Welcome to the future of gluten-free baking with our High high-quality gluten-free Wheat Flour, specially crafted for bulk export to meet the growing global demand for healthy, allergen-free, and versatile baking solutions. Our gluten-free wheat flour is a game-changer for businesses, bakeries, and food manufacturers looking to cater to health-conscious consumers, celiac patients, and those with gluten sensitivities. Packed with essential nutrients, our flour ensures superior taste, texture, and performance in all your culinary creations.
Also Possible for Private Labeling and Wholesale.
We produce natural pumpkin, hemp, flax, sesame, walnut, amranth and thistle gluten-free flour for a gluten-free diet and specialized nutrition.
Our products are licensed AOECS.
Specification/Additional Details
Country of Origin - Made in India
Packaging Size - 1kg , 2kg & 5kg
Brand - Export
Packaging Type - Institutional packs
Best Before - 6 months
Ingredient Type -Mix
Production quality:
All flours are gluten-free, lactose-free and soy-free
The product's shelf life is 12 months.
Ukrainian origin
Private Label we create an individual packaging and design for the customer's own trademark.
Free samples of products for testing are available
Packaging of flours are available in doy-packs 250 gr, paper bags 5, 10, 25 kg, and big-bags 1000 kg.
The approximate delivery time is 2 weeks after the order is agreed, depending on the volume, packaging, and location of your warehouse.