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BIO CUTLERY

Bio cutlery made from PLA (organic polymer) is sturdy, durable and reusable
Fork, spoon and knives comes in packs or sets
In landfill and composting facilities, it composts within 6 to 12 months
Meets International Standards
Perfect for restaurants, outdoor parties, camping

Made from certified Birchwood is sourced from sustainably managed forest
Untreated and has natural eco look
Can be customized with OEM print
Fully biodegradable and compostable

Biodegradable Tableware made from sugarcane bagasse

Our range of products:

Bio Lunch Box
Bio Bowl
Bio Cup 8 oz
Bio Cup 4 oz
Bio Cup 12 oz
Bio Plate
Bio Burger Box
Bio Oval Plate
Bio Square Plate
Bio Tray

Edible RiceStraws

The Best Replacement To Plastic Straws And Best Solution To Paper Straw.

> Made from broken Rice Flour, Tapioca Starch and Vegetable Powders
> 100% Biodegradable Naturally
> Eco-Friendly
> Fully decompose within 90 days
> Zero Carbon Footprint to environment
> Eat after use / use as fertilizer / use as animal feed
> 100% Natural Ingredients
> 100% Vegan-Friendly
> Gluten-Free
> No Added Salt
> No Added Preservatives
> No Added Monosodium Glutamate (MSG)
> 2 Years of Shelf Life
> MOQ : one 20 foot container
> Port : Penang, Malaysia

Product Code : MT 150LT
Availability : In Stock

Description

Dimension : Dia 630 x H610 mm
Pack Type : 6 pcs / ctn
Cubic Metric : 0.30

Production :
From leaf sheath to plate is a whole process and consists of a few steps. Below the different steps are expained from harvesting the material till the disposal of the final product.

1. Harvest

Areca palms leaves with the sheaths attached to it fall naturally from the trees three four times a year. By simply picking them up from the ground they are harvested.The amount of sheaths that can be collected from one tree at a time is two - three pieces. The average Areca palm plantation has around 2000 trees. One Areca sheath weights between 200g and 300g and has dimensions of 0,30 m by 1m.

2. Drying

After harvest the sheaths need to be dried properly as the sheaths are prone to mold and fungus due to humidity. Normally the sheaths are dried in the open sun. However the time to dry will be approximately 6 months. For speeding up this process a Solar/ LPG drying unit will be designed. The use of an alternative form of fuel, such as LGP, makes it possible to continue production during periods of little sunlight.The dryer unit uses heated air to dry the sheaths. Also an effective drying storage facility will be designed to limit the drying time.

3. Cleaning

After the drying process the sheaths need to be cleaned thoroughly in water to remove dirt and dust. This is done manually with a brush. During cleaning the sheaths will absorb water, which will make the sheaths more flexible for pressing.

4. Pressing with heat

The sheaths are laid in the machines, whereas it will be pressed into the shape of the dies. These dies will be customizable to make plates of various shapes and sizes. They are heated by an external energy source and will be pressed with a certain amount of pressure, this changes the structure of the sheath particles making them fixed in their shape during pressing. A moisture content above 5% needs to be maintained during pressing or else cracks will appear in the products. Depending of the size of a sheath, multiple products can be pressed.

5. Finishing/ post cure

After pressing the plates contain too high moisture content, this means that the plates need to be used immediately or need to be dried. After drying the plates can be stored up to 11 to 12 months.

10" ROUND PLATE

Areca Leaf tableware is produced from quality areca leafs. They are thoroughly washed dried and pressed in moulds to acquire respective items like Plates, Trays, Lunch Boxes, and Bowls.

A Grade Food Boxes / Lunch Boxes
Comes in 4 Variation
Ivory Cut 400gsm

Why Biodegradable DRINKING STRAWS ?

As of January 2020, conventional single use drinking straws have been banned globally as they pose a major threat to ecosystem and wildlife. When conventional straws begin to breakdown they release harmful toxins and also pollute the environment.


A quick switch to biodegradable drinking straws would be a wise alternative to conventional straws.

Paper straws are made from natural cellulose paper as primary material
Paper straws are biodegradable, compostable and environment friendly
It is made from four layers of food grade waterproof FSC (Food Safe Certification) Kraft paper
No lamination
Non-toxic safe for beverages, juices, smoothies and do not fall apart in chilled drinks
Compostable even in home backyard compost bin
Shelf life - Two years if stored in cool dry place