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GOLD Member
Mar-23-24

Sucralose

$83
MOQ: 1  Kilograms
Sample Available
Supplier From Shijiazhuang, Hebei, China
 
Sucralose is a non-caloric, high-intensity sweetener that is 600 times sweeter than sucrose. Sucralose retains its sweetness over a wide range of temperatures and storage conditions in variety of applications. Because of its extended shelf-life stability, food manufacturers use Sucralose to create great tasting new foods and beverages in categories such as canned fruit, low-calorie fruit drinks, baked goods, sauces and syrups. Sucralose also can be used as a sweetener in nutritional supplements, pharmaceuticals, vitamins, and mineral supplements.

Innovative sweetening ingredients can help reduce calorie content in foods, while meeting consumer taste expectations.

It has about 600 times the sweetness of sugar and, depending upon the application, can be used to replace nutritive sweeteners such as sugar or glucose syrup.

Sucralose is heat stable in cooking and baking and works well in a broad range of food and beverage systems including low-pH environments and in the presence of live cultures.

Food and beverages formulated with sucralose elicit a lower blood glucose response thansimilar products with sugar.

Unlike sucrose and glucose, sucralose has the added benefit of maintaining tooth mineralization and is non-cariogenic.
GOLD Member
Nov-14-24

200 Mesh Xanthan Gum Cas 11138-66-2

$25
MOQ: 1000  Kilograms
Sample Available
Supplier From Shijiazhuang, Hebei, China
 
Xanthan gum is a popular food additive that's commonly added to foods as a thickener or stabilizer. When xanthan gum powder is added to a liquid, it quickly disperses and creates a viscous and stable solution. This makes it a great thickening, suspending and stabilizing agent for many products
APPLICATION
For food:Xanthan gum can improve the texture, consistency, flavor, shelf life and appearance of many foods.
It's used frequently in gluten-free cooking since it can provide the elasticity and fluffiness that gluten gives traditional baked goods
Personal Care Products:Xanthan gum is also found in many personal care and beauty products. It allows these products to be thick, but still flow easily out of their containers. It also allows solid particles to be suspended in liquids
Industrial Products:Xanthan gum is used in many industrial products due to its ability to withstand different temperatures and pH levels, cling to surfaces and thicken liquids, all while maintaining good flow.
GOLD Member
Mar-27-24

Aspartame

$5
MOQ: 1  Kilograms
Sample Available
Supplier From Shijiazhuang, Hebei, China
 
Aspartame
Aspartame is a non-carbohydrate artificial sweetener, as an artificial sweetener, aspartame has a sweet taste, almost no calories and carbohydrates. Aspartame is 200 times as sweet sucrose, can be completely absorbed, without any harm, the body metabolism. aspartame safe, pure taste. currently, aspartame was approved for use in more than 100 countries, it has been widely used in beverage, candy, food, health care products and all types. Approved by the FDA in 1981 for spreading dry food, soft drinks in 1983 to allow the preparation of aspartame in the world after more than 100 countries and regions are approved for use, 200 times the sweetness of sucrose.
GOLD Member
Mar-27-24

Xanthan Gum

$5
MOQ: 1  Kilograms
Sample Available
Supplier From Shijiazhuang, Hebei, China
 
What is Xanthan Gum?
Xanthan gum is a popular food additive that's commonly added to foods as a thickener or stabilizer.Though Xanthan gum sounds like it was created in a science lab, it's an entirely natural product. Made from fermented corn sugar that has been broken down by a plant bacteria called Xanthomonas campestris, the remaining residue is then dried and turned into a powder known as the food additive xanthan gum.

Xanthan gum has become a vital ingredient in gluten free baking. It helps goods made from gluten-free flours like almond flour and buckwheat flour bind together and develops elasticity-a job commonly completed by gluten. For individuals with celiac disease or gluten sensitivity, this ingredient plays a vital role in recreating traditionally gluten-full treats sans gluten.

These binding properties create goods with similar textures that hold together during the baking process. Many gluten free recipes don't bind well without xanthan gum and result in baked goods that crumble. Xanthan gum recreates gluten's stickiness while ensuring that the recipe remains gluten free.When xanthan gum powder is added to a liquid, it quickly disperses and creates a viscous and stable solution. This makes it a great thickening, suspending and stabilizing agent for many products.

Xanthan gum description:
Xanthan gum is an extracellular acidic heteropolysaccharide produced by the fermentation of xanthomonas campestris bacterium. Made from corn starch and other carbohydrates through the processes of cluturing, extracting, evaporating and grinding, it is widely used in industries such as food, oil, ming and textile.
Function:
Widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity filling agent in
various food and beverage. It can not only enhance the performance of water-keeping and shape-keeping, but also improve the freeze/thaw stability and taste of food and beverage products.
GOLD Member
Dec-27-24

Rosin Cas 8050-09-7

$1.50
MOQ: 1  Kilograms
Sample Available
Supplier From Shijiazhuang, Hebei, China
 
Gum rosin or refined gum rosin is a kind of natural resin, mainly composed of various kinds of resin acids; it can be dissolved easily in many organic solvents and has special chemical activity. So, it is an important raw material for the production of paper, coatings, inks, rubber, soaps, electronic industrial products, food grade ester gum, rosin ester resins etc.
176 Processed Food Beverages Products By Products Suppliers
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GOLD Member
Apr-26-24

Malt Extract Cas 8002-48-0

$10
MOQ: 1  Kilograms
Sample Available
Supplier From Shijiazhuang, Hebei, China
 
Barley Malt Extract takes the selected high-quality malt as raw material, does not add any other material. Barley malt extract is extracted from malt through biological technology method and under the specialized equipment conditions. Nalt extract richly contains vitamin E, the majority of vitamin E, folic acid and minerals such as calcium, cuprum, iron, magnesium, 1anganese, phosphorus, potassium and zinc, and other purely natural material, widely used in infant aggrandizement food, dairy product, aggrandizement dairy dried beverages, breakfast milk, all kinds of baking food such as biscuits, etc. Malt extract can also be used in the malted milk, coffee, commeal, malt extract nugget, coat chocolate matuix, malt extract soda pop, soft drink, medicine, biology substrate, etc.

.
Main Functions:


1. Barley Malt Extract main benefit of hordenine is to assist in the release of fat from fat cells for energy.

2. Barley Malt Extract can increase mental and physical energy through the release of norepinephrine.

3. Hordenine is also claimed to suppress appetite. This is based on hordeine's supposed ability to slow the digestion of food, making people feel fuller for longer.

4. Barley Malt Extract can be used as an antibacterial product.



Application:


1. Barley Malt Extract base a hypoglycemic effect, suitable for human consumption in diabetes.



2. Barley Malt Extract with water to boil then add the sugar and lemon brew into the barley tea, alleviate the effect of gastrointestinal inflammation, particularly suitable for patients recovering from drinking.



3. Barley Malt Extract base (for dimethyl aminoethyl phenol), a relaxation of bronchial smooth muscle, contraction of blood vessels, vascular compression or central blood pressure and exciting effect, can be used to relieve bronchitis and bronchial asthma. Barley seeds after cooking also be used as ulcers poultices.
Mar-05-14
 
Description:
The lss-yellow is a kind marigold extract which is used in enhancing the color of poultry and egg yolk.

Uses:
The products be widely used in poultry industry for pigmentation of skin and egg yolk.Especially recommend for enhancing deposition and concentration of lutein and zeaxanthin in yolk for production of fortified eggs.

Characteristic:
Total xanthophyll:20g/kg minimum
Moisture content:12% maximum
Particle size:a minimum of 80% pass 30 mesh

Package:
Packed in 5kg pe with aluminum film bag or 25 kg drum.

Store:
¡¡¡¡1.Store in cool and dry place.
¡¡¡¡2.Protect from light, heat, oxygen
3.The product prefer store temperature in below 30 ¡æ

Packed in 5kg pe with aluminum film bag or 25 kg drum.
Mar-05-14
 
Product name:lcss-red
Description:
The lcss-red is a kind capsicum extract which is used in enhancing the color of poultry and egg yolk.

Uses:
The product is a very adequate for pigmentation of egg yolk in combination with another source of yellow carotenoids like lcss- yellow powder or liquid solvent.

Characteristic:
Total xanthophyll:5g/kg minimum
Moisture content:12% maximum
Particle size:a minimum of 80% pass 80 mesh

Package:
Packed in 5kg pe with aluminum film bag or 25 kg drum.

Store:
¡¡¡¡1.Store in cool and dry place.
¡¡¡¡2.Protect from light, heat, oxygen
3.The product prefer store temperature in below 30 ¡æ

Packed in 5kg pe with aluminum film bag or 25 kg drum.
Jan-06-14
 
Food grade, purity: 99.2%. Welcome to contact us for more detail, fujianzhong()slrchem.Com

25kg pp bag
Jan-06-14
 
We manufacture and export soya lecithin in china, including soya lecithin liquid and soya lecithin powder various grades, even including gmo free grade, for food and industrial applications. The capability: 200mt/monthly. Welcome to contact us for more detail, fujianzhong(a)slrchem.Com

200kg iron drum
Nov-21-13
 
1.Sodium bicarbonate food grade
2.Certificate: kosher , iso9001:2008, haccp
3.Particle size:200mesh, 80mesh, 60mesh, 40mesh

Lilizhang
Email: lilizhang@lemandou.Com.Cn
Tel: 0086 311 877 87402
Web:http://lemandou.En.Alibaba.Com.

1. 25kg/bag, 27.5mts/20fcl without pallets
2. 1300kg/bag, 26mts/20fcl without pallets
Jun-21-13
Supplier From Shijiazhuang, Hebei, China
 
Ascorbic acid also known as vitamin c, it is a vitamin which human body can not produce on by himself. It also can be used as antioxidants. Antioxidants are food ingredients and food additives that act as preservatives by inhibiting the effects of oxygen on food, and can be beneficial to health. And food ingredients, food antioxidants become more and more important in our daily life.



25kg/bag
Jun-21-13
Supplier From Shijiazhuang, Hebei, China
 
Xanthan gum also known as yellow gum, it is a thickening agent. Xanthan gum powdeis safe, can substitute for gluten. Xanthan gum is also being used in baked food. In the oil industry, xanthan gum powder is the first choice. To reduce the liquid to the solid surface of the drill, xanthan gum provides a great low fluidity. The solid remains suspended in the drilling fluid, when the flow stopped.
Hawodint as a food additive manufacturer, we sale xanthan gum for many years and we are specialized in food thickener. Also we have other thickeners, such as agar, gelatin, welan gum and so on.

25kg/drum
May-30-11
 
1) Assay: 98.0% min.
2) Appearance: white yellow powder.
3) Odor description: milk ,vanillin odor.

This kind of product is used widely in many food industry and it is praise for the high quality, exact scent and best servise at home and abroad.



1kg with plastic bottle, 5kgs with plastic drum.
May-30-11
 
Other names 4-hydroxy-3-methoxybenzyl alcohol
Mf : C8h10o3
Einecs no. 207-852-4
Fema no. : 3737
Place of origin Hebei, China (mainland)
Type : Flavoring agents
Brand name : Donglian
Model number : 3001
White solid
Purity : 97%
Moq : 1kg.


1kg with plastic bottle, 5kgs with plastic drum.
Oct-27-08

Fructose

$1.20K
MOQ: Not Specified
 
Food industry: fructose replaces sucrose in canned fruit and fruit preserves together with 20-30% maltose syrup, also it is can be used in carbonated beverages as only sweetener or in combination sucrose and with artificial sweeter such as saccharin. Other applications are: bread and cakes, creams, marmalade, chocolate, soft drinks, etc.


25kg bags; 500kg bags. 1000kg bags
May-11-09

Natamycin

$220
MOQ: Not Specified
 
Natamycin
Mar-06-09
 
[Specifications]:Food grade
[Molecular formula]:C2H5NO2
[Molecular weight]:75.07
[Structure formula]:NH2CH2COOH
[Assay]::98.5%--101.5%
[CAS]:56-40-6

[Physical-chemistry property ]:White crystal powder,sweet taste,easy to be dissolved in water, slightly dissolved in methanol and ethanol, but not dissolved in acetone and ether,melting point:between 232-236degree(decomposition)

[Main usage] :
(1)Used as a flavoring or sweetener,in combination with DL-alanine or Citric acid,it can be usedin Alcoholic beverage,used as an acid corrector or buffer for the composition of wine and soft beverage,used as an additive for the flavor and taste of food,retain its original color and to provide a source of sweet; (2) Used as an antiseptic agent for fish flakes and peanut jams;
(3)Can play a buffering role in the taste of edible salt and vinegar; (4)Used in food processing, brewing process,meat processing and soft beverage formulas as well as in Saccharin Sodium in order to remove bitterness;
(5)Can play a certain role in metal chelation and antioxidation,used as a stabilizer for cream, cheese,margarine,fast cooked noodles or convenient noodles,wheat flour and pig lard. (6)Used as a stabilizer for Vitamin C; (7)10% raw material of monosodium glutamate is glycine. (8)Used as an antiseptic agent.

[Packing]: Net weight 25KG/Bag; ( paper bag/paper box/paper barrel).
[Original produce place]: Hebei ,China

[Quality specification]
Food grade adopts the standard of HG/T3883-2006; FCCIV, Japan Food Additive
Manual 7th edition

The standard of FCCIV
Item Specification
ííAssay % í¦ 98.5-101.5
ííLoss on drying % í_ íí 0.20
ííHeavy metal (Pb) % í_ 0.0020
ííResidue on ignition % í_ 0.10
ííLead (Pb)% í_ 0.0005
ííAppearance White crystal

The standard of Japan Food Additive Manual 7th edition
Item Specification
ííAssay % í¦ 98.5-101.5
ííChloride (Cl) % í_ 0.021
ííLoss on drying % í_ íí 0.30
ííHeavy metal (Pb) % í_ 0.0020
ííResidue on ignition % í_ 0.10
Arsenicú¿AS2O3ú¬ % í_ 0.00040
íípH value ú¿50g/Lwater solution ú¬ 5.5-7.0
ííClarity test Clear
ííAppearance White crystal



[Packing]: Net weight 25KG/Bag; ( paper bag/paper box/paper barrel).
Oct-27-08

Sorbitol Powder

$830
MOQ: Not Specified
 
Sweetener: used in the chewing gum, candy, the sweetened bean paste, and so forth sugar free products. Health product raw material: used in weight losing food, anti-constipation food, anticarious food, diabetic food, improving the human body physiological environment.

25KG bags
Oct-24-08

Glycine

$3.10
MOQ: Not Specified
 
Glycine

25KG/bag/drum
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