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Top Supplier Cities : Saint-Paul   France   -  
GOLD Member
Jan-23-23

Fresh Eggs White/brown Chicken Eggs

$25
MOQ: 1312 Cartons  Cartons
Supplier From Saint-Paul, France
 
The eggs are preserved in the cleanest of environments and are packed in the safest materials and international standards.

Fresh White and brown eggs
Color : White & Brown
Size : Small, Medium, Large and Extra large
Weight: Ranging from 45gms to 63gms.
Available Grade: A

Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs)


Shipment Details.

1. Number of Eggs per Tray = 30
2. Number of Trays in Carton = 12
3. Number of Eggs in Carton Box = 360
4. Number of Carton Box in 40 Feet Container = 1312 cartons
5. Shipment Mode = By Refer Container
6. Total Number of Eggs per 40 feet container = 472360
GOLD Member
Jan-05-21

100% Dried Pig Ear

$300
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Features:

Safe

Rawhide-free

Easy to digest

Grain-free

Gluten-free

Sugar-free

Helps maintain healthy teeth and gums

Natural with added vitamins and minerals

Crude Protein (min.) 80%
Crude Fat (min.) 2%
Crude Fiber (max.) 1%
Ash (max.) 1%
Moisture (max.) 14%
GOLD Member
Dec-31-20

Frozen Rabbit Meat

$500
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Frozen rabbit whole carcass boneless skinless
head-on, without pawns, viscera, IWP, 20kgs/ctn
Size: midum 600-1000g/pc
large:1000-1500g/pc
X-Large:1500g+
Packing: In carton of 20kg, 5000gX4 boxes each.
GOLD Member
Dec-02-20

Alfalfa Hay

$60
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Quality specifications:
Moisture : max 14%
Protein : min 16%
Fiber : max 30%
Size of bale: 120x90x230cm
Weight of bale: 750kg each.
GOLD Member
Dec-02-20
Supplier From Saint-Paul, France
 
Quality specifications:
Moisture : max 14%
Protein : min 16%
Fiber : max 30%
Size of bale: 120x90x230cm
Weight of bale: 750kg each.
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GOLD Member
Nov-26-20

Beef Liver

$500
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Freezing type: IQF.
Process type - Fresh Frozen Beef Liver

Storage conditions and shelf life:
12 months at a temperature -18C and lower.

Type of packaging: Box 10-12 kg.
Net weight of 1 carton, kg:10-12
GOLD Member
Nov-23-20
 
1. colors: filemot;
2. high energy, high content of protein;
3. rich in vitamins and potassium, sodium, magnesium, iron, copper, manganese, zinc and other trace elements;
4. strong attractant to animals: thick aroma, induce animals to eat;
5. high security: fresh raw materials, without corruption and modification, and several times of high temperature processing, which can kill harmful bacteria effectively;
6. high-absorbing rate: after entrance to the industry, the raw materials are sorting out of the skin, fur, hoof, horns, blood and other debris;
7. reducing the cost: low rice, good source of high-quality protein, and can replace part of fishmeal and soybean meal, can reduce feed costs, and can effectively improve the quality of the product.
scope of application: fox, mink, badger-like animal, livestock, poultry, fish, pets and other animals.
GOLD Member
Nov-23-20
 
1. colors: filemot;
2. high energy, high content of protein;
3. rich in vitamins and potassium, sodium, magnesium, iron, copper, manganese, zinc and other trace elements;
4. strong attractant to animals: thick aroma, induce animals to eat;
5. high security: fresh raw materials, without corruption and modification, and several times of high temperature processing, which can kill harmful bacteria effectively;
6. high-absorbing rate: after entrance to the industry, the raw materials are sorting out of the skin, fur, hoof, horns, blood and other debris;
7. reducing the cost: low rice, good source of high-quality protein, and can replace part of fishmeal and soybean meal, can reduce feed costs, and can effectively improve the quality of the product.
scope of application: fox, mink, badger-like animal, livestock, poultry, fish, pets and other animals.
GOLD Member
Nov-20-20

Alfafa Hay For Animal Feeding

$60
MOQ: Not Specified
Supplier From Saint-Paul, France
 
FAIR GRADE
CRUDE PROTEIN (ODM) 16-18 %
ADF Acid Detergent FIbre 32-35 % (plus/minus 10 percent)
NDF Neutral Detergent Fibre 40-44 % (plus/minus 10 percent)
MOISTURE : 12 % MAX
AFLATOXIN : 20 ppb MAX
PURITY :> 90%
CHOP SIZE: > 10 cm
GMO : Free
RADIATION : Free
DRIED : Suncured
Late Maturity
Mid to late bloom
Moderate or below leaf content
Generally coarse stemmed .
Alfalfa hay may show light damage .
Bales are free from any poisonous or animal non-healthy products or materials
If fumigation is required , costs are not included in our prices and will be quoted once protocol is received .
GOLD Member
Nov-20-20
Supplier From Saint-Paul, France
 
Fair Grade
Crude Protein (odm) - 16-18 %
Adf Acid Detergent Fibre - 32-35 % (plus/minus 10 Percent)
Ndf Neutral Detergent Fibre - 40-44 % (plus/minus 10 Percent)
Moisture : 12 % Max
Aflatoxin : 20 Ppb Max
Purity :> 90%
Chop Size: > 10 Cm
Gmo : Free
Radiation : Free
Dried : Suncured
Late Maturity
Mid To Late Bloom
Moderate Or Below Leaf Content
Generally Coarse Stemmed .
Alfalfa Hay May Show Light Damage .
Bales Are Free From Any Poisonous Or Animal Non-healthy Products Or Materials
If Fumigation Is Required , Costs Are Not Included In Our Prices And Will Be Quoted Once Protocol Is Received .
GOLD Member
Jan-01-21

Friesien Holsteins Cattle

$150
MOQ: Not Specified
 
* Pregnant Holstein Heifers Cattle
* Fattening Beef Bulls
* Hereford
* Charolais
* Limousin
* Belgian Blue
* Aberdeen Angus
* Simmental beef cattle

Type 1: Pregnant Holstein Heifers
Weight: 400 to 800 Kg each
Quantity: 3,000 Head
Details: Pregnancy : 4 - 8 months, Milking Capacity: 30 and more litres per day, Age : 24 to 30 months

Type 2: Heifers Bulls
Weight: weight around 400-500 kg each
Quantity: 2,000 Head
Details: bulls for meat,

Age : 6 to 18 months

Type 3: Fattening Beef Bulls
Weight: weight around 150-250 kg each
Quantity: 2,000 Head
Details: young bulls , Age : 3 to 10 Months

Milking Capacity : 30 and more litres per day
GOLD Member
Dec-08-20

Egg Yolk Powder

$8
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Egg yolk powder is rich in lecithin, protein, etc and has good emulsification, expansion, color adjustment and flavor enhancing ability. It can be applied to many products, such as toasted foods, cold drinks, seasonings, mayonnaise , babyâ??s food, etc. Besides, egg yolk oil and lecithin can be extracted from egg yolk powder for medication and health care foods.



Application:

1. It can add into cakes, biscuits, and bread then improve nutritional value of the products, and increase the volume and softness, improve food flavor.

2.After the mixing with the dough, it can make the dough has higher ability of gas containing.

3.Add into the baked goods, and make the food surface colorful and beautiful.

4.As a kind of natural emulsifier for the cold food, it can increase the cohesiveness of fat, and improve the conformality of the cold food.

5.It can as the ingredients of flavoring.
GOLD Member
Nov-30-20
 
Appearance -Tan fine powder
Odor - Aromatic odor
Density - 430kg to 520kg per cubic meter
Mesh Pattern - 98% pass through 15-hole mesh
Moisture Content - Not more than - 15%
PH Value - 6.0 to 8.0
Optimum pH - Optimum pH is 7
Temperature
Active from 10 C to 65 C Optimum Temperature: 25 C to 65 C

Bacteria Content
10 * 109/g; includes Bacillus subtilis, Bacillus licheniformis, Polymyxa, Aspergillus and Nocardia...,protease ,lipase ,amylase ,cellulase etc enzyme.
GOLD Member
Nov-30-20
 
Appearance -Tan fine powder
Odor - Aromatic odor
Density - 430kg to 520kg per cubic meter
Mesh Pattern - 98% pass through 15-hole mesh
Moisture Content - Not more than - 15%
PH Value - 6.0 to 8.0
Optimum pH - Optimum pH is 7
Temperature
Active from 10 C to 65C Optimum Temperature: 25 C to 65 C

Bacteria Content
10 * 109/g; includes Bacillus subtilis, Bacillus licheniformis, Polymyxa, Aspergillus and Nocardia...,protease ,lipase ,amylase ,cellulase etc enzyme.
GOLD Member
Nov-29-20
 
Color - White/Yellow
Melting point - 62-67
Acid value - 5.0mg/g-8.0mg/g,16.0 mg/g-23.0 mg/g
Saponification value - 75.0mg/g-110mg/g
Iodine value - 8.0g/100g-13.0g/100g
Benzene insoluble - 0.3%

1. Cosmetics: excellent adhesion, permeability and emulsification, widely used in face cream, snow cream, lipstick, hair oil,eyebrow pencil, eye shadow, etc.
2. Food: used by food and family as barbecue oil, cooking wax, and mold release agent for processing Chinese and western dim sum and confectionery.
3. Medicine: widely used as ointment base material, Chinese patent medicine auxiliary material, soft capsule polishing.
4. Other industries: it is also widely used in the electronic industry, electric power industry, printing industry, leather industry, ink industry, oil agent industry and candle industry.
GOLD Member
Nov-29-20
 
Color - White/Yellow
Melting point - 62-67
Acid value - 5.0mg/g-8.0mg/g,16.0 mg/g-23.0 mg/g
Saponification value - 75.0mg/g-110mg/g
Iodine value - 8.0g/100g-13.0g/100g
Benzene insoluble - 0.3%

1. Cosmetics: excellent adhesion, permeability and emulsification, widely used in face cream, snow cream, lipstick, hair oil,eyebrow pencil, eye shadow, etc.
2. Food: used by food and family as barbecue oil, cooking wax, and mold release agent for processing Chinese and western dim sum and confectionery.
3. Medicine: widely used as ointment base material, Chinese patent medicine auxiliary material, soft capsule polishing.
4. Other industries: it is also widely used in the electronic industry, electric power industry, printing industry, leather industry, ink industry, oil agent industry and candle industry.
GOLD Member
Nov-28-20

Chicken Table Eggs

$10
MOQ: Not Specified
Supplier From Saint-Paul, France
 
The eggs are preserved in the cleanest of environments and are packed in the safest materials and international standards.

Fresh White and brown eggs
Color : White & Brown
Size : Small, Medium, Large and Extra large
Weight: Ranging from 45gms to 63gms.
Available Grade: A

Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs)


Shipment Details.

1. Number of Eggs per Tray = 30
2. Number of Trays in Carton = 12
3. Number of Eggs in Carton Box = 360
4. Number of Carton Box in 40 Feet Container = 1312 cartons
5. Shipment Mode = By Refer Container
6. Total Number of Eggs per 40 feet container = 472360
GOLD Member
Nov-28-20

Brown/white Table Eggs

$10
MOQ: Not Specified
Supplier From Saint-Paul, France
 
The eggs are preserved in the cleanest of environments and are packed in the safest materials and international standards.

Fresh White and brown eggs
Color : White & Brown
Size : Small, Medium, Large and Extra large
Weight: Ranging from 45gms to 63gms.
Available Grade: A

Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs)


Shipment Details.

1. Number of Eggs per Tray = 30
2. Number of Trays in Carton = 12
3. Number of Eggs in Carton Box = 360
4. Number of Carton Box in 40 Feet Container = 1312 cartons
5. Shipment Mode = By Refer Container
6. Total Number of Eggs per 40 feet container = 472360
GOLD Member
Nov-27-20

Paraffin Wax 56-58

$200
MOQ: Not Specified
 
Application: Candle Making
Melting Point:56-58
Forms: Solid
Oil Content (%):0.5
Refinement: Fully Refined
Crystalline Index:99%
Scale of Deoiling : 99%
material : paraffin wax
color : white
Odor : 2Max
Mechanical Impurity and Water: Negative
Acid and Alkali with Water solubility : Negative
FDA : Passed
characteristics: High melting point, low oil, white color
GOLD Member
Nov-27-20

Refined Paraffin Wax

$200
MOQ: Not Specified
 
Application: Candle Making
Melting Point:56-58
Forms: Solid
Oil Content (%):0.5
Refinement: Fully Refined
Crystalline Index:99%
Scale of Deoiling:99%
material: paraffin wax
color: white

Odor: 2Max
Mechanical Impurity and Water: Negative
Acid and Alkali with Water solubility :Negative
FDA :Passed
characteristics: High melting point, low oil, white color
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