Exports:
Direct sourcing from certified farms
Hygienically packed with quality control checks
Reliable cold chain logistics for freshness retention
Timely delivery with tailored packaging solutions
1019 Fresh Green Chilli Suppliers
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