We are the manufacturer and exporter of Bully Stick/Dried Beef Pizzle from Bangladesh. We process Bully Stick at our own facility. We have every related shipping document regarding customers requirements; such Veterinary Health Certificate, Bacterial test report, or others.
Product Name: BULLY STICKS
Features:
100 % Natural with no additives or preservative
High in Protein, Low in Fat
Completely digestible
Processes at our own facility.
Promotes healthy teeth and gums
We can supply high nutritional and good quality COW/BUFFALO SALTED BEEF OMASUM at competitive prices from Bangladesh.
Features: Size: A- 700GM TO 900GM & 900GM UP
Size: B- 500GM TO 700GM
Size: C- BELOW 500GM
Specifications
1. No blood/ No bed smell
2. Clean Washed
3.Moisture less than 3%
The omasum is the third stomach compartment. It holds only about 8 liters (2 gallons) in the adult cow. It is made of many leaves of tissue which serve to absorb water for the cow.
A Grades; Dried & Salted: Washing with Clean hygienic water and with salted water (80% salted 20% clean) drying process 4-5days minimum to complete drying process, pressed under weight, less than 1% salt, 3% moisture, AD (drying process); 800g â?? 1000g, 1000g-1500g, 1500g plus per piece; No bad odors12 Months expiry packed in 40kg bags.
FRESH CHILLED or FROZEN salted black omasum as you can see high grade 1500g - 2500g
Storage and transportation temperature : -18 C degree
Salted Beef Omasum 900 â?? 2000 gram each piece
Moisture : 5 % max.
Cutting should be round
Cleaning the fat, nadi should be taken out
Deep in salted water for 30 minutes, after that salt should be taken out after 2 days then press the material from upside down for 24-48 hours with 1.5 times the weight of the products to be pressed.
Damaged should not be more than 1 %
